Calories in Raisin Wheat Bread

📏 Serving Size: 1 Serving (28.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 59.9
  • Total Fat 0.5 g
  • Saturated Fat 0.0 g
  • Cholesterol 0.0 mg
  • Sodium 89.9 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 13.0 g
  • Dietary Fiber 3.0 g
  • Sugars 3.0 g
  • Protein 3.0 g
Vitamins & Minerals
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 0.0 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 0.6 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

Raisin Wheat Bread contains 59.9 calories per serving (1 Serving (28.0g)), a moderate amount that fits easily into most daily calorie goals. Carbohydrates are the primary energy source at 13.0g per serving (75.9% of calories), with a good 3.0g of dietary fiber.

🏷️ Diet & Nutrition Tags

✅ Low Fat ✅ Low Calorie

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Sprouted Whole Grains (wheat Berries, Quinoa, Millet, Oat Groats, Barley, Rye Berries, Amaranth), Water, Raisins, Whole Wheat Flour, Wheat Gluten, Oat Fiber, Agave Syrup, Contains 2% or Less of: Yeast, Cultured Wheat, Molasses, Salt, Sunflower Oil.

🔬 Ingredient Analysis

⚠️ Artificial Colours

Artificial Colours: Amaranth

Detected additives are based on the ingredient list in the USDA Food Central Database. Always read the full product label as formulations can change. Presence of these ingredients does not necessarily indicate a health risk — consult a healthcare professional for personalised dietary advice.

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📊 % Daily Value

The following shows how one serving of Raisin Wheat Bread contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories59.9 kcal3%
Total Fat0.5 g1%
Sodium89.9 mg4%
Total Carbohydrate13.0 g5%
Dietary Fiber3.0 g11%
Protein3.0 g6%
Iron0.6 mg3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

🔥 Calorie Analysis

Raisin Wheat Bread accounts for 3% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 75.9% of the calories.

Carbs 75.9%
Protein 17.5%
Fat 6.6% Carbs 75.9% Protein 17.5%

🏃 Exercise Burn Time

How long would it take to burn off the 59.9 calories in Raisin Wheat Bread? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 4.5 min
Walking: 17 minutes per mile 10.3 min
Cycling (Low Intensity) 6.6 min
HIIT 5.6 min
Cycling (Moderate Intensity) 5.3 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Raisin Wheat Bread

Is Raisin Wheat Bread good for weight loss?

At about 60 calories per slice with 3g of fiber, this bread can fit into a weight loss plan when portions are controlled. The fiber content helps with satiety, so a slice or two can help you feel full without excessive calories.

Is Raisin Wheat Bread a good snack for kids?

Yes, raisin bread is generally appealing to kids, and the added raisins provide natural sweetness without excess sugar. The 3g of fiber per slice also supports digestive health, making it a reasonable choice for children's lunches.

Is Raisin Wheat Bread gluten-free?

No, this bread is not gluten-free. It contains wheat berries, whole wheat flour, wheat gluten, and cultured wheat, making it unsuitable for those with celiac disease or gluten sensitivity.

What diets does Raisin Wheat Bread suit?

This bread works well for whole grain-focused diets and is suitable for vegetarians and vegans. Its sprouted grain base makes it compatible with some paleo-adjacent approaches, though the gluten content excludes it from gluten-free diets.

What does Raisin Wheat Bread pair well with for a balanced meal?

Pair this bread with protein sources like nut butters, cheese, or hummus to create a balanced snack or light meal. It also works well alongside eggs at breakfast or with lean proteins and vegetables for a sandwich.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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