Calories in Ice Cream Cupcakes

With 209.9 calories per serving (1 CUPCAKE (66.0g)), Ice Cream Cupcakes is a moderately calorie-dense food worth tracking if you're managing your intake. Carbohydrates are the primary energy source at 28.0g per serving (52.3% of calories), of which 18.0g are sugars.

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

Sugar, Skim Milk, Egg Whites, Enriched Bleached Wheat Flour (flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cream, Hydrogenated Palm Kernel Oil, Cocoa Alkali Processed, Chocolate Curls (sugar, Chocolate Liquor, Cocoa Butter, Butter Oil, Soy Lecithin, Natural Flavor), Contains Less than 2% of the Following: Egg Yolks, Corn Syrup, Soybean Oil, Leavening (baking Soda, Sodium Aluminum Phosphate, Aluminum Sulfate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Dextrose, Modified Cornstarch, Whey, Salt, Propylene Glycol Monoesters, Mono and Diglycerides, High Fructose Corn Syrup, Natural and Artificial Flavor, Sodium Caseinate, Polysorbate 60, Natural Flavor, Cellulose Gum, Sodium Stearoyl Lactylate, Guar Gum, Xanthan Gum, Soy Lecithin, Polyglycerol Esters of Fatty Acids, Locust Bean Gum, Carbohydrate Gum, Soy Protein Isolate, Sorbitan Monostearate, Carrageenan, Artificial Color (red 40), Colored with Beta Carotene.

Detected additives are based on the ingredient list in the USDA Food Central Database. Always read the full product label as formulations can change. Presence of these ingredients does not necessarily indicate a health risk — consult a healthcare professional for personalised dietary advice. Fortification agents are synthetic vitamins or minerals added to restore nutrients lost during processing or to boost nutritional content. They are added for public health reasons and are widely considered safe.

The following shows how one serving of Ice Cream Cupcakes contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Ice Cream Cupcakes accounts for 10.5% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 52.3% of the calories.

How long would it take to burn off the 209.9 calories in Ice Cream Cupcakes? The table below shows burn time for a 170-pound person doing common exercises.

Find more information on calories burned doing popular exercises.

Shrimp and salmon are both widely eaten seafood options, but nutritionally they are quite different. Shrimp is one of the lowest-calorie protein sources available, while salmon is a calorie-dense oily fish packed with omega-3s.