Calories in Chef Boyardee, Pepperoni Pizza Ravioli

📏 Serving Size: 1 Serving (258.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 209.0
  • Total Fat 4.0 g
  • Saturated Fat 1.5 g
  • Cholesterol 5.2 mg
  • Sodium 750.8 mg
  • Potassium 459.2 mg
  • Total Carbohydrate 36.0 g
  • Dietary Fiber 4.1 g
  • Sugars 10.0 g
  • Protein 7.0 g
Vitamins & Minerals
  • Vitamin A 500.5 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 59.3 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 1.8 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 100.6 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

With 209.0 calories per serving (1 Serving (258.0g)), Chef Boyardee, Pepperoni Pizza Ravioli is a moderately calorie-dense food worth tracking if you're managing your intake. Carbohydrates are the primary energy source at 36.0g per serving (69.2% of calories), with a good 4.1g of dietary fiber. One thing to note: a single serving contains 750.8mg of sodium (33% of the daily recommended limit), which is significant if you're watching your salt intake.

🏷️ Diet & Nutrition Tags

⚠️ High Sodium

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Tomatoes (tomato Puree, Water), Water, Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), High Fructose Corn Syrup, Crackermeal (enriched Wheat Flour [bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], May Also Contain Guar Gum), Pepperoni (pork and Beef, Salt, Contains 2% or Less of: Dextrose, Flavorings, Lactic Acid Starter Culture, Oleoresin Paprika, Sodium Nitrite and Bha, Bht, Citric Acid [to Protect Flavor]), Less than 2% of: Pasteurized Processed Cheese (cheddar and Enzyme Modified Cheddar [pasteurized Milk, Cultures, Salt, Enzymes], Water, Sodium Phosphate, Salt, Milkfat, Apo-Carotenal [color]), Salt, Modified Corn Starch, Dehydrated Onion, Cheese Flavor (granular and Parmesan Cheese [milk, Cultures, Salt, Enzymes], Water, Salt, Lactic Acid, Citric Acid), Vital Wheat Gluten, Soybean Oil, Flavorings (contains Smoke Flavoring and Lipolyzed Butterfat), Soy Protein Concentrate, Spices, Medium Chain Triglycerides, Oleoresin Paprika, Acetic Acid, Soy Lecithin.

🔬 Ingredient Analysis

⚠️ Artificial Preservatives ⚠️ Emulsifiers / Stabilisers ℹ️ Fortified / Enriched

Artificial Preservatives: Sodium Nitrite, Bha, Bht

Emulsifiers / Stabilisers: Lecithin, Soy Lecithin, Guar Gum, Modified Corn Starch

Fortification / Enrichment Agents: Reduced Iron, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid

Detected additives are based on the ingredient list in the USDA Food Central Database. Always read the full product label as formulations can change. Presence of these ingredients does not necessarily indicate a health risk — consult a healthcare professional for personalised dietary advice. Fortification agents are synthetic vitamins or minerals added to restore nutrients lost during processing or to boost nutritional content. They are added for public health reasons and are widely considered safe.

🤖 AI Nutrition Coach

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📊 % Daily Value

The following shows how one serving of Chef Boyardee, Pepperoni Pizza Ravioli contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories209.0 kcal10.4%
Total Fat4.0 g5%
Saturated Fat1.5 g7%
Cholesterol5.2 mg2%
Sodium750.8 mg33% ⚠️
Total Carbohydrate36.0 g13%
Dietary Fiber4.1 g15%
Total Sugars10.0 g20%
Protein7.0 g14%
Vitamin A500.5 IU10%
Calcium59.3 mg5%
Iron1.8 mg10%
Potassium459.2 mg10%
Phosphorus100.6 mg8%
Selenium10.3 µg19%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ✅ marks ≥20% DV (FDA "good source" threshold); ⭐ marks ≥100% DV (a full day's value).

🔥 Calorie Analysis

Chef Boyardee, Pepperoni Pizza Ravioli accounts for 10.4% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 69.2% of the calories.

Fat 17.3%
Carbs 69.2%
Fat 17.3% Carbs 69.2% Protein 13.5%

🏃 Exercise Burn Time

How long would it take to burn off the 209.0 calories in Chef Boyardee, Pepperoni Pizza Ravioli? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 15.8 min
Walking: 17 minutes per mile 36.1 min
Cycling (Low Intensity) 22.9 min
HIIT 19.4 min
Shadowboxing 21.5 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Chef Boyardee, Pepperoni Pizza Ravioli

Is Chef Boyardee, Pepperoni Pizza Ravioli good for weight loss?

