Calories in Asian Style Instant Noodle

📏 Serving Size: 2.12 ONZ (60.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 250.2
  • Total Fat 8.0 g
  • Saturated Fat 4.0 g
  • Cholesterol 0.0 mg
  • Sodium 919.8 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 40.0 g
  • Dietary Fiber 2.0 g
  • Sugars 2.0 g
  • Protein 5.0 g
Vitamins & Minerals
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 0.0 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 0.4 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg
Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

With 250.2 calories per serving (2.12 ONZ (60.0g)), Asian Style Instant Noodle is a moderately calorie-dense food worth tracking if you're managing your intake. Carbohydrates are the primary energy source at 40.0g per serving (63.5% of calories). One thing to note: a single serving contains 919.8mg of sodium (40% of the daily recommended limit), which is significant if you're watching your salt intake.

🏷️ Diet & Nutrition Tags

⚠️ High Sodium

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

1)noodle: Wheat Flour, Palm Oil, Potato Starch, Modified Potato Starch, Salt, Emulsified Oil, Garlic Extract, Sodium Polyphosphate, Potassium Carbonate, Sodium Alginate, Wheat Gluten, 2)POWDER Soup: Salt, Sugar, Bonito Extract Powder, Red Pepper, Glucose, Kelp Extract Powder, Soy Sauce Powder(soybean, Wheat, Salt), Beef Extract Powder, Cuttlefish Extract Powder, Onion, Garlic, Black Pepper, Shrimp Powder, Disodium Succinate, Oleoresin Capsicum, Yeast Extract Powder, Glycine, Disodium 5' - Inosinate, Disodium 5' - Guanylate, Oleoresin Paprika, Dextrin, Hydrolyzed Vegetable Protein, 3)DEHYDRATED Vegetable Mix: Seaweed, Green Onion, Carrot, Pollack, Mushroom, 4) Dehydrated Kelp.

🔬 Ingredient Analysis

⚠️ Emulsifiers / Stabilisers ⚠️ Flavour Enhancers

Emulsifiers / Stabilisers: Modified Potato Starch, Sodium Alginate

Flavour Enhancers: Yeast Extract, Hydrolyzed Vegetable Protein

Detected additives are based on the ingredient list in the USDA Food Central Database. Always read the full product label as formulations can change. Presence of these ingredients does not necessarily indicate a health risk — consult a healthcare professional for personalised dietary advice.

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📊 % Daily Value

The following shows how one serving of Asian Style Instant Noodle contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories250.2 kcal12.5%
Total Fat8.0 g10%
Saturated Fat4.0 g20%
Sodium919.8 mg40% ⚠️
Total Carbohydrate40.0 g15%
Dietary Fiber2.0 g7%
Protein5.0 g10%
Iron0.4 mg2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

🔥 Calorie Analysis

Asian Style Instant Noodle accounts for 12.5% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 63.5% of the calories.

Fat 28.6%
Carbs 63.5%
Fat 28.6% Carbs 63.5% Protein 7.9%

🏃 Exercise Burn Time

How long would it take to burn off the 250.2 calories in Asian Style Instant Noodle? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 18.9 min
Walking: 17 minutes per mile 43.2 min
Cycling (Low Intensity) 27.4 min
HIIT 23.2 min
Hot Yoga 37.4 min

Find more information on calories burned doing popular exercises.

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