Calories in Caramel Corn Flavored Rice Cakes

📏 Serving Size: 1 Serving (13.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 50.1
  • Total Fat 0.0 g
  • Saturated Fat 0.0 g
  • Cholesterol 0.0 mg
  • Sodium 30.0 mg
  • Potassium 30.0 mg
  • Total Carbohydrate 11.0 g
  • Dietary Fiber 0.0 g
  • Sugars 3.0 g
  • Protein 1.0 g
Vitamins & Minerals
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 0.0 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 0.0 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

Caramel Corn Flavored Rice Cakes contains 50.1 calories per serving (1 Serving (13.0g)), a moderate amount that fits easily into most daily calorie goals. Carbohydrates are the primary energy source at 11.0g per serving (91.7% of calories).

🏷️ Diet & Nutrition Tags

✅ Low Calorie

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Whole Grain Brown Rice, Corn (with Germ Removed), Sugar, Corn Syrup, Salt, Caramel Color, Soy Lecithin.

🔬 Ingredient Analysis

⚠️ Artificial Colours ⚠️ Emulsifiers / Stabilisers

Artificial Colours: Caramel Color

Emulsifiers / Stabilisers: Lecithin, Soy Lecithin

Detected additives are based on the ingredient list in the USDA Food Central Database. Always read the full product label as formulations can change. Presence of these ingredients does not necessarily indicate a health risk — consult a healthcare professional for personalised dietary advice.

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📊 % Daily Value

The following shows how one serving of Caramel Corn Flavored Rice Cakes contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories50.1 kcal2.5%
Sodium30.0 mg1%
Total Carbohydrate11.0 g4%
Protein1.0 g2%
Potassium30.0 mg1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

🔥 Calorie Analysis

Caramel Corn Flavored Rice Cakes accounts for 2.5% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 91.7% of the calories.

Carbs 91.7%
Carbs 91.7% Protein 8.3%

🏃 Exercise Burn Time

How long would it take to burn off the 50.1 calories in Caramel Corn Flavored Rice Cakes? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 3.8 min
Walking: 17 minutes per mile 8.6 min
Cycling (Low Intensity) 5.5 min
HIIT 4.6 min
Walking: 18 minutes per mile 9.1 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Caramel Corn Flavored Rice Cakes

Is Caramel Corn Flavored Rice Cakes good for weight loss?

At 50 calories per cake with minimal protein (1g), these are relatively light, but the 3g of sugar and lack of satisfying protein or fat means they won't keep you full long—so they're okay as an occasional snack, but not an ideal choice if hunger management is your goal.

Is Caramel Corn Flavored Rice Cakes a good snack for kids?

Kids often enjoy the sweet caramel flavor, and the small, easy-to-eat size is convenient. Just keep portions moderate since there's added sugar and limited nutrition per cake.

Is Caramel Corn Flavored Rice Cakes gluten-free?

Yes, these rice cakes are gluten-free, since they're made from whole grain brown rice and corn with no wheat or gluten-containing grains.

What diets does Caramel Corn Flavored Rice Cakes suit?

These work well for gluten-free and vegan diets. They're also suitable for most low-sodium eating plans given the modest 30mg sodium per cake.

What does Caramel Corn Flavored Rice Cakes pair well with for a balanced meal?

Pair these with a protein source like peanut butter, cheese, or Greek yogurt to balance out the carbs and add staying power. A handful of nuts or a glass of milk would round out the snack nicely.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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