Calories in Meatloaf with Mashed Potatoes and Carrots

📏 Serving Size: 1 Serving (411.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 550.7
  • Total Fat 32.0 g
  • Saturated Fat 13.0 g
  • Cholesterol 119.2 mg
  • Sodium 1450.8 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 45.0 g
  • Dietary Fiber 6.2 g
  • Sugars 9.0 g
  • Protein 21.0 g
Vitamins & Minerals
  • Vitamin A 23501.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 18.1 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 98.6 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 3.6 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

At 550.7 calories per serving (1 Serving (411.0g)), Meatloaf with Mashed Potatoes and Carrots is a high-calorie food — portion size matters if you're monitoring your daily intake. The majority of its calories come from fat (32.0g, 52.2% of calories), including 13.0g of saturated fat. One thing to note: a single serving contains 1450.8mg of sodium (63% of the daily recommended limit), which is significant if you're watching your salt intake.

🏷️ Diet & Nutrition Tags

✅ High Protein ✅ High Fiber ⚠️ High Calorie ⚠️ High Sodium ⚠️ High Saturated Fat

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Mashed Red Potatoes (red Potatoes, Milk [milk, Vitamin D3], Heavy Whipping Cream, Butter [pasteurized Cream, Natural Flavoring], Spice Mix [sea Salt, Black Pepper]), Beef Meatloaf (ground Beef, Whole Eggs with Citric Acid [whole Eggs, Citric Acid, 0.15% Water Added as a Carrier for Citric Acid {added to Preserve Color}], Bread Crumb [wheat Flour, Sugar, Salt, Soybean Oil, Yeast], Water, Yellow Onion, Spice Mix [flour {unbleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin and Folic Acid}, Cultured Sugar, Sea Salt, Napoli Season Spice Mix {basil, Rosemary, Marjoram, Parsley, Fennel Seed, Oregano}, Sodium Tripolyphosphate, Black Pepper, Paprika, Basil], Garlic), Roasted Carrots (carrot, Canola Oil and Extra Virgin Olive Oil), Beef Gravy Sauce (water, Spice Mix [modified Food Starch, Bread Flour {wheat Flour, Malted Barley Flour}, Cultured Sugar, Sea Salt, Black Pepper, Stabilizer {xanthan Gum, Guar Gum, Dextrose}, Sodium Benzoate, Potassium Sorbate, Thyme], Burgundy Cooking Wine [burgundy Wine, Salt, Potassium Sorbate And/or Potassium Metabisulfite], Beef Base [beef and Concentrated Beef Stock, Salt, Yeast Extract, Evaporated Cane Sugar, Dried Onion, Natural Flavoring, Potato Flour], Butter [pasteurized Cream, Natural Flavoring], Yellow Onion, Tomato Paste [vine-Ripened California Tomatoes], Canola Oil and Extra Virgin Olive Oil, Garlic, Caramel Color).

🔬 Ingredient Analysis

⚠️ Artificial Preservatives ⚠️ Artificial Colours ⚠️ Emulsifiers / Stabilisers ⚠️ Flavour Enhancers ℹ️ Fortified / Enriched

Artificial Preservatives: Sodium Benzoate, Potassium Sorbate, Potassium Metabisulfite

Artificial Colours: Caramel Color

Emulsifiers / Stabilisers: Xanthan Gum, Guar Gum, Modified Food Starch, Sodium Tripolyphosphate

Flavour Enhancers: Yeast Extract

Fortification / Enrichment Agents: Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid, Vitamin D3

Detected additives are based on the ingredient list in the USDA Food Central Database. Always read the full product label as formulations can change. Presence of these ingredients does not necessarily indicate a health risk — consult a healthcare professional for personalised dietary advice. Fortification agents are synthetic vitamins or minerals added to restore nutrients lost during processing or to boost nutritional content. They are added for public health reasons and are widely considered safe.

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📊 % Daily Value

The following shows how one serving of Meatloaf with Mashed Potatoes and Carrots contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories550.7 kcal27.5%
Total Fat32.0 g41%
Saturated Fat13.0 g65%
Cholesterol119.2 mg40%
Sodium1450.8 mg63% ⚠️
Total Carbohydrate45.0 g16%
Dietary Fiber6.2 g22% ✅
Total Sugars9.0 g18%
Protein21.0 g42% ✅
Vitamin A23501.0 IU470% ⭐
Vitamin C18.1 mg20% ✅
Calcium98.6 mg8%
Iron3.6 mg20% ✅

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ✅ marks ≥20% DV (FDA "good source" threshold); ⭐ marks ≥100% DV (a full day's value).

🔥 Calorie Analysis

Meatloaf with Mashed Potatoes and Carrots accounts for 27.5% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from fat. Fat makes up 52.2% of the calories.

Fat 52.2%
Carbs 32.6%
Protein 15.2%
Fat 52.2% Carbs 32.6% Protein 15.2%

🏃 Exercise Burn Time

How long would it take to burn off the 550.7 calories in Meatloaf with Mashed Potatoes and Carrots? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 41.6 min
Walking: 17 minutes per mile 95.0 min
Cycling (Low Intensity) 60.2 min
HIIT 51.0 min
Horseback Riding 102.2 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Meatloaf with Mashed Potatoes and Carrots

Is Meatloaf with Mashed Potatoes and Carrots good for weight loss?

At 551 calories per serving with a reasonable 21g of protein, this meal could fit into a weight loss plan if portions are controlled. However, the 32g of fat and high sodium content (1,451mg) make it energy-dense, so you'd want to pair it with lighter meals throughout the day.

Is Meatloaf with Mashed Potatoes and Carrots good for muscle building?

The 21g of protein is moderate for muscle building, and the iron content at 3.6mg supports oxygen transport for workouts. You'd likely benefit from pairing this with additional protein sources to meet higher daily protein targets for muscle growth.

Is Meatloaf with Mashed Potatoes and Carrots good post-workout fuel?

This meal provides decent carbs (45g) and protein (21g) for recovery, though the higher fat content means digestion might be slower than ideal immediately after intense exercise. The carrots and potatoes offer vitamins and minerals that support recovery.

Is Meatloaf with Mashed Potatoes and Carrots heart-healthy?

The saturated fat (13g) and sodium levels are concerns for heart health if this is eaten regularly. Consider requesting lighter gravy preparations or smaller portions, and balance with more heart-friendly meals rich in unsaturated fats and lower sodium.

What should I watch out for with Meatloaf with Mashed Potatoes and Carrots?

Sodium is quite high at 1,451mg—nearly two-thirds of many people's daily limit in a single meal. The saturated fat at 13g is also substantial, so monitor your intake of other high-fat foods that day.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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