Calories in Healthy Multigrain Bread

📏 Serving Size: 1 Serving (43.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 100.2
  • Total Fat 1.5 g
  • Saturated Fat 0.0 g
  • Cholesterol 0.0 mg
  • Sodium 180.2 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 20.0 g
  • Dietary Fiber 3.0 g
  • Sugars 3.0 g
  • Protein 4.0 g
Vitamins & Minerals
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 200.0 mg
  • Copper 0.0 mg
  • Folate 31.8 µg
  • Iron 1.1 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 1.2 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.1 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

Healthy Multigrain Bread contains 100.2 calories per serving (1 Serving (43.0g)), a moderate amount that fits easily into most daily calorie goals. Carbohydrates are the primary energy source at 20.0g per serving (73.1% of calories), with a good 3.0g of dietary fiber. It provides a noteworthy 200.0mg of calcium (15% DV), contributing to bone and dental health.

🏷️ Diet & Nutrition Tags

✅ Low Fat

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Whole Wheat Flour, Water, Brown Sugar, Vital Wheat Gluten, Whole Grain Millet, Whole Grain Rice, Yeast, Soybean Oil, Whole Grain Oats, Whole Grain Rye, Whole Grain Barley, Whole Grain Wheat, Whole Grain Triticale, Dry Honey (honey, Wheat Starch), Calcium Carbonate, Salt, Whole Grain Buckwheat, Sesame Seeds, Dough Conditioners (sodium Stearoyl Lactylate, Enzyme, Ascorbic Acid, Azodicarbonamide ), Yeast Nutrients (calcium Sulfate, Ammonium Sulfate), Vinegar, Poppy Seeds, Soy Lecithin.

🔬 Ingredient Analysis

⚠️ Emulsifiers / Stabilisers ℹ️ Fortified / Enriched

Emulsifiers / Stabilisers: Lecithin, Soy Lecithin, Sodium Stearoyl Lactylate, Stearoyl Lactylate

Fortification / Enrichment Agents: Calcium Carbonate, Ascorbic Acid

Detected additives are based on the ingredient list in the USDA Food Central Database. Always read the full product label as formulations can change. Presence of these ingredients does not necessarily indicate a health risk — consult a healthcare professional for personalised dietary advice. Fortification agents are synthetic vitamins or minerals added to restore nutrients lost during processing or to boost nutritional content. They are added for public health reasons and are widely considered safe.

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📊 % Daily Value

The following shows how one serving of Healthy Multigrain Bread contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories100.2 kcal5%
Total Fat1.5 g2%
Sodium180.2 mg8%
Total Carbohydrate20.0 g7%
Dietary Fiber3.0 g11%
Total Sugars3.0 g6%
Protein4.0 g8%
Riboflavin (B-2)0.07 mg5%
Niacin (B-3)1.2 mg8%
Folate31.8 µg8%
Calcium200.0 mg15%
Iron1.1 mg6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ✅ marks ≥20% DV (FDA "good source" threshold); ⭐ marks ≥100% DV (a full day's value).

🔥 Calorie Analysis

Healthy Multigrain Bread accounts for 5% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 73.1% of the calories.

Carbs 73.1%
Fat 12.3% Carbs 73.1% Protein 14.6%

🏃 Exercise Burn Time

How long would it take to burn off the 100.2 calories in Healthy Multigrain Bread? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 7.6 min
Walking: 17 minutes per mile 17.3 min
Cycling (Low Intensity) 11.0 min
HIIT 9.3 min
Pull-ups 9.3 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Healthy Multigrain Bread

Is Healthy Multigrain Bread good for weight loss?

At 100 calories per slice with 3g of fiber and 4g of protein, this bread can fit into a weight loss plan when portions are controlled. The fiber content helps with satiety, so a slice or two can be satisfying without excessive calories.

Is Healthy Multigrain Bread a good snack for kids?

Kids generally enjoy multigrain bread, and this option provides good protein and fiber for growing bodies. The mild sweetness from brown sugar and honey makes it palatable for younger eaters.

Is Healthy Multigrain Bread gluten-free?

This bread contains wheat flour and vital wheat gluten, so it is not suitable for a gluten-free diet.

What diets does Healthy Multigrain Bread suit?

This bread works well for omnivore, vegetarian, and vegan diets. It's also appropriate for anyone looking to increase whole grain intake, though those avoiding gluten should skip it.

What does Healthy Multigrain Bread pair well with for a balanced meal?

Pair this bread with nut butters, cheese, eggs, or lean proteins like turkey for a balanced meal. You could also use it as a base for sandwiches with vegetables and hummus or other spreads.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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