Calories in Butter

📏 Serving Size: 1 tablespoon (14g) (14.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 100.4
  • Total Fat 11.4 g
  • Saturated Fat 7.2 g
  • Cholesterol 30.1 mg
  • Sodium 90.0 mg
  • Potassium 3.4 mg
  • Total Carbohydrate 0.0 g
  • Dietary Fiber 0.0 g
  • Sugars 0.0 g
  • Protein 0.1 g
Vitamins & Minerals
  • Vitamin A 349.9 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 8.4 IU
  • Vitamin E 0.3 mg
  • Calcium 3.4 mg
  • Copper 0.0 mg
  • Folate 0.4 µg
  • Iron 0.0 mg
  • Magnesium 0.3 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 3.4 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

Butter contains 100.4 calories per serving (1 tablespoon (14g) (14.0g)), a moderate amount that fits easily into most daily calorie goals. The majority of its calories come from fat (11.4g, 99.5% of calories), including 7.2g of saturated fat.

🏷️ Diet & Nutrition Tags

✅ Low Carb / Keto-Friendly ⚠️ High Saturated Fat

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Pasteurized Cream, Salt.

🔬 Ingredient Analysis

✅ Clean Ingredients

No artificial preservatives, sweeteners, colours, emulsifiers, flavour enhancers, or synthetic fortification agents were detected in the ingredient list for Butter. This does not guarantee the food is unprocessed or free from all additives — always read the full ingredient label.

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📊 % Daily Value

The following shows how one serving of Butter contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories100.4 kcal5%
Total Fat11.4 g15%
Saturated Fat7.2 g36%
Cholesterol30.1 mg10%
Sodium90.0 mg4%
Total Carbohydrate0.0 g0%
Total Sugars0.0 g0%
Protein0.1 g0%
Vitamin A349.9 IU7%
Vitamin D8.4 IU1%
Vitamin E0.3 mg2%
Thiamin (B-1)0.00 mg0%
Riboflavin (B-2)0.00 mg0%
Niacin (B-3)0.0 mg0%
Pantothenic Acid (B-5)0.02 mg0%
Vitamin B-60.00 mg0%
Folate0.4 µg0%
Vitamin B-120.02 µg1%
Calcium3.4 mg0%
Iron0.0 mg0%
Potassium3.4 mg0%
Magnesium0.3 mg0%
Phosphorus3.4 mg0%
Zinc0.0 mg0%
Copper0.00 mg0%
Selenium0.1 µg0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ✅ marks ≥20% DV (FDA "good source" threshold); ⭐ marks ≥100% DV (a full day's value).

🔥 Calorie Analysis

Butter accounts for 5% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from fat. Fat makes up 99.5% of the calories.

Fat 99.5%
Fat 99.5% Protein 0.5%

🏃 Exercise Burn Time

How long would it take to burn off the 100.4 calories in Butter? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 7.6 min
Walking: 17 minutes per mile 17.3 min
Cycling (Low Intensity) 11.0 min
HIIT 9.3 min
Walking: 20 minutes per mile 21.2 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Butter

Is Butter good for weight loss?

Butter is very calorie-dense at over 100 calories per tablespoon, making portion control essential if you're watching your weight. Since it's pure fat with no protein or fiber, it won't help you feel full, so it's best used sparingly.

Is Butter heart-healthy?

Butter is high in saturated fat and cholesterol, both of which can negatively affect heart health when consumed in large amounts. Using it in moderation and choosing it less frequently than unsaturated fat sources is advisable for cardiovascular wellness.

Is Butter suitable for people with lactose intolerance?

While butter is a dairy product, it contains very little lactose because the milk solids—where lactose resides—are largely removed during processing. Most people with lactose intolerance can tolerate butter in normal serving sizes.

What diets does Butter suit?

Butter fits well into keto and carnivore diets due to its fat content and zero carbs. It's also acceptable on paleo and Whole30 diets, though portions should be moderate on weight-loss-focused plans.

What should I watch out for with Butter?

A single tablespoon contains 7.2g of saturated fat, which is a significant amount relative to daily limits. The sodium content is also notable at 90mg per tablespoon, so be mindful if you're tracking salt intake.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

📰 Featured Blog Post

Fruits Ranked by Calories: The Complete Guide Fruits Ranked by Calories: The Complete Guide

This is the complete reference guide to fruit nutrition — covering calories, sugar, fibre, and the best fruits for specific dietary goals. Use the links below to jump to the section most relevant to your needs, or browse the full rankings below. Complete Fruit Calorie Rankings Here are the most common fruits ranked by calories per 100g, from lowest to highest: Watermelon — 30 cal See nutrition Strawberries — 32 cal See nutrition Cantaloupe — 34 cal See nutrition Peach — 39 cal See nutrition Grapefruit — 42 cal See nutrition Blackberries — 43 cal See nutrition Orange — 47 cal See nutrition Pineapple — 50 cal See nutrition Apple — 52 cal See nutrition Raspberries — 52 cal See nutrition Blueberries — 57 cal See nutrition Dragon fruit — 60 cal See nutrition Mango — 60 cal See nutrition Kiwi — 61 cal See nutrition Cherries — 63 cal See nutrition Grapes — 67 cal See nutrition Banana — 89 cal See nutrition Avocado — 160 cal See nutrition Core Rankings Lowest Calorie Fruits Ranked — watermelon, strawberries, and raspberries lead the list Highest Calorie Fruits Ranked — avocado, banana, and mango top the list Fruits Ranked by Sugar Content — avocado and berries are lowest; banana and grapes are highest Fruits Ranked by Fiber Content — raspberries, blackberries, and avocado lead Best Fruits for Weight Loss — berries, grapefruit, and apple are the top choices Fresh vs Other Formats Fresh vs Frozen Fruit — nutritionally similar, frozen wins for out-of-season fruit Dried vs Fresh Fruit — dried fruit has 4-8x more calories per gram Fruit Juice vs Whole Fruit — whole fruit wins on fibre, satiety, and blood sugar impact Smoothie vs Whole Fruit — smoothies can contain 300-600 calories; whole fruit is more filling Diet and Use Case Low Sugar Fruits for Diabetics — berries, avocado, and grapefruit are the best choices Keto Friendly Fruits Ranked — avocado, raspberries, and blackberries fit keto macros Best Fruits Before a Workout — banana, mango, and watermelon are top choices Best Fruits After a Workout — tart cherries, banana, and blueberries lead for recovery Seasonal and Exotic Tropical Fruits Ranked by Calories — from 30-cal papaya to 160-cal avocado Summer Fruits Ranked by Calories — watermelon, strawberries, peaches, and cherries Winter Fruits Ranked by Calories — citrus, kiwi, pomegranate, and pears Dragon Fruit vs Kiwi — kiwi wins on vitamin C; dragon fruit wins on iron Fruit Comparisons For detailed side-by-side nutrition comparisons see: Apple vs Banana Blueberries vs Strawberries Avocado vs Apple Blueberries vs Banana Using Our Fruit Nutrition Tools Track your daily fruit intake with our Food Tracker.

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