Calories in Safflower Seed Oil

📏 Serving Size: 1 Serving (14.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 130.1
  • Total Fat 14.0 g
  • Saturated Fat 1.0 g
  • Cholesterol 0.0 mg
  • Sodium 0.0 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 0.0 g
  • Dietary Fiber 0.0 g
  • Sugars 0.0 g
  • Protein 0.0 g
Vitamins & Minerals
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 0.0 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 0.0 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

Safflower Seed Oil contains 130.1 calories per serving (1 Serving (14.0g)), a moderate amount that fits easily into most daily calorie goals. The majority of its calories come from fat (14.0g, 100% of calories), including 1.0g of saturated fat.

🏷️ Diet & Nutrition Tags

✅ Zero Carb

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

100% Expeller Pressed Refined High Oleic Safflower Seed Oil

🔬 Ingredient Analysis

✅ Clean Ingredients

No artificial preservatives, sweeteners, colours, emulsifiers, flavour enhancers, or synthetic fortification agents were detected in the ingredient list for Safflower Seed Oil. This does not guarantee the food is unprocessed or free from all additives — always read the full ingredient label.

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Ask anything about Safflower Seed Oil — how it fits your diet, what to pair it with, or how it compares nutritionally.

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📊 % Daily Value

The following shows how one serving of Safflower Seed Oil contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories130.1 kcal6.5%
Total Fat14.0 g18%
Saturated Fat1.0 g5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ✅ marks ≥20% DV (FDA "good source" threshold); ⭐ marks ≥100% DV (a full day's value).

🔥 Calorie Analysis

Safflower Seed Oil accounts for 6.5% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from fat. Fat makes up 100% of the calories.

Fat 100%
Fat 100%

🏃 Exercise Burn Time

How long would it take to burn off the 130.1 calories in Safflower Seed Oil? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 9.8 min
Walking: 17 minutes per mile 22.4 min
Cycling (Low Intensity) 14.2 min
HIIT 12.0 min
Climbing Stairs (Moderate) 15.8 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Safflower Seed Oil

Is Safflower Seed Oil good for weight loss?

At 130 calories per tablespoon, safflower oil is calorie-dense and best used sparingly if you're watching your intake. The high oleic variety is rich in monounsaturated fats, which can support satiety when used in reasonable portions for cooking or dressings.

What diets does Safflower Seed Oil suit?

This oil works well for ketogenic, paleo, and zero-carb diets since it contains no carbohydrates. It's also suitable for Mediterranean-style eating patterns that emphasize healthy fats.

What does Safflower Seed Oil pair well with for a balanced meal?

Use safflower oil as a base for vinaigrettes to dress leafy greens and vegetables, or for cooking lean proteins like chicken and fish. It complements grain bowls, roasted vegetables, and can be drizzled over soups and legume dishes.

How does Safflower Seed Oil fit into a balanced diet?

Safflower oil provides essential fatty acids and can be part of a balanced diet when used in moderation—aim for 1 to 2 tablespoons daily as part of your total fat intake. Its monounsaturated fat profile makes it a reasonable choice for cooking and flavoring whole foods.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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