Calories in Fried Red Peppers

📏 Serving Size: 2 Tbsp (7.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 40.0
  • Total Fat 3.0 g
  • Saturated Fat 1.5 g
  • Cholesterol 0.0 mg
  • Sodium 60.0 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 3.0 g
  • Dietary Fiber 0.0 g
  • Sugars 0.0 g
  • Protein 1.0 g
Vitamins & Minerals
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 2.0 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 0.0 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

Fried Red Peppers is a very low-calorie food at 40.0 calories per serving (2 Tbsp (7.0g)), making it a smart choice for calorie-conscious diets. The majority of its calories come from fat (3.0g, 62.8% of calories), including 1.5g of saturated fat.

🏷️ Diet & Nutrition Tags

✅ Low Carb / Keto-Friendly ✅ Low Calorie ⚠️ High Saturated Fat

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Red Bell Peppers, Palm Oil, Wheat Flour, Salt and Dextrose.

🔬 Ingredient Analysis

✅ Clean Ingredients

No artificial preservatives, sweeteners, colours, emulsifiers, flavour enhancers, or synthetic fortification agents were detected in the ingredient list for Fried Red Peppers. This does not guarantee the food is unprocessed or free from all additives — always read the full ingredient label.

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📊 % Daily Value

The following shows how one serving of Fried Red Peppers contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories40.0 kcal2%
Total Fat3.0 g4%
Saturated Fat1.5 g8%
Sodium60.0 mg3%
Total Carbohydrate3.0 g1%
Protein1.0 g2%
Calcium2.0 mg0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ✅ marks ≥20% DV (FDA "good source" threshold); ⭐ marks ≥100% DV (a full day's value).

🔥 Calorie Analysis

Fried Red Peppers accounts for 2% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from fat. Fat makes up 62.8% of the calories.

Fat 62.8%
Carbs 27.9%
Fat 62.8% Carbs 27.9% Protein 9.3%

🏃 Exercise Burn Time

How long would it take to burn off the 40.0 calories in Fried Red Peppers? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 3.0 min
Walking: 17 minutes per mile 6.9 min
Cycling (Low Intensity) 4.4 min
HIIT 3.7 min
Walking: 20 minutes per mile 8.5 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Fried Red Peppers

Is Fried Red Peppers good for weight loss?

Fried red peppers are quite calorie-dense for their serving size due to the palm oil used in frying, providing 40 calories in just 2 tablespoons. While they do contain some fiber and vitamins from the peppers, the high fat content relative to protein makes them less ideal as a standalone weight-loss food, though small portions could work in a balanced diet.

Is Fried Red Peppers a good snack for kids?

Yes, fried red peppers make a good snack for kids since they're made from familiar vegetables and have a mild flavor that most children enjoy. The small serving size and relatively low sodium content also make them a reasonable option.

Is Fried Red Peppers gluten-free?

These are not gluten-free, as wheat flour is listed in the ingredients.

What diets does Fried Red Peppers suit?

They work well for omnivorous diets and vegetarian diets. However, they're not suitable for gluten-free or vegan diets due to the wheat flour and animal-derived palm oil, respectively.

What does Fried Red Peppers pair well with for a balanced meal?

These peppers pair nicely with protein sources like hummus, Greek yogurt, cheese, or nuts to create a more balanced snack or appetizer. They also work well alongside whole grains or as a topping for lean proteins like grilled chicken or fish.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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