Calories in Quinoa Pasta Penne

📏 Serving Size: 1 Serving (56.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 199.9
  • Total Fat 0.5 g
  • Saturated Fat 0.0 g
  • Cholesterol 0.0 mg
  • Sodium 0.0 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 45.0 g
  • Dietary Fiber 1.0 g
  • Sugars 1.0 g
  • Protein 4.0 g
Vitamins & Minerals
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 0.0 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 0.0 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

With 199.9 calories per serving (1 Serving (56.0g)), Quinoa Pasta Penne is a moderately calorie-dense food worth tracking if you're managing your intake. Carbohydrates are the primary energy source at 45.0g per serving (89.8% of calories).

🏷️ Diet & Nutrition Tags

✅ Low Fat

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Corn Flour, Quinoa Flour, Water.

🔬 Ingredient Analysis

✅ Clean Ingredients

No artificial preservatives, sweeteners, colours, emulsifiers, flavour enhancers, or synthetic fortification agents were detected in the ingredient list for Quinoa Pasta Penne. This does not guarantee the food is unprocessed or free from all additives — always read the full ingredient label.

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📊 % Daily Value

The following shows how one serving of Quinoa Pasta Penne contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories199.9 kcal10%
Total Fat0.5 g1%
Total Carbohydrate45.0 g16%
Dietary Fiber1.0 g4%
Total Sugars1.0 g2%
Protein4.0 g8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ✅ marks ≥20% DV (FDA "good source" threshold); ⭐ marks ≥100% DV (a full day's value).

🔥 Calorie Analysis

Quinoa Pasta Penne accounts for 10% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 89.8% of the calories.

Carbs 89.8%
Fat 2.2% Carbs 89.8% Protein 8%

🏃 Exercise Burn Time

How long would it take to burn off the 199.9 calories in Quinoa Pasta Penne? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 15.1 min
Walking: 17 minutes per mile 34.5 min
Cycling (Low Intensity) 21.9 min
HIIT 18.5 min
Backpacking 30.3 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Quinoa Pasta Penne

Is Quinoa Pasta Penne good for weight loss?

At 200 calories per serving, this pasta is moderate in calories but relatively high in carbs compared to protein. The 1g of fiber per serving is quite low, so it won't provide much satiety to help control hunger.

Is Quinoa Pasta Penne good fuel for endurance activities?

With 45g of carbs and minimal fat in each 56g serving, this pasta delivers quick carbohydrate energy suitable for fueling endurance activities. The small amount of protein (4g) is a minor bonus for muscle support during longer efforts.

How might Quinoa Pasta Penne affect blood sugar?

The combination of refined carbs, low fiber (1g), and minimal protein suggests this pasta will cause a relatively rapid rise in blood sugar. Those managing blood sugar should pair it with protein or fat-rich foods to slow digestion.

Is Quinoa Pasta Penne gluten-free?

Yes, this pasta is gluten-free—it contains only corn flour, quinoa flour, and water with no wheat or barley.

What diets does Quinoa Pasta Penne suit?

This works well for vegan, vegetarian, and gluten-free diets. It's also suitable for paleo approaches that allow legume-based flours. Those on low-carb diets should limit portions due to the 45g carbs per serving.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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