Calories in 100% Vegetable Oil

📏 Serving Size: 1 Tbsp (14.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 120.0
  • Total Fat 14.0 g
  • Saturated Fat 2.0 g
  • Cholesterol 0.0 mg
  • Sodium 0.0 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 0.0 g
  • Dietary Fiber 0.0 g
  • Sugars 0.0 g
  • Protein 0.0 g
Vitamins & Minerals
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 0.0 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 0.0 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

100% Vegetable Oil contains 120.0 calories per serving (1 Tbsp (14.0g)), a moderate amount that fits easily into most daily calorie goals. The majority of its calories come from fat (14.0g, 100% of calories), including 2.0g of saturated fat.

🏷️ Diet & Nutrition Tags

✅ Zero Carb

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Soybean Oil.

🔬 Ingredient Analysis

✅ Clean Ingredients

No artificial preservatives, sweeteners, colours, emulsifiers, flavour enhancers, or synthetic fortification agents were detected in the ingredient list for 100% Vegetable Oil. This does not guarantee the food is unprocessed or free from all additives — always read the full ingredient label.

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Ask anything about 100% Vegetable Oil — how it fits your diet, what to pair it with, or how it compares nutritionally.

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📊 % Daily Value

The following shows how one serving of 100% Vegetable Oil contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories120.0 kcal6%
Total Fat14.0 g18%
Saturated Fat2.0 g10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ✅ marks ≥20% DV (FDA "good source" threshold); ⭐ marks ≥100% DV (a full day's value).

🔥 Calorie Analysis

100% Vegetable Oil accounts for 6% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from fat. Fat makes up 100% of the calories.

Fat 100%
Fat 100%

🏃 Exercise Burn Time

How long would it take to burn off the 120.0 calories in 100% Vegetable Oil? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 9.1 min
Walking: 17 minutes per mile 20.7 min
Cycling (Low Intensity) 13.1 min
HIIT 11.1 min
Kickboxing (Cardio) 10.5 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: 100% Vegetable Oil

Is 100% Vegetable Oil good for weight loss?

Pure oil is very calorie-dense at 120 calories per tablespoon, so it's not ideal for weight loss if you're trying to reduce overall calorie intake. However, fats do provide satiety, so using it strategically in small amounts with whole foods may help you feel fuller longer.

Is 100% Vegetable Oil a good snack for kids?

While vegetable oil is a cooking staple in many households, it's not a snack for kids on its own. It's best used as an ingredient in meals rather than eaten directly.

What diets does 100% Vegetable Oil suit?

This suits zero-carb, keto, paleo, and carnivore diets since it contains no carbohydrates or protein. It's also appropriate for vegan and vegetarian eating patterns.

What does 100% Vegetable Oil pair well with for a balanced meal?

Vegetable oil works as a cooking medium or dressing base for vegetables, lean proteins, whole grains, and salads. Use it to sauté vegetables with herbs or whisk it into vinegar and seasonings for a homemade vinaigrette.

How does 100% Vegetable Oil fit into a balanced diet?

Oil is a concentrated source of fat and fits into a balanced diet when used in moderation—about 1 to 2 tablespoons daily is typical. It provides essential fatty acids, but should be balanced with adequate protein, fiber, and whole foods rather than being a primary calorie source.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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