Calories in Spinach Bechamel Made with Organic Pasta and Vegetables Lasagna

📏 Serving Size: 1 Serving (255.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 390.2
  • Total Fat 20.0 g
  • Saturated Fat 8.0 g
  • Cholesterol 35.7 mg
  • Sodium 770.1 mg
  • Potassium 339.2 mg
  • Total Carbohydrate 37.0 g
  • Dietary Fiber 4.1 g
  • Sugars 6.0 g
  • Protein 15.0 g
Vitamins & Minerals
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 369.8 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 1.8 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

At 390.2 calories per serving (1 Serving (255.0g)), Spinach Bechamel Made with Organic Pasta and Vegetables Lasagna is a high-calorie food — portion size matters if you're monitoring your daily intake. The majority of its calories come from fat (20.0g, 46.4% of calories), including 8.0g of saturated fat. One thing to note: a single serving contains 770.1mg of sodium (33% of the daily recommended limit), which is significant if you're watching your salt intake.

🏷️ Diet & Nutrition Tags

⚠️ High Sodium

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Organic Pasta (organic Unbleached Durum Wheat Flour, Organic Whole Durum Wheat Flour, Filtered Water), Organic Diced Tomatoes, Organic Spinach, Organic Lowfat Milk, Organic Onions, Ricotta Cheese (pasteurized Whey, Pasteurized Part-Skim Milk, Vinegar, Salt), Filtered Water, Parmesan Cheese (pasteurized Part-Skim Milk, Culture, Salt, Enzymes), Butter (cream, Salt), Extra Virgin Olive Oil, Organic Carrots, Organic Sweet Rice Flour, Sea Salt, Organic Cane Sugar, Organic Garlic, Black Pepper, Spices.

🔬 Ingredient Analysis

✅ Clean Ingredients

No artificial preservatives, sweeteners, colours, emulsifiers, flavour enhancers, or synthetic fortification agents were detected in the ingredient list for Spinach Bechamel Made with Organic Pasta and Vegetables Lasagna. This does not guarantee the food is unprocessed or free from all additives — always read the full ingredient label.

🤖 AI Nutrition Coach

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Ask anything about Spinach Bechamel Made with Organic Pasta and Vegetables Lasagna — how it fits your diet, what to pair it with, or how it compares nutritionally.

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📊 % Daily Value

The following shows how one serving of Spinach Bechamel Made with Organic Pasta and Vegetables Lasagna contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories390.2 kcal19.5%
Total Fat20.0 g26%
Saturated Fat8.0 g40%
Cholesterol35.7 mg12%
Sodium770.1 mg33% ⚠️
Total Carbohydrate37.0 g13%
Dietary Fiber4.1 g15%
Total Sugars6.0 g12%
Protein15.0 g30%
Calcium369.8 mg28% ✅
Iron1.8 mg10%
Potassium339.2 mg7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ✅ marks ≥20% DV (FDA "good source" threshold); ⭐ marks ≥100% DV (a full day's value).

🔥 Calorie Analysis

Spinach Bechamel Made with Organic Pasta and Vegetables Lasagna accounts for 19.5% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from fat. Fat makes up 46.4% of the calories.

Fat 46.4%
Carbs 38.2%
Protein 15.5%
Fat 46.4% Carbs 38.2% Protein 15.5%

🏃 Exercise Burn Time

How long would it take to burn off the 390.2 calories in Spinach Bechamel Made with Organic Pasta and Vegetables Lasagna? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 29.5 min
Walking: 17 minutes per mile 67.3 min
Cycling (Low Intensity) 42.7 min
HIIT 36.1 min
Roller Skating 41.3 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Spinach Bechamel Made with Organic Pasta and Vegetables Lasagna

Is Spinach Bechamel Made with Organic Pasta and Vegetables Lasagna good for weight loss?

This lasagna could work in a weight loss plan if portions are controlled, since a 255g serving has moderate calories at 390 per serving. However, the 20g of fat and 770mg of sodium are relatively high for the calorie content, so you'd want to balance this with lighter meals throughout the day.

Is Spinach Bechamel Made with Organic Pasta and Vegetables Lasagna good for muscle building?

