Calories in Traditional Baguette

📏 Serving Size: 1 Serving (54.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 139.9
  • Total Fat 1.0 g
  • Saturated Fat 0.1 g
  • Cholesterol 0.0 mg
  • Sodium 239.8 mg
  • Potassium 40.0 mg
  • Total Carbohydrate 27.0 g
  • Dietary Fiber 1.0 g
  • Sugars 0.0 g
  • Protein 5.0 g
Vitamins & Minerals
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 5.9 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 2.0 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

Traditional Baguette contains 139.9 calories per serving (1 Serving (54.0g)), a moderate amount that fits easily into most daily calorie goals. Carbohydrates are the primary energy source at 27.0g per serving (78.8% of calories). It contains 2.0mg of iron (11% DV), which plays a key role in oxygen transport and energy metabolism.

🏷️ Diet & Nutrition Tags

✅ Low Fat

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Unbleached Untreated Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sea Salt, Yeast, Malted Barley Flour

🔬 Ingredient Analysis

ℹ️ Fortified / Enriched

Fortification / Enrichment Agents: Reduced Iron, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid

Detected additives are based on the ingredient list in the USDA Food Central Database. Always read the full product label as formulations can change. Presence of these ingredients does not necessarily indicate a health risk — consult a healthcare professional for personalised dietary advice. Fortification agents are synthetic vitamins or minerals added to restore nutrients lost during processing or to boost nutritional content. They are added for public health reasons and are widely considered safe.

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📊 % Daily Value

The following shows how one serving of Traditional Baguette contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories139.9 kcal7%
Total Fat1.0 g1%
Saturated Fat0.1 g1%
Sodium239.8 mg10%
Total Carbohydrate27.0 g10%
Dietary Fiber1.0 g4%
Protein5.0 g10%
Calcium5.9 mg0%
Iron2.0 mg11%
Potassium40.0 mg1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ✅ marks ≥20% DV (FDA "good source" threshold); ⭐ marks ≥100% DV (a full day's value).

🔥 Calorie Analysis

Traditional Baguette accounts for 7% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 78.8% of the calories.

Carbs 78.8%
Fat 6.6% Carbs 78.8% Protein 14.6%

🏃 Exercise Burn Time

How long would it take to burn off the 139.9 calories in Traditional Baguette? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 10.6 min
Walking: 17 minutes per mile 24.1 min
Cycling (Low Intensity) 15.3 min
HIIT 13.0 min
CrossFit 10.6 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Traditional Baguette

Is Traditional Baguette good for weight loss?

A traditional baguette is fairly calorie-dense and high in refined carbohydrates relative to its fiber content, making it less ideal for weight loss. The 1g of fiber per 54g serving won't provide much satiety, so portion control would be important if including it in a weight loss plan.

Is Traditional Baguette a good snack for kids?

Yes, baguette makes a good snack for kids. It's mild-flavored, easy to hold and tear apart, and provides some iron and B vitamins from the enriched flour.

Is Traditional Baguette gluten-free?

No, this baguette is not gluten-free. It's made with wheat flour and malted barley flour, both of which contain gluten.

What diets does Traditional Baguette suit?

This baguette suits omnivore and vegan diets. It's unsuitable for gluten-free, low-carb, and keto diets due to its wheat content and high carbohydrate profile.

What does Traditional Baguette pair well with for a balanced meal?

Pair baguette slices with protein-rich toppings like cheese, deli meats, or nut butter to create a more balanced snack. Serving it alongside soups, salads, or Mediterranean spreads adds vegetables and healthy fats to round out the meal.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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