Calories in Spicy Crab Rangoon

📏 Serving Size: 3 PIECES (85.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 220.2
  • Total Fat 9.0 g
  • Saturated Fat 4.5 g
  • Cholesterol 24.7 mg
  • Sodium 440.3 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 25.0 g
  • Dietary Fiber 1.0 g
  • Sugars 2.0 g
  • Protein 7.0 g
Vitamins & Minerals
  • Vitamin A 300.1 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 60.4 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 0.4 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

With 220.2 calories per serving (3 PIECES (85.0g)), Spicy Crab Rangoon is a moderately calorie-dense food worth tracking if you're managing your intake. Carbohydrates are the primary energy source at 25.0g per serving (47.8% of calories).

📝 Ingredients

Cream Cheese (pasteurized Cultured Milk and Cream, Salt, Stabilizers [xanthan And/or Carob Bean And/or Guar Gums]), Surimi (golden Threadfin Bream, Sugar, Sorbitol, Sodium Tripolyphosphate, Water, Wheat Starch, Soybean Protein, Sugar, Salt, Rice Wine, Soybean Oil, Natural Crab Extract, Natural Carob Flavor, Sorbitol Monosodium Glutamate, Natural Color (cochineal), Crab Meat (crab, Water, Salt), Sugar, Soy Sauce (water, Wheat Soybeans, Salt, Sodium Benzoate: Less than 1/10 of 1% as a Preservative), Jalapeno Peppers, Garlic Powder, White Pepper Wrapper: Bleached Wheat Flour, Water, Pasteurized Eggs, Corn Starch, Salt, Ascorbic Acid and Citric Acid as Anti-Oxidant, Potassium Sorbate as Preservative, Fried in Soybean Oil.

🔬 Ingredient Analysis

⚠️ Artificial Preservatives ⚠️ Artificial Sweeteners ⚠️ Emulsifiers / Stabilisers ⚠️ Flavour Enhancers ℹ️ Fortified / Enriched

Artificial Preservatives: Sodium Benzoate, Potassium Sorbate

Artificial Sweeteners: Sorbitol

Emulsifiers / Stabilisers: Sodium Tripolyphosphate

Flavour Enhancers: Monosodium Glutamate

Fortification / Enrichment Agents: Ascorbic Acid

Detected additives are based on the ingredient list in the USDA Food Central Database. Always read the full product label as formulations can change. Presence of these ingredients does not necessarily indicate a health risk — consult a healthcare professional for personalised dietary advice. Fortification agents are synthetic vitamins or minerals added to restore nutrients lost during processing or to boost nutritional content. They are added for public health reasons and are widely considered safe.

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📊 % Daily Value

The following shows how one serving of Spicy Crab Rangoon contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories220.2 kcal11%
Total Fat9.0 g12%
Saturated Fat4.5 g22%
Cholesterol24.7 mg8%
Sodium440.3 mg19%
Total Carbohydrate25.0 g9%
Dietary Fiber1.0 g4%
Total Sugars2.0 g4%
Protein7.0 g14%
Vitamin A300.1 IU6%
Calcium60.4 mg5%
Iron0.4 mg2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ✅ marks ≥20% DV (FDA "good source" threshold); ⭐ marks ≥100% DV (a full day's value).

🔥 Calorie Analysis

Spicy Crab Rangoon accounts for 11% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 47.8% of the calories.

Fat 38.8%
Carbs 47.8%
Fat 38.8% Carbs 47.8% Protein 13.4%

🏃 Exercise Burn Time

How long would it take to burn off the 220.2 calories in Spicy Crab Rangoon? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 16.6 min
Walking: 17 minutes per mile 38.0 min
Cycling (Low Intensity) 24.1 min
HIIT 20.4 min
Soccer 23.3 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Spicy Crab Rangoon

Is Spicy Crab Rangoon good for weight loss?

At 220 calories and 25g carbs per 3-piece serving, these rangoons are moderately calorie-dense for their size, mostly because they're fried. They could fit into a weight loss plan if portion-controlled, though the high carb-to-fiber ratio (25g carbs with only 1g fiber) means they won't keep you full for long.

Is Spicy Crab Rangoon heart-healthy?

With 4.5g saturated fat and moderate sodium per serving, these aren't ideal for heart health, especially if eaten regularly. The fried preparation and processed nature of the ingredients add to cardiovascular considerations.

How does Spicy Crab Rangoon fit a low-sodium diet?

At 440mg of sodium per 3-piece serving, these rangoons don't fit well into a low-sodium diet, particularly if you're aiming for under 1500-2000mg daily.

Is Spicy Crab Rangoon suitable for people with lactose intolerance?

Cream cheese is a primary ingredient, making these unsuitable for people with lactose intolerance unless they use lactase enzymes or have mild tolerance.

What should I watch out for with Spicy Crab Rangoon?

The sodium content at 440mg per serving is significant—three pieces deliver nearly 20% of the daily limit for some people. These are also fried in soybean oil and contain processed ingredients like surimi (imitation crab), so they're not a whole-food option.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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