Calories in Western Style Burritos

📏 Serving Size: 1 Serving (120.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 249.6
  • Total Fat 9.0 g
  • Saturated Fat 3.0 g
  • Cholesterol 120.0 mg
  • Sodium 690.0 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 29.0 g
  • Dietary Fiber 1.0 g
  • Sugars 0.0 g
  • Protein 13.0 g
Vitamins & Minerals
  • Vitamin A 200.4 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 2.4 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 80.4 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 2.7 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

With 249.6 calories per serving (1 Serving (120.0g)), Western Style Burritos is a moderately calorie-dense food worth tracking if you're managing your intake. Carbohydrates are the primary energy source at 29.0g per serving (46.6% of calories). One thing to note: a single serving contains 690.0mg of sodium (30% of the daily recommended limit), which is significant if you're watching your salt intake.

🏷️ Diet & Nutrition Tags

⚠️ High Sodium

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Filling: Whole Eggs, Smoked Ham & Water Product 30% of Weight Is Added Ingredient (cured with Water, Salt, Dextrose, Modified Food Starch, Sodium Lactate, Sodium Phosphates, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite), Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [color]), Tomatoes (tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Bell Peppers, Contains 2% or Less of: Onions, Vinegar, Water, Salt, Modified Food Starch, Flavorings. Tortilla: Bleached Wheat Flour, Enriched (niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin & Folic Acid), Water, Soybean Oil, Salt, Baking Powder (corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate), Emulsifier (guar Gum, Mono-Diglycerides, Rice Flour), Guar Gum, Sodium Metabisulfite.

🔬 Ingredient Analysis

⚠️ Artificial Preservatives ⚠️ Emulsifiers / Stabilisers ℹ️ Fortified / Enriched

Artificial Preservatives: Sodium Nitrite, Sodium Metabisulfite, Sodium Diacetate

Emulsifiers / Stabilisers: Diglycerides, Guar Gum, Modified Food Starch

Fortification / Enrichment Agents: Reduced Iron, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid

Detected additives are based on the ingredient list in the USDA Food Central Database. Always read the full product label as formulations can change. Presence of these ingredients does not necessarily indicate a health risk — consult a healthcare professional for personalised dietary advice. Fortification agents are synthetic vitamins or minerals added to restore nutrients lost during processing or to boost nutritional content. They are added for public health reasons and are widely considered safe.

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📊 % Daily Value

The following shows how one serving of Western Style Burritos contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories249.6 kcal12.5%
Total Fat9.0 g12%
Saturated Fat3.0 g15%
Cholesterol120.0 mg40%
Sodium690.0 mg30% ⚠️
Total Carbohydrate29.0 g11%
Dietary Fiber1.0 g3%
Protein13.0 g26%
Vitamin A200.4 IU4%
Vitamin C2.4 mg3%
Calcium80.4 mg6%
Iron2.7 mg15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ✅ marks ≥20% DV (FDA "good source" threshold); ⭐ marks ≥100% DV (a full day's value).

🔥 Calorie Analysis

Western Style Burritos accounts for 12.5% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 46.6% of the calories.

Fat 32.5%
Carbs 46.6%
Protein 20.9%
Fat 32.5% Carbs 46.6% Protein 20.9%

🏃 Exercise Burn Time

How long would it take to burn off the 249.6 calories in Western Style Burritos? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 18.9 min
Walking: 17 minutes per mile 43.1 min
Cycling (Low Intensity) 27.3 min
HIIT 23.1 min
Walking: 24 minutes per mile 61.5 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Western Style Burritos

Is Western Style Burritos good for weight loss?

At about 250 calories per serving with 13g of protein, this burrito could fit into a weight loss plan if portion-controlled, though the high sodium content (690mg) is worth noting. The modest fiber at 1g won't provide much satiety, so you might feel hungry sooner than with higher-fiber options.

Is Western Style Burritos good for muscle building?

The 13g of protein per serving is decent for a single food, but you'd need to pair this with additional protein sources to meet typical muscle-building goals. Combined with carbs and some fat, it does provide basic building blocks for recovery.

Is Western Style Burritos good post-workout fuel?

The 13g protein and 29g carbs make this a reasonable post-workout option, as it covers both carbohydrate replenishment and protein for muscle recovery. Just be aware the carbs come mainly from refined wheat flour rather than whole grains.

Is Western Style Burritos heart-healthy?

The saturated fat (3g) and cholesterol (120mg) are moderate, but the sodium at 690mg is a concern for heart health when consumed regularly. Overall, this isn't an ideal choice if you're watching sodium intake for cardiovascular reasons.

What should I watch out for with Western Style Burritos?

The sodium level at 690mg per serving is quite high—nearly a third of the daily recommended limit—which matters if you eat multiple servings or have sodium sensitivity. The ingredient list includes several sodium-based preservatives (sodium phosphates, sodium nitrite, sodium lactate), and the fiber content is minimal at just 1g.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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