Calories in Wheat Knot Rolls

📏 Serving Size: 1 Serving (33.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 90.1
  • Total Fat 1.5 g
  • Saturated Fat 0.0 g
  • Cholesterol 9.9 mg
  • Sodium 150.2 mg
  • Potassium 62.0 mg
  • Total Carbohydrate 17.0 g
  • Dietary Fiber 1.0 g
  • Sugars 4.0 g
  • Protein 3.0 g
Vitamins & Minerals
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 8.9 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 1.0 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

Wheat Knot Rolls contains 90.1 calories per serving (1 Serving (33.0g)), a moderate amount that fits easily into most daily calorie goals. Carbohydrates are the primary energy source at 17.0g per serving (72.7% of calories).

🏷️ Diet & Nutrition Tags

✅ Low Fat ✅ Low Calorie

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Water, Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Whole Wheat Flour, Invert Sugar, Potato Flour (potatoes, Mono and Diglycerides, Sodium Acid Pyrophosphate, Citric Acid), Sugar, Eggs, Yeast, Canola Oil, Contains Less than 2% of Dough Conditioners (enriched Wheat Flour, Ascorbic Acid, Enzymes, Water, Monoglycerides, Preservatives [propionic Acid, Phosphoric Acid]), Preservatives (cultured Wheat Starch, Wheat Flour, Citric Acid), Salt, Vital Wheat Gluten, White Distilled Vinegar.

🔬 Ingredient Analysis

⚠️ Artificial Preservatives ⚠️ Emulsifiers / Stabilisers ℹ️ Fortified / Enriched

Artificial Preservatives: Propionic Acid

Emulsifiers / Stabilisers: Mono And Diglycerides, Monoglycerides, Diglycerides, Sodium Acid Pyrophosphate, Pyrophosphate

Fortification / Enrichment Agents: Reduced Iron, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid, Ascorbic Acid

Detected additives are based on the ingredient list in the USDA Food Central Database. Always read the full product label as formulations can change. Presence of these ingredients does not necessarily indicate a health risk — consult a healthcare professional for personalised dietary advice. Fortification agents are synthetic vitamins or minerals added to restore nutrients lost during processing or to boost nutritional content. They are added for public health reasons and are widely considered safe.

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📊 % Daily Value

The following shows how one serving of Wheat Knot Rolls contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories90.1 kcal4.5%
Total Fat1.5 g2%
Cholesterol9.9 mg3%
Sodium150.2 mg7%
Total Carbohydrate17.0 g6%
Dietary Fiber1.0 g4%
Total Sugars4.0 g8%
Protein3.0 g6%
Calcium8.9 mg1%
Iron1.0 mg6%
Potassium62.0 mg1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ✅ marks ≥20% DV (FDA "good source" threshold); ⭐ marks ≥100% DV (a full day's value).

🔥 Calorie Analysis

Wheat Knot Rolls accounts for 4.5% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 72.7% of the calories.

Carbs 72.7%
Fat 14.5% Carbs 72.7% Protein 12.8%

🏃 Exercise Burn Time

How long would it take to burn off the 90.1 calories in Wheat Knot Rolls? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 6.8 min
Walking: 17 minutes per mile 15.5 min
Cycling (Low Intensity) 9.9 min
HIIT 8.3 min
Fishing (Standing/Wading) 26.8 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Wheat Knot Rolls

Is Wheat Knot Rolls good for weight loss?

At 90 calories per roll with only 1.5g of fat and 3g of protein, these are relatively light, though the 17g of carbs and 4g of sugar mean they're more suitable as an occasional treat than a diet staple. They lack significant protein and fiber to keep you feeling full, so they work better as part of a balanced meal than as a standalone snack.

Is Wheat Knot Rolls a good snack for kids?

Yes, they make a reasonable snack for kids—they're small, lightly sweetened, and soft. The low sodium and minimal ingredients (aside from preservatives) are reasonably kid-friendly, though pairing them with protein or fat would make them more satisfying.

Is Wheat Knot Rolls gluten-free?

No, these rolls contain wheat flour, malted barley flour, and vital wheat gluten, making them unsuitable for anyone avoiding gluten.

What diets does Wheat Knot Rolls suit?

These rolls suit regular, omnivore, and vegetarian diets. They're not appropriate for gluten-free, celiac, vegan, or keto diets.

What does Wheat Knot Rolls pair well with for a balanced meal?

Pair these with cheese, deli meat, peanut butter, or hummus to add protein and fat, which helps create a more balanced snack or light meal. They also work well alongside soups or as part of a lunch with vegetables and a protein source.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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