🧪 Nutrition Facts
- Calories 178.9
- Total Fat 6.0 g
- Saturated Fat 3.5 g
- Cholesterol 19.6 mg
- Sodium 1109.9 mg
- Potassium 0.0 mg
- Total Carbohydrate 27.0 g
- Dietary Fiber 2.0 g
- Sugars 4.0 g
- Protein 7.0 g
- Vitamin A 749.7 IU
- Vitamin B-12 0.0 µg
- Vitamin B-6 0.0 mg
- Vitamin C 5.9 mg
- Vitamin D 0.0 IU
- Vitamin E 0.0 mg
- Calcium 149.5 mg
- Copper 0.0 mg
- Folate 0.0 µg
- Iron 0.4 mg
- Magnesium 0.0 mg
- Manganese 0.0 mg
- Niacin 0.0 mg
- Pantothenic Acid 0.0 mg
- Phosphorus 0.0 mg
- Riboflavin 0.0 mg
- Thiamin 0.0 mg
- Zinc 0.0 mg
Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.
📋 Nutrition Summary
With 178.9 calories per serving (1 cup (245.0g)), Cheddar Baked Potato Soup with Ham is a moderately calorie-dense food worth tracking if you're managing your intake. Carbohydrates are the primary energy source at 27.0g per serving (56.8% of calories). One thing to note: a single serving contains 1109.9mg of sodium (48% of the daily recommended limit), which is significant if you're watching your salt intake.
🏷️ Diet & Nutrition Tags
Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.
📝 Ingredients
Water, Potatoes, Pasteurized Process Cheese Spread (american Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Sodium Phosphate, Whey Protein Concentrate, Skim Milk, Salt, Milkfat, Artificial Color), Milk (milk, Cream, Vitamin D3), Onion, Food Starch-Modified, Smoked Ham Water Added (cured with Water, Salt, Dextrose, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite. May Also Contain Sugar, Potassium Lactate, Modified Potato Starch, Sodium Diacetate, Corn Syrup, Food Starch-Modified), Carrots, Celery, Flour (bleached Wheat Flour, Potassium Bromate, Enzyme), Salt, Liquid Smoke (water, Natural Hickory Smoke Flavor, Molasses, Caramel Color, White Distilled Vinegar, Sulfites), Hydrolyzed Corn Protein (hydrolyzed Corn Protein, Partially Hydrogenated Vegetable Oil [cotton Seed, Soybean]), Yeast Extract, Yellow Food Coloring (water, Yellow 5, Yellow 6, Citric Acid, Sodium Benzoate [preservative]), White Pepper, Cayenne Pepper.
🔬 Ingredient Analysis
Artificial Preservatives: Sodium Benzoate, Sodium Nitrite, Sodium Diacetate
Artificial Colours: Yellow 5, Yellow 6, Caramel Color, Artificial Color
Emulsifiers / Stabilisers: Modified Potato Starch
Flavour Enhancers: Yeast Extract, Hydrolyzed Corn Protein
Fortification / Enrichment Agents: Vitamin D3
Detected additives are based on the ingredient list in the USDA Food Central Database. Always read the full product label as formulations can change. Presence of these ingredients does not necessarily indicate a health risk — consult a healthcare professional for personalised dietary advice. Fortification agents are synthetic vitamins or minerals added to restore nutrients lost during processing or to boost nutritional content. They are added for public health reasons and are widely considered safe.
🤖 AI Nutrition Coach
AI POWEREDAsk anything about Cheddar Baked Potato Soup with Ham — how it fits your diet, what to pair it with, or how it compares nutritionally.
📊 % Daily Value
The following shows how one serving of Cheddar Baked Potato Soup with Ham contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calories | 178.9 kcal | 8.9% |
| Total Fat | 6.0 g | 8% |
| Saturated Fat | 3.5 g | 18% |
| Cholesterol | 19.6 mg | 7% |
| Sodium | 1109.9 mg | 48% ⚠️ |
| Total Carbohydrate | 27.0 g | 10% |
| Dietary Fiber | 2.0 g | 7% |
| Total Sugars | 4.0 g | 8% |
| Protein | 7.0 g | 14% |
| Vitamin A | 749.7 IU | 15% |
| Vitamin C | 5.9 mg | 7% |
| Calcium | 149.5 mg | 11% |
| Iron | 0.4 mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ✅ marks ≥20% DV (FDA "good source" threshold); ⭐ marks ≥100% DV (a full day's value).
🔥 Calorie Analysis
Cheddar Baked Potato Soup with Ham accounts for 8.9% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 56.8% of the calories.
🏃 Exercise Burn Time
How long would it take to burn off the 178.9 calories in Cheddar Baked Potato Soup with Ham? The table below shows burn time for a 170-pound person doing common exercises.
| Exercise | Minutes to Burn |
|---|---|
| Running: 10 minutes per mile | 13.5 min |
| Walking: 17 minutes per mile | 30.9 min |
| Cycling (Low Intensity) | 19.6 min |
| HIIT | 16.6 min |
| Roller Blading | 18.9 min |
Find more information on calories burned doing popular exercises.
💬 Nutrition Q&A: Cheddar Baked Potato Soup with Ham
Is Cheddar Baked Potato Soup with Ham good for weight loss?
At 179 calories and 7g protein per cup, this soup could fit into a weight loss plan if portions are controlled, though the 27g of carbs is relatively high for a small serving. The fiber content (2g) is modest and won't provide much satiety, so you'd likely need to pair it with protein or vegetables to feel satisfied.
Is Cheddar Baked Potato Soup with Ham heart-healthy?
While the saturated fat (3.5g) and cholesterol (19.6mg) are relatively modest, the high sodium is problematic for heart health. Most cardiac-conscious diets recommend limiting sodium, and this soup delivers a significant amount in just one cup.
How does Cheddar Baked Potato Soup with Ham fit a low-sodium diet?
This soup is not suitable for a low-sodium diet—at over 1,100mg of sodium per serving, it far exceeds typical low-sodium guidelines of 400-500mg per meal.
Is Cheddar Baked Potato Soup with Ham suitable for people with lactose intolerance?
This soup contains multiple dairy ingredients including milk, cream, cheese spread, and whey, making it unsuitable for people with lactose intolerance.
What should I watch out for with Cheddar Baked Potato Soup with Ham?
The sodium content is the biggest concern at 1,110mg per cup—that's nearly half the daily recommended limit in a single serving. This soup also contains artificial colors and partially hydrogenated oils, which are less ideal ingredients to consume regularly.
Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.