Calories in Red Potatoes, Carrots, Onions & Zucchini Vegetables for Roasting

📏 Serving Size: 1 Serving (97.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 50.4
  • Total Fat 0.0 g
  • Saturated Fat 0.0 g
  • Cholesterol 0.0 mg
  • Sodium 25.2 mg
  • Potassium 237.7 mg
  • Total Carbohydrate 12.0 g
  • Dietary Fiber 2.0 g
  • Sugars 3.0 g
  • Protein 1.0 g
Vitamins & Minerals
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 18.4 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 0.0 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

Red Potatoes, Carrots, Onions & Zucchini Vegetables for Roasting contains 50.4 calories per serving (1 Serving (97.0g)), a moderate amount that fits easily into most daily calorie goals. Carbohydrates are the primary energy source at 12.0g per serving (92.3% of calories), with a good 2.0g of dietary fiber.

🏷️ Diet & Nutrition Tags

✅ Low Calorie

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Red Potatoes, Carrots, Zucchini, Onions.

🔬 Ingredient Analysis

✅ Clean Ingredients

No artificial preservatives, sweeteners, colours, emulsifiers, flavour enhancers, or synthetic fortification agents were detected in the ingredient list for Red Potatoes, Carrots, Onions & Zucchini Vegetables for Roasting. This does not guarantee the food is unprocessed or free from all additives — always read the full ingredient label.

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📊 % Daily Value

The following shows how one serving of Red Potatoes, Carrots, Onions & Zucchini Vegetables for Roasting contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories50.4 kcal2.5%
Sodium25.2 mg1%
Total Carbohydrate12.0 g4%
Dietary Fiber2.0 g7%
Total Sugars3.0 g6%
Protein1.0 g2%
Calcium18.4 mg1%
Potassium237.7 mg5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ✅ marks ≥20% DV (FDA "good source" threshold); ⭐ marks ≥100% DV (a full day's value).

🔥 Calorie Analysis

Red Potatoes, Carrots, Onions & Zucchini Vegetables for Roasting accounts for 2.5% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 92.3% of the calories.

Carbs 92.3%
Carbs 92.3% Protein 7.7%

🏃 Exercise Burn Time

How long would it take to burn off the 50.4 calories in Red Potatoes, Carrots, Onions & Zucchini Vegetables for Roasting? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 3.8 min
Walking: 17 minutes per mile 8.7 min
Cycling (Low Intensity) 5.5 min
HIIT 4.7 min
Hiking 7.8 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Red Potatoes, Carrots, Onions & Zucchini Vegetables for Roasting

Is Red Potatoes, Carrots, Onions & Zucchini Vegetables for Roasting good for weight loss?

These roasted vegetables are very low in calories at about 50 per 100g serving, making them excellent for weight loss. The 2g of fiber and 1g of protein per serving help with satiety, so you can eat a satisfying portion without consuming many calories.

Is Red Potatoes, Carrots, Onions & Zucchini Vegetables for Roasting a good snack for kids?

Kids often enjoy roasted vegetables because the cooking process brings out natural sweetness and creates appealing textures. The mild flavors of these four vegetables are generally approachable for younger palates, especially when seasoned simply with a bit of salt and oil.

What diets does Red Potatoes, Carrots, Onions & Zucchini Vegetables for Roasting suit?

This vegetable mix works well for most diets, including keto (in moderation due to carbs), paleo, vegan, vegetarian, Mediterranean, and whole-food-based approaches. They're naturally low in sodium and free of processed ingredients.

What does Red Potatoes, Carrots, Onions & Zucchini Vegetables for Roasting pair well with for a balanced meal?

Pair these vegetables with lean proteins like grilled chicken, baked fish, or ground turkey for a complete meal. They also work nicely alongside whole grains like quinoa or brown rice, or as a side to legume-based dishes.

How does Red Potatoes, Carrots, Onions & Zucchini Vegetables for Roasting fit into a balanced diet?

These vegetables contribute important micronutrients like potassium (238mg per serving) and fiber while staying very low in calories and fat. They're perfect for building a balanced plate by filling half your plate with nutrient-dense, low-calorie produce.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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Dried vs Fresh Fruit: How Many More Calories? Dried vs Fresh Fruit: How Many More Calories?

Dried fruit and fresh fruit start as the same food, but the drying process removes almost all of the water content — concentrating the calories, sugar, and nutrients into a much smaller volume. This makes dried fruit significantly higher in calories per gram and very easy to overeat. Dried vs Fresh Fruit: Calorie Comparison Fresh grapes (100g): 67 calories vs Raisins (100g): 299 calories — 4.5x more calories See grape nutrition Fresh apricot (100g): 48 calories vs Dried apricots (100g): 241 calories — 5x more calories Fresh mango (100g): 60 calories vs Dried mango (100g): 319 calories — 5.3x more calories See mango nutrition Fresh cranberries (100g): 46 calories vs Dried cranberries (100g): 308 calories — 6.7x more calories Fresh cherries (100g): 63 calories vs Dried cherries (100g): 283 calories — 4.5x more calories See cherry nutrition Fresh plum (100g): 46 calories vs Prunes/dried plums (100g): 240 calories — 5.2x more calories Why Is Dried Fruit So Easy to Overeat? The portion size problem is the core issue.

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