With 15g of protein per serving, this dish provides a reasonable protein boost, especially when paired with additional protein sources. The combination of pasta carbs and protein makes it a decent post-meal option for muscle recovery.

Is Spinach Bechamel Made with Organic Pasta and Vegetables Lasagna good post-workout fuel?

This lasagna offers a good mix of carbs from the pasta and protein from the cheese and ricotta, making it suitable for post-workout recovery. The 37g of carbs help replenish energy stores, though you might want a slightly higher protein option if muscle repair is your primary goal.

Is Spinach Bechamel Made with Organic Pasta and Vegetables Lasagna heart-healthy?

The saturated fat content at 8g per serving and elevated sodium level of 770mg are concerns for heart health. On the positive side, the spinach and vegetables provide fiber and nutrients, but overall this dish should be enjoyed occasionally rather than regularly if you're focused on cardiovascular wellness.

What should I watch out for with Spinach Bechamel Made with Organic Pasta and Vegetables Lasagna?

The sodium content at 770mg per serving is quite high—nearly a third of the daily limit for many people—so those watching salt intake should be cautious. The saturated fat from the cheese and butter (8g per serving) is also worth monitoring if you're tracking that nutrient.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

📰 Featured Blog Post

Fruits Ranked by Calories: The Complete Guide Fruits Ranked by Calories: The Complete Guide

This is the complete reference guide to fruit nutrition — covering calories, sugar, fibre, and the best fruits for specific dietary goals. Use the links below to jump to the section most relevant to your needs, or browse the full rankings below. Complete Fruit Calorie Rankings Here are the most common fruits ranked by calories per 100g, from lowest to highest: Watermelon — 30 cal See nutrition Strawberries — 32 cal See nutrition Cantaloupe — 34 cal See nutrition Peach — 39 cal See nutrition Grapefruit — 42 cal See nutrition Blackberries — 43 cal See nutrition Orange — 47 cal See nutrition Pineapple — 50 cal See nutrition Apple — 52 cal See nutrition Raspberries — 52 cal See nutrition Blueberries — 57 cal See nutrition Dragon fruit — 60 cal See nutrition Mango — 60 cal See nutrition Kiwi — 61 cal See nutrition Cherries — 63 cal See nutrition Grapes — 67 cal See nutrition Banana — 89 cal See nutrition Avocado — 160 cal See nutrition Core Rankings Lowest Calorie Fruits Ranked — watermelon, strawberries, and raspberries lead the list Highest Calorie Fruits Ranked — avocado, banana, and mango top the list Fruits Ranked by Sugar Content — avocado and berries are lowest; banana and grapes are highest Fruits Ranked by Fiber Content — raspberries, blackberries, and avocado lead Best Fruits for Weight Loss — berries, grapefruit, and apple are the top choices Fresh vs Other Formats Fresh vs Frozen Fruit — nutritionally similar, frozen wins for out-of-season fruit Dried vs Fresh Fruit — dried fruit has 4-8x more calories per gram Fruit Juice vs Whole Fruit — whole fruit wins on fibre, satiety, and blood sugar impact Smoothie vs Whole Fruit — smoothies can contain 300-600 calories; whole fruit is more filling Diet and Use Case Low Sugar Fruits for Diabetics — berries, avocado, and grapefruit are the best choices Keto Friendly Fruits Ranked — avocado, raspberries, and blackberries fit keto macros Best Fruits Before a Workout — banana, mango, and watermelon are top choices Best Fruits After a Workout — tart cherries, banana, and blueberries lead for recovery Seasonal and Exotic Tropical Fruits Ranked by Calories — from 30-cal papaya to 160-cal avocado Summer Fruits Ranked by Calories — watermelon, strawberries, peaches, and cherries Winter Fruits Ranked by Calories — citrus, kiwi, pomegranate, and pears Dragon Fruit vs Kiwi — kiwi wins on vitamin C; dragon fruit wins on iron Fruit Comparisons For detailed side-by-side nutrition comparisons see: Apple vs Banana Blueberries vs Strawberries Avocado vs Apple Blueberries vs Banana Using Our Fruit Nutrition Tools Track your daily fruit intake with our Food Tracker.

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