Calories in Chicken Teriyaki Flavor Rice, Vermicelli and Teriyaki Seasonings

📏 Serving Size: 1 Serving (56.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 189.8
  • Total Fat 0.5 g
  • Saturated Fat 0.0 g
  • Cholesterol 0.0 mg
  • Sodium 640.1 mg
  • Potassium 114.8 mg
  • Total Carbohydrate 41.0 g
  • Dietary Fiber 1.0 g
  • Sugars 1.0 g
  • Protein 5.0 g
Vitamins & Minerals
  • Vitamin A 100.2 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 0.0 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 1.4 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 2.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.1 mg
  • Thiamin 0.6 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

With 189.8 calories per serving (1 Serving (56.0g)), Chicken Teriyaki Flavor Rice, Vermicelli and Teriyaki Seasonings is a moderately calorie-dense food worth tracking if you're managing your intake. Carbohydrates are the primary energy source at 41.0g per serving (87% of calories). One thing to note: a single serving contains 640.1mg of sodium (28% of the daily recommended limit), which is significant if you're watching your salt intake.

🏷️ Diet & Nutrition Tags

✅ Low Fat ⚠️ High Sodium

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Rice, Wheat Flour, Salt, Soy Sauce (soybean, Wheat, Salt), Natural Flavor, Brown Sugar, Garlic*, Carrots*, Hydrolyzed Corn Protein, Onions*, Autolyzed Yeast Extract, Sunflower Oil, Monosodium Glutamate, Sugar, Hydrolyzed Yeast, Caramel Color, Hydrolyzed Soy Protein, Parsley*, Chicken Fat, Chicken Broth, Hydrolyzed Wheat Gluten, Sesame Seeds, Chicken, Spices, Green Onion*, Ferric Orthophosphate, Disodium Inosinate, Niacinamide, Disodium Guanylate, Ferrous Sulfate, Thiamin Mononitrate, Folic Acid, Riboflavin.

🔬 Ingredient Analysis

⚠️ Artificial Colours ⚠️ Flavour Enhancers ℹ️ Fortified / Enriched

Artificial Colours: Caramel Color

Flavour Enhancers: Monosodium Glutamate, Disodium Guanylate, Disodium Inosinate, Yeast Extract, Autolyzed Yeast, Autolyzed Yeast Extract, Hydrolyzed Soy Protein, Hydrolyzed Corn Protein

Fortification / Enrichment Agents: Ferrous Sulfate, Ferric Orthophosphate, Niacinamide, Riboflavin, Folic Acid

Detected additives are based on the ingredient list in the USDA Food Central Database. Always read the full product label as formulations can change. Presence of these ingredients does not necessarily indicate a health risk — consult a healthcare professional for personalised dietary advice. Fortification agents are synthetic vitamins or minerals added to restore nutrients lost during processing or to boost nutritional content. They are added for public health reasons and are widely considered safe.

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📊 % Daily Value

The following shows how one serving of Chicken Teriyaki Flavor Rice, Vermicelli and Teriyaki Seasonings contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories189.8 kcal9.5%
Total Fat0.5 g1%
Sodium640.1 mg28% ⚠️
Total Carbohydrate41.0 g15%
Dietary Fiber1.0 g4%
Total Sugars1.0 g2%
Protein5.0 g10%
Vitamin A100.2 IU2%
Thiamin (B-1)0.56 mg47% ✅
Riboflavin (B-2)0.10 mg8%
Niacin (B-3)2.0 mg12%
Iron1.4 mg8%
Potassium114.8 mg2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ✅ marks ≥20% DV (FDA "good source" threshold); ⭐ marks ≥100% DV (a full day's value).

🔥 Calorie Analysis

Chicken Teriyaki Flavor Rice, Vermicelli and Teriyaki Seasonings accounts for 9.5% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 87% of the calories.

Carbs 87%
Fat 2.4% Carbs 87% Protein 10.6%

🏃 Exercise Burn Time

How long would it take to burn off the 189.8 calories in Chicken Teriyaki Flavor Rice, Vermicelli and Teriyaki Seasonings? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 14.4 min
Walking: 17 minutes per mile 32.8 min
Cycling (Low Intensity) 20.8 min
HIIT 17.6 min
Baseball 35.7 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Chicken Teriyaki Flavor Rice, Vermicelli and Teriyaki Seasonings

Is Chicken Teriyaki Flavor Rice, Vermicelli and Teriyaki Seasonings good for weight loss?

At under 190 calories per serving with minimal fat, this could fit into a calorie-controlled diet. However, the 41g of carbs and low fiber content mean it won't keep you full for long, which might make weight loss harder to sustain.

Is Chicken Teriyaki Flavor Rice, Vermicelli and Teriyaki Seasonings good fuel for endurance activities?

The carbs here could provide quick energy for activities, but the low protein-to-carb ratio and lack of sustained-release carbohydrates from whole grains make it less ideal than other options. You'd be better served by pairing this with a protein source.

How might Chicken Teriyaki Flavor Rice, Vermicelli and Teriyaki Seasonings affect blood sugar?

With 40g of net carbs and minimal fiber in a small 56g serving, this will likely cause a fairly quick blood sugar spike. The refined rice and wheat flour don't provide steady, sustained energy.

Is Chicken Teriyaki Flavor Rice, Vermicelli and Teriyaki Seasonings heart-healthy?

The high sodium is a concern for heart health, especially if this is eaten regularly as part of a larger diet. On the positive side, the fat content is very low, though the sodium really outweighs that benefit.

What should I watch out for with Chicken Teriyaki Flavor Rice, Vermicelli and Teriyaki Seasonings?

The sodium content is quite high at 640mg per 56g serving—that's over a quarter of the daily limit in a small portion. The carb-to-fiber ratio is also unbalanced, with only 1g of fiber for 41g of carbs, which could leave you hungry shortly after eating.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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Chinese takeout is one of the most calorie-dense restaurant categories — not because the individual dishes are necessarily unhealthy, but because portion sizes are large and dishes are often eaten in combination. A typical two-dish order with rice can easily reach 1,200-1,500 calories. Popular Chinese Takeout Dishes: Calorie Counts General Tso's Chicken (1 cup): ~430 calories Kung Pao Chicken (1 cup): ~390 calories Beef with Broccoli (1 cup): ~340 calories Fried Rice (1 cup): ~340 calories Lo Mein (1 cup): ~310 calories Spring Roll (1 roll): ~130 calories Egg Roll (1 roll): ~200 calories Steamed White Rice (1 cup): ~200 calories A Typical Takeout Order: ~1,100 Calories General Tso's Chicken (430 cal) + Fried Rice (340 cal) + 1 Egg Roll (200 cal) + Steamed Rice (200 cal) = approximately 1,170 calories.

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