Calories in Fully Cooked, Bologna

📏 Serving Size: 1 Serving (38.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 120.1
  • Total Fat 11.0 g
  • Saturated Fat 4.0 g
  • Cholesterol 20.1 mg
  • Sodium 410.0 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 1.0 g
  • Dietary Fiber 0.0 g
  • Sugars 0.0 g
  • Protein 5.0 g
Vitamins & Minerals
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 20.1 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 0.4 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

Fully Cooked, Bologna contains 120.1 calories per serving (1 Serving (38.0g)), a moderate amount that fits easily into most daily calorie goals. The majority of its calories come from fat (11.0g, 80.5% of calories), including 4.0g of saturated fat.

🏷️ Diet & Nutrition Tags

✅ Low Carb / Keto-Friendly ⚠️ High Saturated Fat

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Beef, Pork, Water, Nonfat Dry Milk, Corn Syrup, Salt, Spices, Sodium Citrate, Dextrose, Sodium Diacetate, Paprika, Sodium Erythorbate, Spice Extractives, Garlic, Sodium Nitrite.

🔬 Ingredient Analysis

⚠️ Artificial Preservatives

Artificial Preservatives: Sodium Nitrite, Sodium Diacetate

Detected additives are based on the ingredient list in the USDA Food Central Database. Always read the full product label as formulations can change. Presence of these ingredients does not necessarily indicate a health risk — consult a healthcare professional for personalised dietary advice.

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📊 % Daily Value

The following shows how one serving of Fully Cooked, Bologna contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories120.1 kcal6%
Total Fat11.0 g14%
Saturated Fat4.0 g20%
Cholesterol20.1 mg7%
Sodium410.0 mg18%
Total Carbohydrate1.0 g0%
Protein5.0 g10%
Calcium20.1 mg2%
Iron0.4 mg2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ✅ marks ≥20% DV (FDA "good source" threshold); ⭐ marks ≥100% DV (a full day's value).

🔥 Calorie Analysis

Fully Cooked, Bologna accounts for 6% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from fat. Fat makes up 80.5% of the calories.

Fat 80.5%
Protein 16.3%
Fat 80.5% Carbs 3.2% Protein 16.3%

🏃 Exercise Burn Time

How long would it take to burn off the 120.1 calories in Fully Cooked, Bologna? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 9.1 min
Walking: 17 minutes per mile 20.7 min
Cycling (Low Intensity) 13.1 min
HIIT 11.1 min
Wrestling 9.4 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Fully Cooked, Bologna

Is Fully Cooked, Bologna good for weight loss?

Bologna is calorie-dense at 120 calories per small 38g serving, with most calories coming from fat rather than protein. The low carb content is a minor plus, but the high fat and sodium make it less ideal if you're trying to lose weight.

Is Fully Cooked, Bologna heart-healthy?

Bologna isn't heart-friendly. The 4g of saturated fat and 410mg of sodium per serving work against cardiovascular health, and processed meats like this are generally linked to higher heart disease risk in research.

How does Fully Cooked, Bologna fit a low-sodium diet?

This doesn't fit a low-sodium diet well, with 410mg of sodium in a single small serving. You'd need to account for this carefully if you're limiting sodium intake.

What should I watch out for with Fully Cooked, Bologna?

Sodium is the main concern at 410mg per serving—that's nearly 18% of the daily limit in just one serving. This is a processed meat product high in saturated fat and sodium additives like sodium citrate and sodium nitrite, which are preservatives commonly associated with processed meats.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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