Calories in Redner's Warehouse Markets, Plain Bagels

📏 Serving Size: 1 Serving (95.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 249.9
  • Total Fat 1.5 g
  • Saturated Fat 0.0 g
  • Cholesterol 0.0 mg
  • Sodium 459.8 mg
  • Potassium 75.1 mg
  • Total Carbohydrate 52.0 g
  • Dietary Fiber 2.0 g
  • Sugars 4.0 g
  • Protein 9.0 g
Vitamins & Minerals
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 79.8 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 2.7 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 5.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.9 mg
  • Thiamin 1.9 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

With 249.9 calories per serving (1 Serving (95.0g)), Redner's Warehouse Markets, Plain Bagels is a moderately calorie-dense food worth tracking if you're managing your intake. Carbohydrates are the primary energy source at 52.0g per serving (80.8% of calories). It contains 2.7mg of iron (15% DV), which plays a key role in oxygen transport and energy metabolism.

🏷️ Diet & Nutrition Tags

✅ Low Fat

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Contains 2% or Less of Each of the Following: Degerminated Yellow Corn Meal, Salt, Wheat Flour, Yeast, Wheat Gluten, Calcium Propionate (a Preservative), Monoglycerides, Degerminated Yellow Corn Flour, Guar Gum, Ground Flax Seeds, Ascorbic Acid (dough Conditioner), Enzymes, Maltodextrin, Calcium Sulfate, Soy Flour, Acetic Acid, Lactic Acid, Canola Oil, Hydrogenated Soybean Oil, Calcium Peroxide, Ammonium Phosphate, Dicalcium Phosphate, Propionic Acid (a Preservative), Phosphoric Acid (a Preservative), Wheat Starch.

🔬 Ingredient Analysis

⚠️ Artificial Preservatives ⚠️ Emulsifiers / Stabilisers ℹ️ Fortified / Enriched

Artificial Preservatives: Calcium Propionate, Propionic Acid

Emulsifiers / Stabilisers: Monoglycerides, Guar Gum

Fortification / Enrichment Agents: Reduced Iron, Niacin, Riboflavin, Folic Acid, Ascorbic Acid

Detected additives are based on the ingredient list in the USDA Food Central Database. Always read the full product label as formulations can change. Presence of these ingredients does not necessarily indicate a health risk — consult a healthcare professional for personalised dietary advice. Fortification agents are synthetic vitamins or minerals added to restore nutrients lost during processing or to boost nutritional content. They are added for public health reasons and are widely considered safe.

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📊 % Daily Value

The following shows how one serving of Redner's Warehouse Markets, Plain Bagels contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories249.9 kcal12.5%
Total Fat1.5 g2%
Sodium459.8 mg20%
Total Carbohydrate52.0 g19%
Dietary Fiber2.0 g7%
Total Sugars4.0 g8%
Protein9.0 g18%
Thiamin (B-1)1.90 mg158% ⭐
Riboflavin (B-2)0.85 mg65% ✅
Niacin (B-3)5.0 mg31% ✅
Calcium79.8 mg6%
Iron2.7 mg15%
Potassium75.1 mg2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ✅ marks ≥20% DV (FDA "good source" threshold); ⭐ marks ≥100% DV (a full day's value).

🔥 Calorie Analysis

Redner's Warehouse Markets, Plain Bagels accounts for 12.5% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 80.8% of the calories.

Carbs 80.8%
Fat 5.2% Carbs 80.8% Protein 14%

🏃 Exercise Burn Time

How long would it take to burn off the 249.9 calories in Redner's Warehouse Markets, Plain Bagels? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 18.9 min
Walking: 17 minutes per mile 43.1 min
Cycling (Low Intensity) 27.3 min
HIIT 23.1 min
StairMaster / Stair Climber 20.6 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Redner's Warehouse Markets, Plain Bagels

Is Redner's Warehouse Markets, Plain Bagels good for weight loss?

Plain bagels can fit into a weight loss plan if portions are controlled, but at 250 calories per bagel with minimal fat and protein, they won't keep you as full as other options. The 52g of carbs and only 9g of protein means you'd likely feel hungry soon after eating one.

Is Redner's Warehouse Markets, Plain Bagels good for muscle building?

With 9g of protein per bagel, this provides some protein but falls short of what's ideal for muscle building. You'd need to pair it with a high-protein topping or side to make it work effectively in a muscle-building diet.

Is Redner's Warehouse Markets, Plain Bagels good fuel for endurance activities?

This bagel works well as pre-workout fuel thanks to its 52g of easily digestible carbs, which can provide quick energy for running or cycling. The low fat and fiber content means it won't sit heavily in your stomach before exercise.

How might Redner's Warehouse Markets, Plain Bagels affect blood sugar?

Expect a significant blood sugar spike from this bagel since it's made with refined enriched flour and contains high fructose corn syrup, with only 2g of fiber to slow digestion. Pairing it with protein or fat—like peanut butter or eggs—would help moderate the blood sugar response.

What should I watch out for with Redner's Warehouse Markets, Plain Bagels?

The high fructose corn syrup and refined carbs from enriched flour will cause a quick blood sugar spike. Watch your sodium intake too—at 460mg per bagel, eating multiple bagels in a day or combining with other salty foods could add up quickly.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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