Calories in Miso Noodle Soup

📏 Serving Size: 1 Serving (37.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 129.9
  • Total Fat 1.0 g
  • Saturated Fat 0.0 g
  • Cholesterol 0.0 mg
  • Sodium 479.9 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 24.0 g
  • Dietary Fiber 3.0 g
  • Sugars 2.0 g
  • Protein 6.0 g
Vitamins & Minerals
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 40.0 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 0.0 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

Miso Noodle Soup contains 129.9 calories per serving (1 Serving (37.0g)), a moderate amount that fits easily into most daily calorie goals. Carbohydrates are the primary energy source at 24.0g per serving (74.4% of calories), with a good 3.0g of dietary fiber.

🏷️ Diet & Nutrition Tags

✅ Low Fat

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Noodles* (semolina Wheat Flour, Niacin, Ferrous Sulfate [iron], Thiamine Mononitrate, Riboflavin, Folic Acid), Miso* (soybeans, Rice, Salt), Natural Flavors, Vegetables* (green and White Onion, Garlic, Wakame Seaweed, Mushroom, Konbu), Sugar, Soy Protein*, Contains Less than 2% of: Soy Sauce* (soybeans, Wheat), Bonito Fish Extract*, Salt, Tofu* (soybeans, Water), Sesame Oil, Potassium Chloride, Cellulose, Spices.

🔬 Ingredient Analysis

ℹ️ Fortified / Enriched

Fortification / Enrichment Agents: Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid

Detected additives are based on the ingredient list in the USDA Food Central Database. Always read the full product label as formulations can change. Presence of these ingredients does not necessarily indicate a health risk — consult a healthcare professional for personalised dietary advice. Fortification agents are synthetic vitamins or minerals added to restore nutrients lost during processing or to boost nutritional content. They are added for public health reasons and are widely considered safe.

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📊 % Daily Value

The following shows how one serving of Miso Noodle Soup contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories129.9 kcal6.5%
Total Fat1.0 g1%
Sodium479.9 mg21%
Total Carbohydrate24.0 g9%
Dietary Fiber3.0 g11%
Total Sugars2.0 g4%
Protein6.0 g12%
Calcium40.0 mg3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ✅ marks ≥20% DV (FDA "good source" threshold); ⭐ marks ≥100% DV (a full day's value).

🔥 Calorie Analysis

Miso Noodle Soup accounts for 6.5% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 74.4% of the calories.

Carbs 74.4%
Protein 18.6%
Fat 7% Carbs 74.4% Protein 18.6%

🏃 Exercise Burn Time

How long would it take to burn off the 129.9 calories in Miso Noodle Soup? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 9.8 min
Walking: 17 minutes per mile 22.4 min
Cycling (Low Intensity) 14.2 min
HIIT 12.0 min
Running: 5 minutes per mile 6.6 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Miso Noodle Soup

Is Miso Noodle Soup good for weight loss?

At about 130 calories per serving with 6g of protein and 3g of fiber, this soup could work as part of a weight loss plan, especially if you're watching portion sizes. The fiber and protein help with satiety, so a bowl might keep you satisfied without excessive calories.

Is Miso Noodle Soup heart-healthy?

The low fat content (1g) and minimal saturated fat make this a heart-friendly choice in terms of fat profile. However, the sodium level is a concern for cardiovascular health, so you'd want to balance this with other low-sodium meals if you're managing blood pressure.

How does Miso Noodle Soup fit a low-sodium diet?

This soup is too high in sodium for a strict low-sodium diet, as a single serving provides nearly one-third of the typical 1,500mg daily limit some people follow. You'd need to account for this carefully or seek out a reduced-sodium version.

Is Miso Noodle Soup gluten-free?

No, this product is not gluten-free. The noodles contain semolina wheat flour, and the soy sauce ingredient also includes wheat.

What should I watch out for with Miso Noodle Soup?

The sodium content of 480mg per 37g serving is significant—if you're preparing this as a typical bowl of soup, you could easily exceed recommended daily limits. Additionally, this product contains wheat, soy, and fish, so it's not suitable if you have allergies to those ingredients.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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