Calories in Mild Cheddar Natural Cheese

📏 Serving Size: 1 Serving (28.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 110.0
  • Total Fat 9.0 g
  • Saturated Fat 5.0 g
  • Cholesterol 30.0 mg
  • Sodium 180.0 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 1.0 g
  • Dietary Fiber 0.0 g
  • Sugars 0.0 g
  • Protein 7.0 g
Vitamins & Minerals
  • Vitamin A 299.9 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 199.9 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 0.0 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

Mild Cheddar Natural Cheese contains 110.0 calories per serving (1 Serving (28.0g)), a moderate amount that fits easily into most daily calorie goals. The majority of its calories come from fat (9.0g, 71.7% of calories), including 5.0g of saturated fat. It provides a noteworthy 199.9mg of calcium (15% DV), contributing to bone and dental health.

🏷️ Diet & Nutrition Tags

✅ Low Carb / Keto-Friendly ⚠️ High Saturated Fat

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Pasteurized Milk, Cheese Culture, Salt, Enzymes and Annatto (vegetable Color), Potato Starch, Corn Starch, and Calcium Sulfate Added to Prevent Caking. Natamycin (a Natural Mold Inhibitor)

🔬 Ingredient Analysis

⚠️ Artificial Preservatives

Artificial Preservatives: Natamycin

Detected additives are based on the ingredient list in the USDA Food Central Database. Always read the full product label as formulations can change. Presence of these ingredients does not necessarily indicate a health risk — consult a healthcare professional for personalised dietary advice.

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📊 % Daily Value

The following shows how one serving of Mild Cheddar Natural Cheese contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories110.0 kcal5.5%
Total Fat9.0 g12%
Saturated Fat5.0 g25%
Cholesterol30.0 mg10%
Sodium180.0 mg8%
Total Carbohydrate1.0 g0%
Protein7.0 g14%
Vitamin A299.9 IU6%
Calcium199.9 mg15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ✅ marks ≥20% DV (FDA "good source" threshold); ⭐ marks ≥100% DV (a full day's value).

🔥 Calorie Analysis

Mild Cheddar Natural Cheese accounts for 5.5% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from fat. Fat makes up 71.7% of the calories.

Fat 71.7%
Protein 24.8%
Fat 71.7% Carbs 3.5% Protein 24.8%

🏃 Exercise Burn Time

How long would it take to burn off the 110.0 calories in Mild Cheddar Natural Cheese? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 8.3 min
Walking: 17 minutes per mile 19.0 min
Cycling (Low Intensity) 12.0 min
HIIT 10.2 min
Resistance Band Training 23.3 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Mild Cheddar Natural Cheese

Is Mild Cheddar Natural Cheese good for weight loss?

Mild cheddar can fit into a weight loss plan, but portion control matters. At 110 calories per ounce, it's calorie-dense, so you'll want to stick to small amounts—about 1 ounce as a snack or incorporated into meals—rather than eating it freely.

Is Mild Cheddar Natural Cheese heart-healthy?

This cheese contains saturated fat and cholesterol, both of which can affect heart health if consumed in large quantities. Enjoying it in small portions as part of a balanced diet is reasonable, but it shouldn't be a staple if you're managing cholesterol or blood pressure.

Is Mild Cheddar Natural Cheese suitable for people with lactose intolerance?

Natural aged cheeses like cheddar contain very little lactose because the fermentation and aging process breaks it down. Most people with lactose intolerance can tolerate cheddar well, though individual tolerance varies.

Is Mild Cheddar Natural Cheese gluten-free?

This cheese is gluten-free. The starches listed are used as anti-caking agents and do not contain gluten.

What should I watch out for with Mild Cheddar Natural Cheese?

The sodium content is moderately high at 180mg per ounce, which adds up quickly if you eat multiple servings. If you're tracking saturated fat intake, keep in mind that each ounce contains 5g, which is about a quarter of the typical daily limit.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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