Calories in Cheddar Sour Cream Corn Bake a Creamy, Savory Blend of Cheddar Cheese, Sour Cream, Corn, Butter & Spices, Cheddar Sour Cream Corn Bake

📏 Serving Size: 1 Serving (340.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 629.0
  • Total Fat 36.0 g
  • Saturated Fat 21.0 g
  • Cholesterol 146.2 mg
  • Sodium 761.6 mg
  • Potassium 520.2 mg
  • Total Carbohydrate 57.0 g
  • Dietary Fiber 4.1 g
  • Sugars 13.0 g
  • Protein 20.0 g
Vitamins & Minerals
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 669.8 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 1.0 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg
Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

At 629.0 calories per serving (1 Serving (340.0g)), Cheddar Sour Cream Corn Bake a Creamy, Savory Blend of Cheddar Cheese, Sour Cream, Corn, Butter & Spices, Cheddar Sour Cream Corn Bake is a high-calorie food — portion size matters if you're monitoring your daily intake. The majority of its calories come from fat (36.0g, 51.3% of calories), including 21.0g of saturated fat. One thing to note: a single serving contains 761.6mg of sodium (33% of the daily recommended limit), which is significant if you're watching your salt intake.

🏷️ Diet & Nutrition Tags

✅ High Protein ⚠️ High Calorie ⚠️ High Sodium ⚠️ High Saturated Fat ⚠️ High Sugar

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Corn, Cheddar Cheese (cheddar Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Color], Potato Starch and Powdered Cellulose, [to Prevent Caking], Natamycin, [natural Mold Inhibitor]), Sour Cream (cultured Pasteurized Grade a Milk, Cream, Nonfat Milk Solids, Gelatin), Whole Milk (milk, Vitamin D3), Enriched Yellow Corn-Meal (ground Corn, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Onion, Butter (pasteurized Cream, Salt), Egg (egg, Citric Acid), Sugar, Baking Powder, Sea Salt, Spice.

🔬 Ingredient Analysis

⚠️ Artificial Preservatives ℹ️ Fortified / Enriched

Artificial Preservatives: Natamycin

Fortification / Enrichment Agents: Ferrous Sulfate, Niacin, Riboflavin, Folic Acid, Vitamin D3

Detected additives are based on the ingredient list in the USDA Food Central Database. Always read the full product label as formulations can change. Presence of these ingredients does not necessarily indicate a health risk — consult a healthcare professional for personalised dietary advice. Fortification agents are synthetic vitamins or minerals added to restore nutrients lost during processing or to boost nutritional content. They are added for public health reasons and are widely considered safe.

📊 % Daily Value

The following shows how one serving of Cheddar Sour Cream Corn Bake a Creamy, Savory Blend of Cheddar Cheese, Sour Cream, Corn, Butter & Spices, Cheddar Sour Cream Corn Bake contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories629.0 kcal31.4%
Total Fat36.0 g46%
Saturated Fat21.0 g105%
Cholesterol146.2 mg49%
Sodium761.6 mg33% ⚠️
Total Carbohydrate57.0 g21%
Dietary Fiber4.1 g15%
Protein20.0 g40% ✅
Calcium669.8 mg52%
Iron1.0 mg5%
Potassium520.2 mg11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

🔥 Calorie Analysis

Cheddar Sour Cream Corn Bake a Creamy, Savory Blend of Cheddar Cheese, Sour Cream, Corn, Butter & Spices, Cheddar Sour Cream Corn Bake accounts for 31.4% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from fat. Fat makes up 51.3% of the calories.

Fat 51.3%
Carbs 36.1%
Fat 51.3% Carbs 36.1% Protein 12.7%

🏃 Exercise Burn Time

How long would it take to burn off the 629.0 calories in Cheddar Sour Cream Corn Bake a Creamy, Savory Blend of Cheddar Cheese, Sour Cream, Corn, Butter & Spices, Cheddar Sour Cream Corn Bake? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 47.6 min
Walking: 17 minutes per mile 108.5 min
Cycling (Low Intensity) 68.8 min
HIIT 58.3 min
Swimming (Low Intensity) 79.9 min

Find more information on calories burned doing popular exercises.

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