Calories in Rice Crusted Fish Sticks

📏 Serving Size: 1 Serving (78.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 149.8
  • Total Fat 6.0 g
  • Saturated Fat 0.5 g
  • Cholesterol 29.6 mg
  • Sodium 300.3 mg
  • Potassium 149.8 mg
  • Total Carbohydrate 15.0 g
  • Dietary Fiber 2.0 g
  • Sugars 0.0 g
  • Protein 8.0 g
Vitamins & Minerals
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 20.3 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 0.4 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

Rice Crusted Fish Sticks contains 149.8 calories per serving (1 Serving (78.0g)), a moderate amount that fits easily into most daily calorie goals. Carbohydrates are the primary energy source at 15.0g per serving (41.1% of calories), with a good 2.0g of dietary fiber.

📝 Ingredients

Alaskan Pollock Fillets (wild), Rice Crust (rice Flour, Whole Grain Amaranth Flour, Corn Starch, Yellow Corn Meal, Raisin Juice Concentrate, Salt, Garlic Powder, Onion Powder, Yeast Extract, Dextrose, Expeller Pressed Canola Oil, Spice), Expeller Pressed Canola Oil.

🔬 Ingredient Analysis

⚠️ Artificial Colours ⚠️ Flavour Enhancers

Artificial Colours: Amaranth

Flavour Enhancers: Yeast Extract

Detected additives are based on the ingredient list in the USDA Food Central Database. Always read the full product label as formulations can change. Presence of these ingredients does not necessarily indicate a health risk — consult a healthcare professional for personalised dietary advice.

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📊 % Daily Value

The following shows how one serving of Rice Crusted Fish Sticks contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories149.8 kcal7.5%
Total Fat6.0 g8%
Saturated Fat0.5 g2%
Cholesterol29.6 mg10%
Sodium300.3 mg13%
Total Carbohydrate15.0 g5%
Dietary Fiber2.0 g7%
Protein8.0 g16%
Calcium20.3 mg2%
Iron0.4 mg2%
Potassium149.8 mg3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ✅ marks ≥20% DV (FDA "good source" threshold); ⭐ marks ≥100% DV (a full day's value).

🔥 Calorie Analysis

Rice Crusted Fish Sticks accounts for 7.5% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 41.1% of the calories.

Fat 37%
Carbs 41.1%
Protein 21.9%
Fat 37% Carbs 41.1% Protein 21.9%

🏃 Exercise Burn Time

How long would it take to burn off the 149.8 calories in Rice Crusted Fish Sticks? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 11.3 min
Walking: 17 minutes per mile 25.8 min
Cycling (Low Intensity) 16.4 min
HIIT 13.9 min
Barre 29.2 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Rice Crusted Fish Sticks

Is Rice Crusted Fish Sticks good for weight loss?

Rice crusted fish sticks can work in a weight loss plan since they're relatively low in calories at 150 per serving and provide 8g of protein to help keep you satisfied. The 6g of fat and 15g of carbs are reasonable, though watching portion sizes matters since they're easy to overconsume.

Is Rice Crusted Fish Sticks good for muscle building?

With 8g of protein per serving, these fish sticks offer a modest amount to support muscle building, though you'd likely need additional protein sources throughout the day to meet higher protein targets. Wild Alaskan pollock is a quality protein source with important amino acids for muscle recovery.

Is Rice Crusted Fish Sticks a good snack for kids?

Kids generally enjoy fish sticks, and this version offers real fish with a crunchy rice-based coating instead of traditional breading. The mild flavor and convenient size make them appealing to younger palates, though sodium content suggests not making them a daily staple.

Is Rice Crusted Fish Sticks gluten-free?

Yes, these fish sticks are gluten-free—the crust uses rice flour and amaranth flour rather than wheat, making them suitable if you avoid gluten.

What diets does Rice Crusted Fish Sticks suit?

They work well for pescatarian, Mediterranean, and gluten-free diets. They're also appropriate for low-sodium diets if eaten occasionally, though 300mg of sodium per serving is moderately high.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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