Calories in Croissant Bread

📏 Serving Size: 1.7 ONZ (47.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 170.1
  • Total Fat 9.0 g
  • Saturated Fat 5.0 g
  • Cholesterol 24.9 mg
  • Sodium 180.0 mg
  • Potassium 30.1 mg
  • Total Carbohydrate 21.0 g
  • Dietary Fiber 1.0 g
  • Sugars 4.0 g
  • Protein 3.0 g
Vitamins & Minerals
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 9.9 mg
  • Copper 0.0 mg
  • Folate 70.0 µg
  • Iron 1.0 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 1.3 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

With 170.1 calories per serving (1.7 ONZ (47.0g)), Croissant Bread is a moderately calorie-dense food worth tracking if you're managing your intake. Carbohydrates are the primary energy source at 21.0g per serving (47.5% of calories).

🏷️ Diet & Nutrition Tags

⚠️ High Saturated Fat

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Enriched Unbleached Wheat Flour (wheat Flour, Iron, Niacin, Thiamine, Riboflavin, Malted Barley, Folic Acid), Water, Unsalted Butter (cream ,milk), Non-Gmo Cane Sugar, Yeast, Sea Salt, Nonfat Dry Milk, Ascorbic Acid, Enzymes, Cultured Wheat Flour.

🔬 Ingredient Analysis

ℹ️ Fortified / Enriched

Fortification / Enrichment Agents: Niacin, Riboflavin, Folic Acid, Ascorbic Acid

Detected additives are based on the ingredient list in the USDA Food Central Database. Always read the full product label as formulations can change. Presence of these ingredients does not necessarily indicate a health risk — consult a healthcare professional for personalised dietary advice. Fortification agents are synthetic vitamins or minerals added to restore nutrients lost during processing or to boost nutritional content. They are added for public health reasons and are widely considered safe.

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📊 % Daily Value

The following shows how one serving of Croissant Bread contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories170.1 kcal8.5%
Total Fat9.0 g12%
Saturated Fat5.0 g25%
Cholesterol24.9 mg8%
Sodium180.0 mg8%
Total Carbohydrate21.0 g8%
Dietary Fiber1.0 g4%
Total Sugars4.0 g8%
Protein3.0 g6%
Niacin (B-3)1.3 mg8%
Folate70.0 µg18%
Calcium9.9 mg1%
Iron1.0 mg6%
Potassium30.1 mg1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ✅ marks ≥20% DV (FDA "good source" threshold); ⭐ marks ≥100% DV (a full day's value).

🔥 Calorie Analysis

Croissant Bread accounts for 8.5% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 47.5% of the calories.

Fat 45.8%
Carbs 47.5%
Fat 45.8% Carbs 47.5% Protein 6.8%

🏃 Exercise Burn Time

How long would it take to burn off the 170.1 calories in Croissant Bread? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 12.9 min
Walking: 17 minutes per mile 29.4 min
Cycling (Low Intensity) 18.6 min
HIIT 15.8 min
Cross-country Skiing 21.3 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Croissant Bread

Is Croissant Bread good for weight loss?

Croissants are calorie-dense at 170 calories per 1.7 oz, with 9g of fat and limited fiber or protein to keep you satisfied. While not impossible to include in a weight loss plan, a single serving is relatively small and unlikely to provide lasting fullness, making portion control challenging.

Is Croissant Bread heart-healthy?

The saturated fat content and modest amount of cholesterol make this a less ideal choice for heart health, especially if consumed regularly. Choosing whole grain or fiber-rich bread options more often would be a better approach for cardiovascular wellness.

Is Croissant Bread suitable for people with lactose intolerance?

This croissant contains milk products (butter and nonfat dry milk), so it's not suitable for people with lactose intolerance.

Is Croissant Bread gluten-free?

Croissants are made from wheat flour and contain gluten, so this bread is not gluten-free.

What should I watch out for with Croissant Bread?

This croissant is high in saturated fat (5g per serving) and sodium (180mg), which should be monitored if you're watching your heart health or blood pressure. The low fiber content (1g) means it won't contribute much to your daily fiber intake.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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