Calories in Tender French Beans

📏 Serving Size: 1 Serving (85.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 32.0
  • Total Fat 0.0 g
  • Saturated Fat 0.0 g
  • Cholesterol 0.0 mg
  • Sodium 5.1 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 6.0 g
  • Dietary Fiber 3.0 g
  • Sugars 1.0 g
  • Protein 2.0 g
Vitamins & Minerals
  • Vitamin A 499.8 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 15.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 40.0 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 0.7 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

Tender French Beans is a very low-calorie food at 32.0 calories per serving (1 Serving (85.0g)), making it a smart choice for calorie-conscious diets. Carbohydrates are the primary energy source at 6.0g per serving (75% of calories), with a good 3.0g of dietary fiber.

🏷️ Diet & Nutrition Tags

✅ Low Carb / Keto-Friendly ✅ Low Calorie

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

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📊 % Daily Value

The following shows how one serving of Tender French Beans contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories32.0 kcal1.6%
Sodium5.1 mg0%
Total Carbohydrate6.0 g2%
Dietary Fiber3.0 g11%
Total Sugars1.0 g2%
Protein2.0 g4%
Vitamin A499.8 IU10%
Vitamin C15.0 mg17%
Calcium40.0 mg3%
Iron0.7 mg4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ✅ marks ≥20% DV (FDA "good source" threshold); ⭐ marks ≥100% DV (a full day's value).

🔥 Calorie Analysis

Tender French Beans accounts for 1.6% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 75% of the calories.

Carbs 75%
Protein 25%
Carbs 75% Protein 25%

🏃 Exercise Burn Time

How long would it take to burn off the 32.0 calories in Tender French Beans? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 2.4 min
Walking: 17 minutes per mile 5.5 min
Cycling (Low Intensity) 3.5 min
HIIT 3.0 min
Badminton 4.5 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Tender French Beans

Is Tender French Beans good for weight loss?

French beans are excellent for weight loss—at just 32 calories per 85g serving, they're very low in calories while delivering 3g of fiber to keep you full. The high fiber-to-calorie ratio means you get satisfying volume without derailing your goals.

Is Tender French Beans a good snack for kids?

Kids generally enjoy French beans since they're tender, mild-flavored, and easy to eat. A light steam or sauté with a touch of butter or olive oil can make them more appealing to younger palates.

What vitamins or minerals stand out in Tender French Beans?

Vitamin C is the standout nutrient here at 15mg per serving, which supports immune function and helps your body absorb iron—particularly helpful since these beans also contain 0.7mg of iron.

What diets does Tender French Beans suit?

These beans work well with virtually any eating pattern: they're naturally vegan and vegetarian, keto-friendly due to low carbs, paleo-compatible, and suitable for diabetic diets because of their low sugar and high fiber content.

What does Tender French Beans pair well with for a balanced meal?

Combine French beans with grilled chicken or salmon for a protein-rich meal, or pair them with whole grains like quinoa or brown rice to create a complete vegetarian dish with all essential amino acids.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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