Calories in Dan Dan Noodle Bowl

📏 Serving Size: 1 Serving (298.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 679.4
  • Total Fat 23.0 g
  • Saturated Fat 3.0 g
  • Cholesterol 0.0 mg
  • Sodium 1379.7 mg
  • Potassium 38.7 mg
  • Total Carbohydrate 86.0 g
  • Dietary Fiber 3.0 g
  • Sugars 2.0 g
  • Protein 30.0 g
Vitamins & Minerals
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 38.7 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 0.5 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

At 679.4 calories per serving (1 Serving (298.0g)), Dan Dan Noodle Bowl is a high-calorie food — portion size matters if you're monitoring your daily intake. Carbohydrates are the primary energy source at 86.0g per serving (51.3% of calories), with a good 3.0g of dietary fiber. One thing to note: a single serving contains 1379.7mg of sodium (60% of the daily recommended limit), which is significant if you're watching your salt intake.

🏷️ Diet & Nutrition Tags

✅ High Protein ⚠️ High Calorie ⚠️ High Sodium

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Sauce: Water, Beyond Beef Crumbles [water, Pea Protein, Expeller-Pressed Canola Oil, Rice Flour, Natural Flavors, Molasses (for Color)], Chili Oil (soybean Oil, Dried Chili Peppers), Gluten-Free Soy Sauce (water, Soybeans, Salt, Sugar, Corn Starch), Sesame Oil, Tahini (hulled Sesame Seeds), Chinkiang Vinegar (water, Glutinous Rice, Wheat Bran, Sugar, Salt), Garlic, Organic Ginger, Sichuan Peppercorn Oil (soybean Oil, Natural Sichuan Peppercorn Flavors), Organic Sugar, High Oleic Safflower Oil, White Pepper, Sichuan Peppercorns. Ramen Noodles: Wheat Flour, Water, Starch (sago Starch, Modified Tapioca Starch, Potato Starch), Wheat Gluten, Salt, Kansui (sodium Hydroxide), Vegetable Oil (soybean).

🔬 Ingredient Analysis

⚠️ Emulsifiers / Stabilisers

Emulsifiers / Stabilisers: Modified Tapioca Starch

Detected additives are based on the ingredient list in the USDA Food Central Database. Always read the full product label as formulations can change. Presence of these ingredients does not necessarily indicate a health risk — consult a healthcare professional for personalised dietary advice.

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📊 % Daily Value

The following shows how one serving of Dan Dan Noodle Bowl contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories679.4 kcal34%
Total Fat23.0 g29%
Saturated Fat3.0 g15%
Sodium1379.7 mg60% ⚠️
Total Carbohydrate86.0 g31%
Dietary Fiber3.0 g11%
Total Sugars2.0 g4%
Protein30.0 g60% ✅
Calcium38.7 mg3%
Iron0.5 mg3%
Potassium38.7 mg1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ✅ marks ≥20% DV (FDA "good source" threshold); ⭐ marks ≥100% DV (a full day's value).

🔥 Calorie Analysis

Dan Dan Noodle Bowl accounts for 34% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 51.3% of the calories.

Fat 30.9%
Carbs 51.3%
Protein 17.9%
Fat 30.9% Carbs 51.3% Protein 17.9%

🏃 Exercise Burn Time

How long would it take to burn off the 679.4 calories in Dan Dan Noodle Bowl? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 51.4 min
Walking: 17 minutes per mile 117.2 min
Cycling (Low Intensity) 74.3 min
HIIT 62.9 min
Backpacking 102.9 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Dan Dan Noodle Bowl

Is Dan Dan Noodle Bowl good for weight loss?

At 679 calories per bowl with relatively high carbs (86g) and fat (23g), this isn't ideal for weight loss unless you're careful with portions. The 30g of protein is helpful for satiety, but the calorie density and sodium content make it better as an occasional choice rather than a regular meal.

Is Dan Dan Noodle Bowl good for muscle building?

The 30g of protein per serving provides a solid foundation for muscle repair and growth, especially paired with the carbohydrates that help with recovery. This makes it a decent post-workout or recovery meal, though you might want to pair it with additional protein sources if muscle building is your primary goal.

Is Dan Dan Noodle Bowl good post-workout fuel?

This bowl works well as post-workout fuel thanks to its carbs and protein combination, which supports glycogen replenishment and muscle recovery. The 86g of carbs will help restore energy after intense exercise, and the protein aids repair.

How might Dan Dan Noodle Bowl affect blood sugar?

With 86g of carbs and minimal fiber (only 3g), this meal will likely cause a moderate to rapid rise in blood sugar. The low sugar content (2g) is good, but the refined carbs in the noodles mean blood sugar won't stay stable for long without eating additional fiber or protein.

What should I watch out for with Dan Dan Noodle Bowl?

The sodium content is very high at nearly 1,380mg per bowl—that's about 60% of the daily recommended limit in a single meal. The high carb-to-fiber ratio (86g carbs but only 3g fiber) means it won't keep you full as long as a higher-fiber option would.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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