Calories in Everything Gluten Free Norwegian Crispbread

📏 Serving Size: 1 Serving (24.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 130.1
  • Total Fat 9.0 g
  • Saturated Fat 1.0 g
  • Cholesterol 0.0 mg
  • Sodium 150.0 mg
  • Potassium 130.1 mg
  • Total Carbohydrate 10.0 g
  • Dietary Fiber 5.0 g
  • Sugars 0.0 g
  • Protein 4.0 g
Vitamins & Minerals
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 7.9 IU
  • Vitamin E 0.0 mg
  • Calcium 19.9 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 1.0 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

Everything Gluten Free Norwegian Crispbread contains 130.1 calories per serving (1 Serving (24.0g)), a moderate amount that fits easily into most daily calorie goals. The majority of its calories come from fat (9.0g, 59.1% of calories), including 1.0g of saturated fat.

📝 Ingredients

Sunflower Seeds, Gluten Free Oats*, Flax Seeds, Sesame Seeds, Corn Flour, Canola Oil, Dried Onion, Dried Garlic, Salt, Potato Fiber, Water.

🔬 Ingredient Analysis

✅ Clean Ingredients

No artificial preservatives, sweeteners, colours, emulsifiers, flavour enhancers, or synthetic fortification agents were detected in the ingredient list for Everything Gluten Free Norwegian Crispbread. This does not guarantee the food is unprocessed or free from all additives — always read the full ingredient label.

🤖 AI Nutrition Coach

AI POWERED

Ask anything about Everything Gluten Free Norwegian Crispbread — how it fits your diet, what to pair it with, or how it compares nutritionally.

5 questions remaining

📊 % Daily Value

The following shows how one serving of Everything Gluten Free Norwegian Crispbread contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories130.1 kcal6.5%
Total Fat9.0 g12%
Saturated Fat1.0 g5%
Sodium150.0 mg7%
Total Carbohydrate10.0 g4%
Dietary Fiber5.0 g18%
Protein4.0 g8%
Vitamin D7.9 IU1%
Calcium19.9 mg2%
Iron1.0 mg6%
Potassium130.1 mg3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

🔥 Calorie Analysis

Everything Gluten Free Norwegian Crispbread accounts for 6.5% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from fat. Fat makes up 59.1% of the calories.

Fat 59.1%
Carbs 29.2%
Fat 59.1% Carbs 29.2% Protein 11.7%

🏃 Exercise Burn Time

How long would it take to burn off the 130.1 calories in Everything Gluten Free Norwegian Crispbread? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 9.8 min
Walking: 17 minutes per mile 22.4 min
Cycling (Low Intensity) 14.2 min
HIIT 12.1 min
Battle Ropes 9.6 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Everything Gluten Free Norwegian Crispbread

Is Everything Gluten Free Norwegian Crispbread good for weight loss?

At 130 calories per serving with 5g of fiber and a reasonable macronutrient balance, this crispbread can support weight loss efforts. The high fiber content relative to its size helps you feel fuller longer, which may reduce overall calorie intake.

How does the fiber in Everything Gluten Free Norwegian Crispbread support digestion?

With 5g of fiber per 24g serving, this crispbread provides meaningful digestive support. The fiber comes from gluten-free oats, flax seeds, and added potato fiber, which work together to promote regular digestion and support gut health.

Is Everything Gluten Free Norwegian Crispbread a good snack for kids?

The savory seasoning from dried onion and garlic may not appeal to all children, though the crunchy texture is fun to eat. It's a nutritious option if your kids enjoy seeds and savory flavors, but younger children might find it hard to chew.

Is Everything Gluten Free Norwegian Crispbread gluten-free?

Yes, this crispbread is certified gluten-free and made with gluten-free oats instead of regular wheat, making it safe for people with celiac disease or gluten sensitivity.

What diets does Everything Gluten Free Norwegian Crispbread suit?

This works well for gluten-free, keto (relatively low-carb at 10g per serving), and whole-grain focused diets. The seed-based composition makes it suitable for paleo-oriented eating as well.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

📰 Featured Blog Post

Almond Milk vs Coconut Milk: Nutrition Compared Almond Milk vs Coconut Milk: Nutrition Compared

Almond milk and coconut milk are two of the lowest-calorie plant-based milk alternatives available. Both are dairy-free, lactose-free, and low in protein — but they differ in fat content, flavour, and best uses.

Read Post →