Calories in Cherries

📏 Serving Size: 1 Serving

🧪 Nutrition Facts

Amount Per Serving
  • Calories 64.0
  • Total Fat 0.2 g
  • Saturated Fat 0.0 g
  • Cholesterol 0.0 mg
  • Sodium 0.0 mg
  • Potassium 222.0 mg
  • Total Carbohydrate 16.0 g
  • Dietary Fiber 2.2 g
  • Sugars 12.7 g
  • Protein 1.1 g
Vitamins & Minerals
  • Vitamin A 65.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 7.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 0.0 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 0.7 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

Cherries contains 64.0 calories per serving (1 Serving), a moderate amount that fits easily into most daily calorie goals. Carbohydrates are the primary energy source at 16.0g per serving (91.2% of calories), with a good 2.2g of dietary fiber.

🏷️ Diet & Nutrition Tags

✅ Low Fat ✅ Low Calorie ⚠️ High Sugar

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Sweet Cherries, Raw

🔬 Ingredient Analysis

✅ Clean Ingredients

No artificial preservatives, sweeteners, colours, emulsifiers, flavour enhancers, or synthetic fortification agents were detected in the ingredient list for Cherries. This does not guarantee the food is unprocessed or free from all additives — always read the full ingredient label.

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📊 % Daily Value

The following shows how one serving of Cherries contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories64.0 kcal3.2%
Total Fat0.2 g0%
Total Carbohydrate16.0 g6%
Dietary Fiber2.2 g8%
Total Sugars12.7 g25%
Protein1.1 g2%
Vitamin A65.0 IU1%
Vitamin C7.0 mg8%
Iron0.7 mg4%
Potassium222.0 mg5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ✅ marks ≥20% DV (FDA "good source" threshold); ⭐ marks ≥100% DV (a full day's value).

🔥 Calorie Analysis

Cherries accounts for 3.2% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 91.2% of the calories.

Carbs 91.2%
Fat 2.6% Carbs 91.2% Protein 6.3%

🏃 Exercise Burn Time

How long would it take to burn off the 64.0 calories in Cherries? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 4.8 min
Walking: 17 minutes per mile 11.0 min
Cycling (Low Intensity) 7.0 min
HIIT 5.9 min
Backpacking 9.7 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Cherries

Is Cherries good for weight loss?

Cherries can fit into a weight loss plan since they're relatively low in calories at 64 per 100g. However, they're fairly high in natural sugars (12.7g per 100g), so portion control matters—a small handful makes a better snack than eating a full cup.

Is Cherries a good snack for kids?

Yes, cherries are generally great for kids—they're naturally sweet, fun to eat, and packed with vitamin C for immune support. Just remove pits first and watch younger children while eating to prevent choking.

What diets does Cherries suit?

Cherries work well for vegan, vegetarian, paleo, and whole food diets. They fit into Mediterranean eating patterns and are naturally low in fat, making them suitable for many heart-healthy approaches.

What should I watch out for with Cherries?

The natural sugar content is notable at nearly 13g per 100g, which can add up if you eat a large quantity. If you're monitoring sugar intake for any reason, keep portions moderate.

What does Cherries pair well with for a balanced meal?

Pair cherries with Greek yogurt or cottage cheese for added protein and creaminess that balances the natural sweetness. They also complement nuts or seeds well, which add healthy fats and make for a more satisfying snack or breakfast topping.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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