At 209 calories per serving with 7g of protein and 4.1g of fiber, this ravioli could fit into a weight loss plan if portions are controlled. However, the 10g of sugar and moderate carb content at 36g mean it works better as an occasional choice rather than a staple.

Is Chef Boyardee, Pepperoni Pizza Ravioli good fuel for endurance activities?

The 36g of carbs and reasonable calorie count make this suitable for quick energy before or after moderate activity, though the sodium level and processed ingredients don't offer the sustained performance benefits of whole food options.

Is Chef Boyardee, Pepperoni Pizza Ravioli heart-healthy?

The low saturated fat (1.5g) and cholesterol (5.2mg) are favorable, but the high sodium content works against heart health. Pairing this with low-sodium foods throughout the day would be important if you choose to include it regularly.

How does the fiber in Chef Boyardee, Pepperoni Pizza Ravioli support digestion?

With 4.1g of fiber per serving, this ravioli provides decent digestive support and can help promote regularity. The fiber also contributes to the modest satiety the dish offers despite its processed nature.

What should I watch out for with Chef Boyardee, Pepperoni Pizza Ravioli?

The sodium content of 751mg per serving is quite high—that's about a third of the daily limit for many people. The added sugars from high fructose corn syrup and the processed nature of the product mean nutrient quality is lower than fresher alternatives.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

📰 Featured Blog Post

Fruits Ranked by Calories: The Complete Guide Fruits Ranked by Calories: The Complete Guide

This is the complete reference guide to fruit nutrition — covering calories, sugar, fibre, and the best fruits for specific dietary goals. Use the links below to jump to the section most relevant to your needs, or browse the full rankings below. Complete Fruit Calorie Rankings Here are the most common fruits ranked by calories per 100g, from lowest to highest: Watermelon — 30 cal See nutrition Strawberries — 32 cal See nutrition Cantaloupe — 34 cal See nutrition Peach — 39 cal See nutrition Grapefruit — 42 cal See nutrition Blackberries — 43 cal See nutrition Orange — 47 cal See nutrition Pineapple — 50 cal See nutrition Apple — 52 cal See nutrition Raspberries — 52 cal See nutrition Blueberries — 57 cal See nutrition Dragon fruit — 60 cal See nutrition Mango — 60 cal See nutrition Kiwi — 61 cal See nutrition Cherries — 63 cal See nutrition Grapes — 67 cal See nutrition Banana — 89 cal See nutrition Avocado — 160 cal See nutrition Core Rankings Lowest Calorie Fruits Ranked — watermelon, strawberries, and raspberries lead the list Highest Calorie Fruits Ranked — avocado, banana, and mango top the list Fruits Ranked by Sugar Content — avocado and berries are lowest; banana and grapes are highest Fruits Ranked by Fiber Content — raspberries, blackberries, and avocado lead Best Fruits for Weight Loss — berries, grapefruit, and apple are the top choices Fresh vs Other Formats Fresh vs Frozen Fruit — nutritionally similar, frozen wins for out-of-season fruit Dried vs Fresh Fruit — dried fruit has 4-8x more calories per gram Fruit Juice vs Whole Fruit — whole fruit wins on fibre, satiety, and blood sugar impact Smoothie vs Whole Fruit — smoothies can contain 300-600 calories; whole fruit is more filling Diet and Use Case Low Sugar Fruits for Diabetics — berries, avocado, and grapefruit are the best choices Keto Friendly Fruits Ranked — avocado, raspberries, and blackberries fit keto macros Best Fruits Before a Workout — banana, mango, and watermelon are top choices Best Fruits After a Workout — tart cherries, banana, and blueberries lead for recovery Seasonal and Exotic Tropical Fruits Ranked by Calories — from 30-cal papaya to 160-cal avocado Summer Fruits Ranked by Calories — watermelon, strawberries, peaches, and cherries Winter Fruits Ranked by Calories — citrus, kiwi, pomegranate, and pears Dragon Fruit vs Kiwi — kiwi wins on vitamin C; dragon fruit wins on iron Fruit Comparisons For detailed side-by-side nutrition comparisons see: Apple vs Banana Blueberries vs Strawberries Avocado vs Apple Blueberries vs Banana Using Our Fruit Nutrition Tools Track your daily fruit intake with our Food Tracker.

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