Calories in Mild Salami Seasoned with Garlic and Pepper

📏 Serving Size: 1 Serving (28.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 100.0
  • Total Fat 8.0 g
  • Saturated Fat 3.0 g
  • Cholesterol 30.0 mg
  • Sodium 450.0 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 0.0 g
  • Dietary Fiber 0.0 g
  • Sugars 0.0 g
  • Protein 8.0 g
Vitamins & Minerals
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 0.0 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 0.4 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

Mild Salami Seasoned with Garlic and Pepper contains 100.0 calories per serving (1 Serving (28.0g)), a moderate amount that fits easily into most daily calorie goals. The majority of its calories come from fat (8.0g, 69.2% of calories), including 3.0g of saturated fat.

🏷️ Diet & Nutrition Tags

✅ Zero Carb ✅ Low Calorie ⚠️ High Saturated Fat

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Pork, Sea Salt, Dextrose, Spices, Sodium Ascorbate, Flavors, Sodium Nitrite, Potassium Nitrate, Lactic Acid, Starter Culture.

🔬 Ingredient Analysis

⚠️ Artificial Preservatives ℹ️ Fortified / Enriched

Artificial Preservatives: Sodium Nitrite, Potassium Nitrate

Fortification / Enrichment Agents: Sodium Ascorbate

Detected additives are based on the ingredient list in the USDA Food Central Database. Always read the full product label as formulations can change. Presence of these ingredients does not necessarily indicate a health risk — consult a healthcare professional for personalised dietary advice. Fortification agents are synthetic vitamins or minerals added to restore nutrients lost during processing or to boost nutritional content. They are added for public health reasons and are widely considered safe.

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📊 % Daily Value

The following shows how one serving of Mild Salami Seasoned with Garlic and Pepper contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories100.0 kcal5%
Total Fat8.0 g10%
Saturated Fat3.0 g15%
Cholesterol30.0 mg10%
Sodium450.0 mg20%
Protein8.0 g16%
Iron0.4 mg2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ✅ marks ≥20% DV (FDA "good source" threshold); ⭐ marks ≥100% DV (a full day's value).

🔥 Calorie Analysis

Mild Salami Seasoned with Garlic and Pepper accounts for 5% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from fat. Fat makes up 69.2% of the calories.

Fat 69.2%
Protein 30.8%
Fat 69.2% Protein 30.8%

🏃 Exercise Burn Time

How long would it take to burn off the 100.0 calories in Mild Salami Seasoned with Garlic and Pepper? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 7.6 min
Walking: 17 minutes per mile 17.2 min
Cycling (Low Intensity) 10.9 min
HIIT 9.3 min
Jumping Jacks 9.7 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Mild Salami Seasoned with Garlic and Pepper

Is Mild Salami Seasoned with Garlic and Pepper good for weight loss?

At 100 calories per ounce with 8g of protein, this salami can fit into a weight loss plan if portions are controlled—the protein helps with satiety, but the calorie density means you won't get much volume for your calories.

Is Mild Salami Seasoned with Garlic and Pepper heart-healthy?

This isn't the best choice for heart health due to the combination of saturated fat, sodium, and processed meat ingredients like sodium nitrite and potassium nitrate.

How does Mild Salami Seasoned with Garlic and Pepper fit a low-sodium diet?

With 450mg of sodium per 28g serving, this salami is too high in sodium for a low-sodium diet and should be avoided or reserved for very occasional use.

What diets does Mild Salami Seasoned with Garlic and Pepper suit?

This works well for zero-carb and keto diets since it contains no carbohydrates and provides protein and fat. It's also suitable for carnivore and paleo approaches, though the processed nature and additives may not align with stricter paleo philosophies.

What should I watch out for with Mild Salami Seasoned with Garlic and Pepper?

The sodium content is quite high at 450mg per serving, and processed cured meats contain sodium nitrite, which some people prefer to limit. The saturated fat (3g per serving) is also worth considering if you're watching your intake.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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