Calories in Kasundi Peeled Mango Pickle in Oil

📏 Serving Size: 1 Serving (30.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 69.9
  • Total Fat 7.0 g
  • Saturated Fat 1.0 g
  • Cholesterol 0.0 mg
  • Sodium 290.1 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 3.5 g
  • Dietary Fiber 0.5 g
  • Sugars 2.0 g
  • Protein 0.5 g
Vitamins & Minerals
  • Vitamin A 300.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 2.4 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 20.1 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 0.5 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

Kasundi Peeled Mango Pickle in Oil contains 69.9 calories per serving (1 Serving (30.0g)), a moderate amount that fits easily into most daily calorie goals. The majority of its calories come from fat (7.0g, 79.7% of calories), including 1.0g of saturated fat.

🏷️ Diet & Nutrition Tags

✅ Low Carb / Keto-Friendly ✅ Low Calorie

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Kasundi (peeled Mango) (50%), Canola Oil, Cabbage, Salt, Mixed Spices, Acetic Acid (E260), Citric Acid (E330), Potassium Sorbate (E202) and Sodium Metabisulphite (E223) as Preservatives.

🔬 Ingredient Analysis

⚠️ Artificial Preservatives

Artificial Preservatives: Potassium Sorbate, Sodium Metabisulphite, E202, E223

Detected additives are based on the ingredient list in the USDA Food Central Database. Always read the full product label as formulations can change. Presence of these ingredients does not necessarily indicate a health risk — consult a healthcare professional for personalised dietary advice.

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📊 % Daily Value

The following shows how one serving of Kasundi Peeled Mango Pickle in Oil contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories69.9 kcal3.5%
Total Fat7.0 g9%
Saturated Fat1.0 g5%
Sodium290.1 mg13%
Total Carbohydrate3.5 g1%
Dietary Fiber0.5 g2%
Total Sugars2.0 g4%
Protein0.5 g1%
Vitamin A300.0 IU6%
Vitamin C2.4 mg3%
Calcium20.1 mg2%
Iron0.5 mg3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ✅ marks ≥20% DV (FDA "good source" threshold); ⭐ marks ≥100% DV (a full day's value).

🔥 Calorie Analysis

Kasundi Peeled Mango Pickle in Oil accounts for 3.5% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from fat. Fat makes up 79.7% of the calories.

Fat 79.7%
Carbs 17.7%
Fat 79.7% Carbs 17.7% Protein 2.5%

🏃 Exercise Burn Time

How long would it take to burn off the 69.9 calories in Kasundi Peeled Mango Pickle in Oil? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 5.3 min
Walking: 17 minutes per mile 12.1 min
Cycling (Low Intensity) 7.6 min
HIIT 6.5 min
Golf (Riding Cart) 14.8 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Kasundi Peeled Mango Pickle in Oil

Is Kasundi Peeled Mango Pickle in Oil good for weight loss?

Mango pickle isn't ideal for weight loss since it's calorie-dense at 70 calories per 30g serving, mostly from oil. The high sodium content (290mg per serving) may also promote water retention. However, small portions used as a condiment rather than a main food could fit into a calorie-controlled diet.

Is Kasundi Peeled Mango Pickle in Oil a good snack for kids?

While mango is generally kid-friendly, the pickle's strong spices and vinegar make it better suited for older children and adults. The high sodium isn't ideal for young kids, and the tangy, pickled flavor may be too intense for picky eaters.

What diets does Kasundi Peeled Mango Pickle in Oil suit?

This pickle works well for vegetarian and vegan diets. Those managing sodium intake should use it sparingly due to the 290mg per serving, and it's not suitable for low-oil or strict fat-restricted diets.

What does Kasundi Peeled Mango Pickle in Oil pair well with for a balanced meal?

Serve this pickle as a condiment alongside rice, lentils, or bread-based meals to add flavor without adding bulk. It complements Indian curries, dal, and roasted vegetables, where a small spoonful can enhance the overall meal.

How does Kasundi Peeled Mango Pickle in Oil fit into a balanced diet?

Mango pickle functions best as a flavoring accent rather than a significant nutrient contributor. While the mango provides modest vitamin C and the cabbage adds fiber, the oil and sodium content mean portions should remain small—think of it as a 1–2 tablespoon garnish rather than a substantial food component.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

📰 Featured Blog Post

Fruits Ranked by Calories: The Complete Guide Fruits Ranked by Calories: The Complete Guide

This is the complete reference guide to fruit nutrition — covering calories, sugar, fibre, and the best fruits for specific dietary goals. Use the links below to jump to the section most relevant to your needs, or browse the full rankings below. Complete Fruit Calorie Rankings Here are the most common fruits ranked by calories per 100g, from lowest to highest: Watermelon — 30 cal See nutrition Strawberries — 32 cal See nutrition Cantaloupe — 34 cal See nutrition Peach — 39 cal See nutrition Grapefruit — 42 cal See nutrition Blackberries — 43 cal See nutrition Orange — 47 cal See nutrition Pineapple — 50 cal See nutrition Apple — 52 cal See nutrition Raspberries — 52 cal See nutrition Blueberries — 57 cal See nutrition Dragon fruit — 60 cal See nutrition Mango — 60 cal See nutrition Kiwi — 61 cal See nutrition Cherries — 63 cal See nutrition Grapes — 67 cal See nutrition Banana — 89 cal See nutrition Avocado — 160 cal See nutrition Core Rankings Lowest Calorie Fruits Ranked — watermelon, strawberries, and raspberries lead the list Highest Calorie Fruits Ranked — avocado, banana, and mango top the list Fruits Ranked by Sugar Content — avocado and berries are lowest; banana and grapes are highest Fruits Ranked by Fiber Content — raspberries, blackberries, and avocado lead Best Fruits for Weight Loss — berries, grapefruit, and apple are the top choices Fresh vs Other Formats Fresh vs Frozen Fruit — nutritionally similar, frozen wins for out-of-season fruit Dried vs Fresh Fruit — dried fruit has 4-8x more calories per gram Fruit Juice vs Whole Fruit — whole fruit wins on fibre, satiety, and blood sugar impact Smoothie vs Whole Fruit — smoothies can contain 300-600 calories; whole fruit is more filling Diet and Use Case Low Sugar Fruits for Diabetics — berries, avocado, and grapefruit are the best choices Keto Friendly Fruits Ranked — avocado, raspberries, and blackberries fit keto macros Best Fruits Before a Workout — banana, mango, and watermelon are top choices Best Fruits After a Workout — tart cherries, banana, and blueberries lead for recovery Seasonal and Exotic Tropical Fruits Ranked by Calories — from 30-cal papaya to 160-cal avocado Summer Fruits Ranked by Calories — watermelon, strawberries, peaches, and cherries Winter Fruits Ranked by Calories — citrus, kiwi, pomegranate, and pears Dragon Fruit vs Kiwi — kiwi wins on vitamin C; dragon fruit wins on iron Fruit Comparisons For detailed side-by-side nutrition comparisons see: Apple vs Banana Blueberries vs Strawberries Avocado vs Apple Blueberries vs Banana Using Our Fruit Nutrition Tools Track your daily fruit intake with our Food Tracker.

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