Calories in White Cream Corn

📏 Serving Size: 1 Serving (108.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 100.4
  • Total Fat 0.5 g
  • Saturated Fat 0.0 g
  • Cholesterol 0.0 mg
  • Sodium 220.3 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 21.0 g
  • Dietary Fiber 1.0 g
  • Sugars 9.0 g
  • Protein 2.0 g
Vitamins & Minerals
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 2.4 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 0.0 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 0.0 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

White Cream Corn contains 100.4 calories per serving (1 Serving (108.0g)), a moderate amount that fits easily into most daily calorie goals. Carbohydrates are the primary energy source at 21.0g per serving (87.1% of calories), of which 9.0g are sugars.

🏷️ Diet & Nutrition Tags

✅ Low Fat

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Corn, Water, Sugar, Cornstarch Modified, Salt.

🔬 Ingredient Analysis

✅ Clean Ingredients

No artificial preservatives, sweeteners, colours, emulsifiers, flavour enhancers, or synthetic fortification agents were detected in the ingredient list for White Cream Corn. This does not guarantee the food is unprocessed or free from all additives — always read the full ingredient label.

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📊 % Daily Value

The following shows how one serving of White Cream Corn contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories100.4 kcal5%
Total Fat0.5 g1%
Sodium220.3 mg10%
Total Carbohydrate21.0 g8%
Dietary Fiber1.0 g3%
Total Sugars9.0 g18%
Protein2.0 g4%
Vitamin C2.4 mg3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ✅ marks ≥20% DV (FDA "good source" threshold); ⭐ marks ≥100% DV (a full day's value).

🔥 Calorie Analysis

White Cream Corn accounts for 5% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 87.1% of the calories.

Carbs 87.1%
Fat 4.6% Carbs 87.1% Protein 8.3%

🏃 Exercise Burn Time

How long would it take to burn off the 100.4 calories in White Cream Corn? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 7.6 min
Walking: 17 minutes per mile 17.3 min
Cycling (Low Intensity) 11.0 min
HIIT 9.3 min
Push-ups 9.3 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: White Cream Corn

Is White Cream Corn good for weight loss?

White cream corn is moderately calorie-dense for a vegetable at about 100 calories per serving, with most calories coming from carbs. The low fat and protein content means it won't keep you feeling full for long, so you'd want to pair it with a protein source if weight loss is your goal.

Is White Cream Corn a good snack for kids?

Yes, this is a kid-friendly option. It's mild, sweet, and familiar to most children, with soft corn kernels that are easy to eat and digest.

Is White Cream Corn gluten-free?

Yes, this product is gluten-free based on its ingredient list, which contains only corn, water, sugar, cornstarch, and salt.

What diets does White Cream Corn suit?

It suits vegetarian, vegan, and standard omnivorous diets. The product is also suitable for those avoiding gluten. However, people managing blood sugar or following low-carb diets should note it contains 21g of carbs and 9g of sugar per serving.

What does White Cream Corn pair well with for a balanced meal?

Pair white cream corn with a protein source like grilled chicken, baked fish, or beans to create a more balanced meal. It also works well alongside roasted vegetables and whole grains like brown rice or quinoa to add fiber and additional nutrients.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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