Calories in Sweet Potato Casserole with Praline Topping

📏 Serving Size: 1 Serving (140.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 350.0
  • Total Fat 16.0 g
  • Saturated Fat 4.0 g
  • Cholesterol 0.0 mg
  • Sodium 410.2 mg
  • Potassium 368.2 mg
  • Total Carbohydrate 49.0 g
  • Dietary Fiber 2.9 g
  • Sugars 26.0 g
  • Protein 3.0 g
Vitamins & Minerals
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 39.2 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 1.0 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

At 350.0 calories per serving (1 Serving (140.0g)), Sweet Potato Casserole with Praline Topping is a high-calorie food — portion size matters if you're monitoring your daily intake. Carbohydrates are the primary energy source at 49.0g per serving (55.7% of calories), with a good 2.9g of dietary fiber.

🏷️ Diet & Nutrition Tags

⚠️ High Sugar

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Sweet Potatoes, Sugar, Liquid Margarine (liquid and Hydrogenated Soybean Oil, Water, Salt, Vegetable Mono & Diglycerides, Soy Lecithin, Sodium Benzoate (a Preservative), Citric Acid, Natural and Artificial Flavor, Beta Carotene (color), Vitamin a Palmitate Added, Calcium Disodium Edta Added to Protect Flavor), Brown Sugar, Enriched Flour (enriched Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Pecans, Non Dairy Creamer (coconut Oil, Corn Syrup Solids, Sodium Caseinate (a Milk Derivative), Mono and Diglycerides, Dipotassium Phosphate and Sodium Silico Aluminate), Oats, Baking Powder, Cornstarch, Food Starch Modified, Natural and Artificial Flavoring, Salt, Spices.

🔬 Ingredient Analysis

⚠️ Artificial Preservatives ⚠️ Emulsifiers / Stabilisers ⚠️ Flavour Enhancers ℹ️ Fortified / Enriched

Artificial Preservatives: Sodium Benzoate

Emulsifiers / Stabilisers: Mono And Diglycerides, Diglycerides, Lecithin, Soy Lecithin

Flavour Enhancers: Artificial Flavor, Artificial Flavoring

Fortification / Enrichment Agents: Reduced Iron, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid, Vitamin A Palmitate, Beta Carotene

Detected additives are based on the ingredient list in the USDA Food Central Database. Always read the full product label as formulations can change. Presence of these ingredients does not necessarily indicate a health risk — consult a healthcare professional for personalised dietary advice. Fortification agents are synthetic vitamins or minerals added to restore nutrients lost during processing or to boost nutritional content. They are added for public health reasons and are widely considered safe.

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📊 % Daily Value

The following shows how one serving of Sweet Potato Casserole with Praline Topping contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories350.0 kcal17.5%
Total Fat16.0 g21%
Saturated Fat4.0 g20%
Sodium410.2 mg18%
Total Carbohydrate49.0 g18%
Dietary Fiber2.9 g10%
Total Sugars26.0 g52%
Protein3.0 g6%
Calcium39.2 mg3%
Iron1.0 mg6%
Potassium368.2 mg8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ✅ marks ≥20% DV (FDA "good source" threshold); ⭐ marks ≥100% DV (a full day's value).

🔥 Calorie Analysis

Sweet Potato Casserole with Praline Topping accounts for 17.5% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 55.7% of the calories.

Fat 40.9%
Carbs 55.7%
Fat 40.9% Carbs 55.7% Protein 3.4%

🏃 Exercise Burn Time

How long would it take to burn off the 350.0 calories in Sweet Potato Casserole with Praline Topping? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 26.5 min
Walking: 17 minutes per mile 60.4 min
Cycling (Low Intensity) 38.3 min
HIIT 32.4 min
Hot Yoga 52.4 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Sweet Potato Casserole with Praline Topping

How might Sweet Potato Casserole with Praline Topping affect blood sugar?

With 49g of carbs and 26g of sugar balanced against just 2.9g of fiber, this dish will likely cause a fairly quick rise in blood sugar. The low fiber-to-carb ratio means your body absorbs the sugars relatively rapidly.

Is Sweet Potato Casserole with Praline Topping heart-healthy?

The saturated fat content is moderate at 4g per serving, but the dish also contains hydrogenated soybean oil in the margarine, which adds trans fats—a less healthy choice for your heart. The pecans do provide some beneficial fats, though the overall profile is mixed.

How does Sweet Potato Casserole with Praline Topping fit a low-sodium diet?

At 410mg of sodium per serving, this fits comfortably within most low-sodium guidelines, which typically allow up to 500mg per serving or more.

Is Sweet Potato Casserole with Praline Topping suitable for people with lactose intolerance?

This casserole contains sodium caseinate, a milk derivative found in the non-dairy creamer, so it's not suitable for people with lactose intolerance despite being marketed as non-dairy.

What should I watch out for with Sweet Potato Casserole with Praline Topping?

This casserole is quite high in sugar at 26g per serving, with most coming from added sugars rather than the sweet potatoes themselves. The praline topping and brown sugar significantly boost the calorie and sugar content, so portion control is important if you're watching your intake.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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