Calories in Avocados

📏 Serving Size: 1 Serving (30.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 50.1
  • Total Fat 4.5 g
  • Saturated Fat 0.5 g
  • Cholesterol 0.0 mg
  • Sodium 0.0 mg
  • Potassium 150.0 mg
  • Total Carbohydrate 3.0 g
  • Dietary Fiber 2.0 g
  • Sugars 0.0 g
  • Protein 1.0 g
Vitamins & Minerals
  • Vitamin A 46.5 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 3.6 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 0.0 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 0.0 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

Avocados contains 50.1 calories per serving (1 Serving (30.0g)), a moderate amount that fits easily into most daily calorie goals. The majority of its calories come from fat (4.5g, 71.7% of calories), including 0.5g of saturated fat.

🏷️ Diet & Nutrition Tags

✅ Low Carb / Keto-Friendly ✅ Low Calorie

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Avocado, Raw

🔬 Ingredient Analysis

✅ Clean Ingredients

No artificial preservatives, sweeteners, colours, emulsifiers, flavour enhancers, or synthetic fortification agents were detected in the ingredient list for Avocados. This does not guarantee the food is unprocessed or free from all additives — always read the full ingredient label.

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📊 % Daily Value

The following shows how one serving of Avocados contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories50.1 kcal2.5%
Total Fat4.5 g6%
Saturated Fat0.5 g3%
Total Carbohydrate3.0 g1%
Dietary Fiber2.0 g7%
Protein1.0 g2%
Vitamin A46.5 IU1%
Vitamin C3.6 mg4%
Potassium150.0 mg3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ✅ marks ≥20% DV (FDA "good source" threshold); ⭐ marks ≥100% DV (a full day's value).

🔥 Calorie Analysis

Avocados accounts for 2.5% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from fat. Fat makes up 71.7% of the calories.

Fat 71.7%
Carbs 21.2%
Fat 71.7% Carbs 21.2% Protein 7.1%

🏃 Exercise Burn Time

How long would it take to burn off the 50.1 calories in Avocados? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 3.8 min
Walking: 17 minutes per mile 8.6 min
Cycling (Low Intensity) 5.5 min
HIIT 4.6 min
Cycling (Moderate Intensity) 4.5 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Avocados

Is Avocados good for weight loss?

Avocados are calorie-dense at about 50 calories per ounce, but their high fiber and healthy fat content promotes satiety, meaning smaller portions can keep you satisfied longer. They're best enjoyed in moderation as part of a weight loss plan rather than eaten freely.

Is Avocados a good snack for kids?

Yes, avocados make an excellent food for children once they're eating solid foods. The creamy texture is easy to eat, and they provide important nutrients like potassium and healthy fats that support growth and brain development.

What diets does Avocados suit?

Avocados work well for keto, paleo, vegan, vegetarian, and Mediterranean diets. They're also suitable for low-carb and whole-food focused eating patterns.

What does Avocados pair well with for a balanced meal?

Combine avocados with whole grain toast, eggs, leafy greens, tomatoes, beans, or grilled fish to create balanced meals. Pairing them with protein and carbohydrate sources helps round out a complete dish.

How does Avocados fit into a balanced diet?

Avocados contribute healthy monounsaturated fats and significant fiber to your diet, supporting heart health and digestive function. Their potassium content is a nice bonus for maintaining healthy blood pressure, though they're lower in vitamin C and protein, so they work best alongside other nutrient-dense foods.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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