Calories in Spinach Egg Noodles

📏 Serving Size: 1 Serving (57.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 209.8
  • Total Fat 3.0 g
  • Saturated Fat 0.5 g
  • Cholesterol 84.9 mg
  • Sodium 79.8 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 44.0 g
  • Dietary Fiber 4.0 g
  • Sugars 0.0 g
  • Protein 4.0 g
Vitamins & Minerals
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 9.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 39.9 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 1.1 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

With 209.8 calories per serving (1 Serving (57.0g)), Spinach Egg Noodles is a moderately calorie-dense food worth tracking if you're managing your intake. Carbohydrates are the primary energy source at 44.0g per serving (80.4% of calories), with a good 4.0g of dietary fiber.

🏷️ Diet & Nutrition Tags

✅ Low Fat

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

White Rice Flour, Tapioca Starch, Millet Flour, Egg Yolk Dried, Xanthan Gum, Spinach Powder, Potato Starch, Water.

🔬 Ingredient Analysis

⚠️ Emulsifiers / Stabilisers

Emulsifiers / Stabilisers: Xanthan Gum

Detected additives are based on the ingredient list in the USDA Food Central Database. Always read the full product label as formulations can change. Presence of these ingredients does not necessarily indicate a health risk — consult a healthcare professional for personalised dietary advice.

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📊 % Daily Value

The following shows how one serving of Spinach Egg Noodles contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories209.8 kcal10.5%
Total Fat3.0 g4%
Saturated Fat0.5 g3%
Cholesterol84.9 mg28%
Sodium79.8 mg3%
Total Carbohydrate44.0 g16%
Dietary Fiber4.0 g14%
Protein4.0 g8%
Vitamin C9.0 mg10%
Calcium39.9 mg3%
Iron1.1 mg6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ✅ marks ≥20% DV (FDA "good source" threshold); ⭐ marks ≥100% DV (a full day's value).

🔥 Calorie Analysis

Spinach Egg Noodles accounts for 10.5% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 80.4% of the calories.

Carbs 80.4%
Fat 12.3% Carbs 80.4% Protein 7.3%

🏃 Exercise Burn Time

How long would it take to burn off the 209.8 calories in Spinach Egg Noodles? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 15.9 min
Walking: 17 minutes per mile 36.2 min
Cycling (Low Intensity) 22.9 min
HIIT 19.4 min
Tai Chi 51.8 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Spinach Egg Noodles

Is Spinach Egg Noodles good for weight loss?

These noodles are relatively modest in calories at about 210 per serving, but the carb content is substantial at 44g, which can add up quickly depending on portion size. The 4g of fiber and decent protein help with satiety, though you'd want to pair them with lean protein and vegetables to keep meals balanced for weight loss.

Is Spinach Egg Noodles good fuel for endurance activities?

The carbohydrate-rich profile with 44g per serving makes these noodles a solid choice for sustained energy during endurance activities. The modest protein content supports muscle function, though you might want to combine them with additional protein sources for optimal recovery.

Is Spinach Egg Noodles a good snack for kids?

Kids typically enjoy noodles, and the spinach variety adds nutrition without a strong vegetable taste that turns them away. The egg yolk provides choline for brain development, making these a reasonably nutritious pasta option for children.

Is Spinach Egg Noodles gluten-free?

Yes, these are gluten-free, as they're made with rice flour, tapioca starch, and millet flour rather than wheat.

What diets does Spinach Egg Noodles suit?

These noodles work well for gluten-free, vegetarian, and pescatarian diets. They're also suitable for most whole-food approaches, though those watching refined carbohydrates might want to eat them in moderation.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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