Calories in Red Seedless Table Grapes

📏 Serving Size: 1 Serving (138.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 95.2
  • Total Fat 0.0 g
  • Saturated Fat 0.0 g
  • Cholesterol 0.0 mg
  • Sodium 2.8 mg
  • Potassium 263.6 mg
  • Total Carbohydrate 25.0 g
  • Dietary Fiber 1.0 g
  • Sugars 21.0 g
  • Protein 1.0 g
Vitamins & Minerals
  • Vitamin A 99.4 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 15.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 9.7 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 0.5 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

Red Seedless Table Grapes contains 95.2 calories per serving (1 Serving (138.0g)), a moderate amount that fits easily into most daily calorie goals. Carbohydrates are the primary energy source at 25.0g per serving (96.2% of calories), of which 21.0g are sugars.

🏷️ Diet & Nutrition Tags

✅ Low Calorie ⚠️ High Sugar

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

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📊 % Daily Value

The following shows how one serving of Red Seedless Table Grapes contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories95.2 kcal4.8%
Sodium2.8 mg0%
Total Carbohydrate25.0 g9%
Dietary Fiber1.0 g3%
Total Sugars21.0 g42%
Protein1.0 g2%
Vitamin A99.4 IU2%
Vitamin C15.0 mg17%
Calcium9.7 mg1%
Iron0.5 mg3%
Potassium263.6 mg6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ✅ marks ≥20% DV (FDA "good source" threshold); ⭐ marks ≥100% DV (a full day's value).

🔥 Calorie Analysis

Red Seedless Table Grapes accounts for 4.8% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 96.2% of the calories.

Carbs 96.2%
Carbs 96.2% Protein 3.8%

🏃 Exercise Burn Time

How long would it take to burn off the 95.2 calories in Red Seedless Table Grapes? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 7.2 min
Walking: 17 minutes per mile 16.4 min
Cycling (Low Intensity) 10.4 min
HIIT 8.8 min
Chopping Wood 14.6 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Red Seedless Table Grapes

Is Red Seedless Table Grapes good for weight loss?

Red seedless grapes can fit into a weight loss plan, but portion control matters since they're calorie-dense for their weight and high in natural sugars. A serving of about 138g provides under 100 calories, making them reasonable as part of a balanced diet if you're mindful of total intake.

How might Red Seedless Table Grapes affect blood sugar?

These grapes will raise your blood sugar noticeably due to 21g of natural sugars and minimal fiber (just 1g). Eating them with nuts, cheese, or yogurt can help moderate the blood sugar response.

What vitamins or minerals stand out in Red Seedless Table Grapes?

Vitamin C is the standout nutrient here at 15mg per serving, supporting immune function and collagen synthesis. The grapes also provide decent potassium at 264mg, which helps with electrolyte balance and heart health.

What diets does Red Seedless Table Grapes suit?

They work well for vegan, vegetarian, paleo, and gluten-free diets. However, they're less ideal for low-carb or keto approaches given their 25g carbs per serving.

What should I watch out for with Red Seedless Table Grapes?

The main concern is the sugar content—21g per serving means they'll spike your blood sugar fairly quickly, especially if eaten alone. Since they're low in fiber relative to their sugar content, they're best paired with protein or fat to slow digestion.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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