Calories in Italian Reduced Calorie Premium Bread

📏 Serving Size: 1 Serving (43.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 80.0
  • Total Fat 1.0 g
  • Saturated Fat 0.0 g
  • Cholesterol 0.0 mg
  • Sodium 249.8 mg
  • Potassium 24.9 mg
  • Total Carbohydrate 18.0 g
  • Dietary Fiber 6.0 g
  • Sugars 1.0 g
  • Protein 2.0 g
Vitamins & Minerals
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 45.2 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 0.8 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 1.2 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.1 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

Italian Reduced Calorie Premium Bread contains 80.0 calories per serving (1 Serving (43.0g)), a moderate amount that fits easily into most daily calorie goals. Carbohydrates are the primary energy source at 18.0g per serving (80.9% of calories), with a good 6.0g of dietary fiber. It's a good source of dietary fiber at 6.0g per serving (22% DV), which supports digestive health and helps keep you full.

🏷️ Diet & Nutrition Tags

✅ High Fiber ✅ Low Fat ✅ Low Calorie

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Enriched Wheat Flour [flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid], Water, Modified Wheat Starch, Wheat Gluten, Cellulose Fiber, Yeast, Soluble Corn Fiber, Salt, Sugar, Preservatives (calcium Propionate, Sorbic Acid), Vegetable Oil (soybean), Datem, Monoglycerides, Natural Flavors, Citric Acid, Soy Lecithin, Grain Vinegar.

🔬 Ingredient Analysis

⚠️ Artificial Preservatives ⚠️ Emulsifiers / Stabilisers ℹ️ Fortified / Enriched

Artificial Preservatives: Sorbic Acid, Calcium Propionate

Emulsifiers / Stabilisers: Monoglycerides, Datem, Lecithin, Soy Lecithin, Modified Wheat Starch

Fortification / Enrichment Agents: Reduced Iron, Niacin, Riboflavin, Folic Acid

Detected additives are based on the ingredient list in the USDA Food Central Database. Always read the full product label as formulations can change. Presence of these ingredients does not necessarily indicate a health risk — consult a healthcare professional for personalised dietary advice. Fortification agents are synthetic vitamins or minerals added to restore nutrients lost during processing or to boost nutritional content. They are added for public health reasons and are widely considered safe.

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📊 % Daily Value

The following shows how one serving of Italian Reduced Calorie Premium Bread contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories80.0 kcal4%
Total Fat1.0 g1%
Sodium249.8 mg11%
Total Carbohydrate18.0 g7%
Dietary Fiber6.0 g22% ✅
Total Sugars1.0 g2%
Protein2.0 g4%
Riboflavin (B-2)0.10 mg8%
Niacin (B-3)1.2 mg8%
Calcium45.2 mg3%
Iron0.8 mg4%
Potassium24.9 mg1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ✅ marks ≥20% DV (FDA "good source" threshold); ⭐ marks ≥100% DV (a full day's value).

🔥 Calorie Analysis

Italian Reduced Calorie Premium Bread accounts for 4% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 80.9% of the calories.

Carbs 80.9%
Fat 10.1% Carbs 80.9% Protein 9%

🏃 Exercise Burn Time

How long would it take to burn off the 80.0 calories in Italian Reduced Calorie Premium Bread? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 6.0 min
Walking: 17 minutes per mile 13.8 min
Cycling (Low Intensity) 8.7 min
HIIT 7.4 min
Gymnastics 18.3 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Italian Reduced Calorie Premium Bread

Is Italian Reduced Calorie Premium Bread good for weight loss?

At 80 calories per slice with just 1g of sugar, this bread supports weight loss efforts. The 6g of fiber per slice promotes satiety, helping you feel fuller longer and potentially eat less overall.

How does the fiber in Italian Reduced Calorie Premium Bread support digestion?

Six grams of fiber per slice is substantial and supports digestive health by promoting regular bowel movements and feeding beneficial gut bacteria. This high fiber content also helps stabilize blood sugar levels and can reduce bloating.

Is Italian Reduced Calorie Premium Bread a good snack for kids?

Kids may enjoy this bread as a regular toast or sandwich option, though the high fiber content could be unfamiliar if they're used to standard white bread. Starting with smaller portions lets them adjust to the taste and texture.

Is Italian Reduced Calorie Premium Bread gluten-free?

This bread contains wheat flour and wheat gluten, so it is not gluten-free and unsuitable for those with celiac disease or gluten sensitivity.

What diets does Italian Reduced Calorie Premium Bread suit?

This bread works well for low-calorie, high-fiber, and low-sugar diets. It's also suitable for general weight management and anyone looking to increase their fiber intake without excess calories.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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