Calories in Sourdough Thin Sliced Bread

📏 Serving Size: 1 Serving (28.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 70.0
  • Total Fat 1.0 g
  • Saturated Fat 0.0 g
  • Cholesterol 0.0 mg
  • Sodium 135.0 mg
  • Potassium 30.0 mg
  • Total Carbohydrate 14.0 g
  • Dietary Fiber 0.0 g
  • Sugars 1.0 g
  • Protein 2.0 g
Vitamins & Minerals
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 30.0 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 0.8 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

Sourdough Thin Sliced Bread contains 70.0 calories per serving (1 Serving (28.0g)), a moderate amount that fits easily into most daily calorie goals. Carbohydrates are the primary energy source at 14.0g per serving (76.7% of calories).

🏷️ Diet & Nutrition Tags

✅ Low Fat ✅ Low Calorie

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Unbleached Enriched Flour (wheat Flour, Malted Barley Flour, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Contains 2% or Less of: Fumaric Acid, Malic Acid, Lactic Acid, Acetic Acid, Highly Refined Soybean Oil And/or Canola Oil, Sugar, Sea Salt, Wheat Gluten, Dough Conditioners (may Contain One or More of: Sodium Stearoyl Lactylate, Ethoxylated Monoand Diglycerides, Monocalcium Phosphate, Calcium Sulfate, Ascorbic Acid), Mono- and Diglycerides, Calcium Propionate and Sorbic Acid (to Maintain Freshness), Cultured Wheat, Vinegar, Enzymes.

🔬 Ingredient Analysis

⚠️ Artificial Preservatives ⚠️ Emulsifiers / Stabilisers ℹ️ Fortified / Enriched

Artificial Preservatives: Sorbic Acid, Calcium Propionate

Emulsifiers / Stabilisers: Mono- And Diglycerides, Diglycerides, Sodium Stearoyl Lactylate, Stearoyl Lactylate

Fortification / Enrichment Agents: Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Ascorbic Acid

Detected additives are based on the ingredient list in the USDA Food Central Database. Always read the full product label as formulations can change. Presence of these ingredients does not necessarily indicate a health risk — consult a healthcare professional for personalised dietary advice. Fortification agents are synthetic vitamins or minerals added to restore nutrients lost during processing or to boost nutritional content. They are added for public health reasons and are widely considered safe.

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📊 % Daily Value

The following shows how one serving of Sourdough Thin Sliced Bread contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories70.0 kcal3.5%
Total Fat1.0 g1%
Sodium135.0 mg6%
Total Carbohydrate14.0 g5%
Protein2.0 g4%
Calcium30.0 mg2%
Iron0.8 mg4%
Potassium30.0 mg1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

🔥 Calorie Analysis

Sourdough Thin Sliced Bread accounts for 3.5% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 76.7% of the calories.

Carbs 76.7%
Fat 12.3% Carbs 76.7% Protein 11%

🏃 Exercise Burn Time

How long would it take to burn off the 70.0 calories in Sourdough Thin Sliced Bread? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 5.3 min
Walking: 17 minutes per mile 12.1 min
Cycling (Low Intensity) 7.7 min
HIIT 6.5 min
Push-ups 6.5 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Sourdough Thin Sliced Bread

Is Sourdough Thin Sliced Bread good for weight loss?

Sourdough thin sliced bread can fit into a weight loss plan when portion-controlled, since each slice is only 70 calories and low in fat. However, it's relatively low in protein at 2g per slice, so pairing it with protein-rich toppings like eggs, cheese, or nut butter will make it more satisfying and help with appetite control.

Is Sourdough Thin Sliced Bread a good snack for kids?

Yes, this makes a good snack for kids—it's mild-flavored, familiar, and easy to handle. The thin slices are convenient for little hands, and you can top it with kid-approved spreads like peanut butter or jam.

Is Sourdough Thin Sliced Bread gluten-free?

This bread is not gluten-free, as it's made with wheat flour and contains added wheat gluten as an ingredient.

What diets does Sourdough Thin Sliced Bread suit?

This bread suits omnivorous, vegetarian, and vegan diets. It's suitable for standard balanced diets but not appropriate for gluten-free or celiac diets due to its wheat content.

What does Sourdough Thin Sliced Bread pair well with for a balanced meal?

Pair it with protein sources like eggs, cheese, or deli meat to create a more balanced meal with better protein content. It also works well alongside soups, salads, or as a base for avocado toast or nut butter.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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