Calories in Ribeye Steak

📏 Serving Size: 1 Serving (112.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 280.0
  • Total Fat 22.0 g
  • Saturated Fat 10.0 g
  • Cholesterol 75.0 mg
  • Sodium 54.9 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 0.0 g
  • Dietary Fiber 0.0 g
  • Sugars 0.0 g
  • Protein 21.0 g
Vitamins & Minerals
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 0.0 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 1.8 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 5.3 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

With 280.0 calories per serving (1 Serving (112.0g)), Ribeye Steak is a moderately calorie-dense food worth tracking if you're managing your intake. The majority of its calories come from fat (22.0g, 70.2% of calories), including 10.0g of saturated fat. With 21.0g of protein per serving (42% DV), it's an excellent source of protein for muscle maintenance and recovery.

🏷️ Diet & Nutrition Tags

✅ Zero Carb ✅ High Protein ⚠️ High Saturated Fat

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Natural Beef.

🔬 Ingredient Analysis

✅ Clean Ingredients

No artificial preservatives, sweeteners, colours, emulsifiers, flavour enhancers, or synthetic fortification agents were detected in the ingredient list for Ribeye Steak. This does not guarantee the food is unprocessed or free from all additives — always read the full ingredient label.

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📊 % Daily Value

The following shows how one serving of Ribeye Steak contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories280.0 kcal14%
Total Fat22.0 g28%
Saturated Fat10.0 g50%
Cholesterol75.0 mg25%
Sodium54.9 mg2%
Protein21.0 g42% ✅
Iron1.8 mg10%
Zinc5.3 mg48% ✅

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ✅ marks ≥20% DV (FDA "good source" threshold); ⭐ marks ≥100% DV (a full day's value).

🔥 Calorie Analysis

Ribeye Steak accounts for 14% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from fat. Fat makes up 70.2% of the calories.

Fat 70.2%
Protein 29.8%
Fat 70.2% Protein 29.8%

🏃 Exercise Burn Time

How long would it take to burn off the 280.0 calories in Ribeye Steak? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 21.2 min
Walking: 17 minutes per mile 48.3 min
Cycling (Low Intensity) 30.6 min
HIIT 25.9 min
Yoga 68.2 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Ribeye Steak

Is Ribeye Steak good for weight loss?

Ribeye is calorie-dense at 280 calories per 3.9 ounces, so portions matter for weight loss. However, its high protein content (21g) supports satiety, which can help you feel fuller longer.

Is Ribeye Steak good for muscle building?

This is an excellent choice for muscle building, delivering 21g of protein per serving along with iron and B vitamins that support muscle function and recovery.

Is Ribeye Steak heart-healthy?

The saturated fat and cholesterol content make this less ideal for heart health. If you enjoy ribeye, consider leaner cuts like sirloin or limiting portions and balancing them with heart-healthy foods.

What diets does Ribeye Steak suit?

Ribeye fits zero-carb, keto, and carnivore diets well. It's also suitable for paleo and low-carb approaches, though those focused on heart health may want leaner protein sources.

What should I watch out for with Ribeye Steak?

Watch the saturated fat content—10g per serving is significant, and ribeye's high calorie density means it's easy to overeat. Cholesterol levels are also moderate to high at 75mg per serving.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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