Calories in 50% Less Sodium Cut Green Beans

📏 Serving Size: 1 Serving (121.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 20.6
  • Total Fat 0.0 g
  • Saturated Fat 0.0 g
  • Cholesterol 0.0 mg
  • Sodium 190.0 mg
  • Potassium 100.4 mg
  • Total Carbohydrate 3.0 g
  • Dietary Fiber 1.0 g
  • Sugars 1.0 g
  • Protein 1.0 g
Vitamins & Minerals
  • Vitamin A 300.1 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 2.4 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 20.6 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 0.4 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

50% Less Sodium Cut Green Beans is a very low-calorie food at 20.6 calories per serving (1 Serving (121.0g)), making it a smart choice for calorie-conscious diets. Carbohydrates are the primary energy source at 3.0g per serving (74.9% of calories).

🏷️ Diet & Nutrition Tags

✅ Low Carb / Keto-Friendly ✅ Low Calorie

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Green Beans, Water, Sea Salt.

🔬 Ingredient Analysis

✅ Clean Ingredients

No artificial preservatives, sweeteners, colours, emulsifiers, flavour enhancers, or synthetic fortification agents were detected in the ingredient list for 50% Less Sodium Cut Green Beans. This does not guarantee the food is unprocessed or free from all additives — always read the full ingredient label.

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📊 % Daily Value

The following shows how one serving of 50% Less Sodium Cut Green Beans contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories20.6 kcal1%
Sodium190.0 mg8%
Total Carbohydrate3.0 g1%
Dietary Fiber1.0 g3%
Total Sugars1.0 g2%
Protein1.0 g2%
Vitamin A300.1 IU6%
Vitamin C2.4 mg3%
Calcium20.6 mg2%
Iron0.4 mg2%
Potassium100.4 mg2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ✅ marks ≥20% DV (FDA "good source" threshold); ⭐ marks ≥100% DV (a full day's value).

🔥 Calorie Analysis

50% Less Sodium Cut Green Beans accounts for 1% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 74.9% of the calories.

Carbs 74.9%
Protein 25.1%
Carbs 74.9% Protein 25.1%

🏃 Exercise Burn Time

How long would it take to burn off the 20.6 calories in 50% Less Sodium Cut Green Beans? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 1.6 min
Walking: 17 minutes per mile 3.5 min
Cycling (Low Intensity) 2.2 min
HIIT 1.9 min
Stationary Bike (Low Intensity) 2.8 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: 50% Less Sodium Cut Green Beans

Is 50% Less Sodium Cut Green Beans good for weight loss?

These green beans are an excellent choice for weight loss, with only about 21 calories per serving and virtually no fat. The fiber and protein content help you feel satisfied despite the low calorie count.

Is 50% Less Sodium Cut Green Beans a good snack for kids?

Kids often enjoy green beans, especially when prepared with familiar flavors or dips. The mild taste and soft texture make them easy for children to eat.

What diets does 50% Less Sodium Cut Green Beans suit?

They work well for most dietary approaches, including keto (very low carb), paleo, vegan, and Mediterranean diets. The reduced sodium version also suits anyone monitoring salt intake.

What does 50% Less Sodium Cut Green Beans pair well with for a balanced meal?

Combine them with a protein source like grilled chicken, fish, or beans, plus a healthy fat like olive oil or nuts to create a complete meal. They also work nicely alongside whole grains or starchy vegetables for balance.

How does 50% Less Sodium Cut Green Beans fit into a balanced diet?

Green beans contribute valuable fiber, vitamin C, and potassium while being very low in calories and fat. Including them regularly helps you meet vegetable servings while adding nutrients without excess sodium.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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