Calories in Garlicky Dill Pickle Chips

📏 Serving Size: 1 Serving (28.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 4.0
  • Total Fat 0.0 g
  • Saturated Fat 0.0 g
  • Cholesterol 0.0 mg
  • Sodium 250.0 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 1.0 g
  • Dietary Fiber 0.0 g
  • Sugars 0.0 g
  • Protein 0.0 g
Vitamins & Minerals
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 1.2 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 0.0 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 0.0 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

Garlicky Dill Pickle Chips is a very low-calorie food at 4.0 calories per serving (1 Serving (28.0g)), making it a smart choice for calorie-conscious diets. Carbohydrates are the primary energy source at 1.0g per serving (100% of calories).

🏷️ Diet & Nutrition Tags

✅ Low Carb / Keto-Friendly ✅ Low Calorie

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Cucumbers, Water, Garlic, Salt, Dill Seed, Mustard Seed, Red Chili, Green Tea

🔬 Ingredient Analysis

✅ Clean Ingredients

No artificial preservatives, sweeteners, colours, emulsifiers, flavour enhancers, or synthetic fortification agents were detected in the ingredient list for Garlicky Dill Pickle Chips. This does not guarantee the food is unprocessed or free from all additives — always read the full ingredient label.

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📊 % Daily Value

The following shows how one serving of Garlicky Dill Pickle Chips contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories4.0 kcal0.2%
Sodium250.0 mg11%
Total Carbohydrate1.0 g0%
Vitamin C1.2 mg1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

🔥 Calorie Analysis

Garlicky Dill Pickle Chips accounts for 0.2% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 100% of the calories.

Carbs 100%
Carbs 100%

🏃 Exercise Burn Time

How long would it take to burn off the 4.0 calories in Garlicky Dill Pickle Chips? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 0.3 min
Walking: 17 minutes per mile 0.7 min
Cycling (Low Intensity) 0.4 min
HIIT 0.4 min
Swimming (Moderate Intensity) 0.4 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Garlicky Dill Pickle Chips

Is Garlicky Dill Pickle Chips good for weight loss?

At just 4 calories per serving, these pickle chips are an excellent low-calorie option for weight loss. The minimal carbs and fat make them a guilt-free snack that can help satisfy cravings without derailing your goals.

Is Garlicky Dill Pickle Chips a good snack for kids?

The strong garlic and dill flavors might be too intense for younger children who prefer milder tastes, though older kids who enjoy pickled vegetables would likely enjoy them.

What diets does Garlicky Dill Pickle Chips suit?

These pickles work well for keto, low-carb, paleo, and vegan diets. They're also suitable for most other eating patterns since they're very low in calories and carbohydrates.

What does Garlicky Dill Pickle Chips pair well with for a balanced meal?

Pair these with protein-rich foods like cheese, nuts, or cured meats to create a satisfying snack or appetizer. They also complement sandwiches, burgers, or grain bowls by adding tangy flavor with minimal calories.

How does Garlicky Dill Pickle Chips fit into a balanced diet?

Pickle chips contribute minimal nutrients on their own but serve as a flavorful, virtually calorie-free addition to meals. Their high sodium content means they shouldn't be eaten in excessive amounts, but enjoyed in moderation they add variety without compromising nutritional balance.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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