Calories in Steamable Mixed Vegetables

📏 Serving Size: 1 Serving (90.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 70.2
  • Total Fat 0.0 g
  • Saturated Fat 0.0 g
  • Cholesterol 0.0 mg
  • Sodium 25.2 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 12.0 g
  • Dietary Fiber 3.0 g
  • Sugars 3.0 g
  • Protein 2.0 g
Vitamins & Minerals
  • Vitamin A 749.7 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 6.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 19.8 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 0.7 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

Steamable Mixed Vegetables contains 70.2 calories per serving (1 Serving (90.0g)), a moderate amount that fits easily into most daily calorie goals. Carbohydrates are the primary energy source at 12.0g per serving (85.7% of calories), with a good 3.0g of dietary fiber.

🏷️ Diet & Nutrition Tags

✅ Low Calorie

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Carrots, Peas, Corn, Green Beans, Lima Beans, Salt.

🔬 Ingredient Analysis

✅ Clean Ingredients

No artificial preservatives, sweeteners, colours, emulsifiers, flavour enhancers, or synthetic fortification agents were detected in the ingredient list for Steamable Mixed Vegetables. This does not guarantee the food is unprocessed or free from all additives — always read the full ingredient label.

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📊 % Daily Value

The following shows how one serving of Steamable Mixed Vegetables contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories70.2 kcal3.5%
Sodium25.2 mg1%
Total Carbohydrate12.0 g4%
Dietary Fiber3.0 g11%
Total Sugars3.0 g6%
Protein2.0 g4%
Vitamin A749.7 IU15%
Vitamin C6.0 mg7%
Calcium19.8 mg2%
Iron0.7 mg4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ✅ marks ≥20% DV (FDA "good source" threshold); ⭐ marks ≥100% DV (a full day's value).

🔥 Calorie Analysis

Steamable Mixed Vegetables accounts for 3.5% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 85.7% of the calories.

Carbs 85.7%
Carbs 85.7% Protein 14.3%

🏃 Exercise Burn Time

How long would it take to burn off the 70.2 calories in Steamable Mixed Vegetables? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 5.3 min
Walking: 17 minutes per mile 12.1 min
Cycling (Low Intensity) 7.7 min
HIIT 6.5 min
Jumping Rope 5.5 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Steamable Mixed Vegetables

Is Steamable Mixed Vegetables good for weight loss?

These vegetables are very low in calories and fat while providing fiber and protein, making them an excellent choice for weight loss. The 3g of fiber per serving promotes satiety, helping you feel fuller longer.

Is Steamable Mixed Vegetables a good snack for kids?

Yes, these mixed vegetables make a convenient side dish for kids. The variety of mild flavors and soft, easy-to-eat texture after steaming appeal to most children.

Is Steamable Mixed Vegetables gluten-free?

Yes, this product is gluten-free. None of the ingredients contain gluten.

What diets does Steamable Mixed Vegetables suit?

Suitable for vegetarian, vegan, keto (in moderation due to carbs), paleo, and Mediterranean diets. It also works well for diabetic-friendly eating plans given the low sugar content relative to carbohydrates.

What does Steamable Mixed Vegetables pair well with for a balanced meal?

Pair with lean proteins like grilled chicken, fish, or tofu to create a balanced meal. Brown rice, quinoa, or whole grain pasta complement the vegetables well and add additional fiber and nutrients.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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