Calories in Organic 100% Whole Grain Bread

📏 Serving Size: 1 slice (48.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 140.2
  • Total Fat 3.0 g
  • Saturated Fat 0.0 g
  • Cholesterol 0.0 mg
  • Sodium 200.2 mg
  • Potassium 120.0 mg
  • Total Carbohydrate 22.0 g
  • Dietary Fiber 3.0 g
  • Sugars 4.0 g
  • Protein 6.0 g
Vitamins & Minerals
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 1.4 mg
  • Calcium 39.8 mg
  • Copper 0.2 mg
  • Folate 0.0 µg
  • Iron 1.1 mg
  • Magnesium 39.8 mg
  • Manganese 1.0 mg
  • Niacin 1.6 mg
  • Pantothenic Acid 0.2 mg
  • Phosphorus 90.2 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.8 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

Organic 100% Whole Grain Bread contains 140.2 calories per serving (1 slice (48.0g)), a moderate amount that fits easily into most daily calorie goals. Carbohydrates are the primary energy source at 22.0g per serving (63.3% of calories), with a good 3.0g of dietary fiber.

📝 Ingredients

Whole Wheat Flour*, Water, Wheat Gluten*, Cane Sugar*, Sunflower Seeds*, Whole Wheat Sourdough (water, Fermented Whole Wheat Flour*), Whole Wheat Berry*, Yeast, Soybean Oil*, Oats*, Sesame Seeds*, Sea Salt, Cultured Wheat Flour*, Natural Flavor*, Grain Vinegar*, Citric Acid.

🔬 Ingredient Analysis

✅ Clean Ingredients

No artificial preservatives, sweeteners, colours, emulsifiers, flavour enhancers, or synthetic fortification agents were detected in the ingredient list for Organic 100% Whole Grain Bread. This does not guarantee the food is unprocessed or free from all additives — always read the full ingredient label.

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📊 % Daily Value

The following shows how one serving of Organic 100% Whole Grain Bread contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories140.2 kcal7%
Total Fat3.0 g4%
Sodium200.2 mg9%
Total Carbohydrate22.0 g8%
Dietary Fiber3.0 g11%
Total Sugars4.0 g8%
Protein6.0 g12%
Vitamin E1.4 mg10%
Riboflavin (B-2)0.03 mg2%
Niacin (B-3)1.6 mg10%
Pantothenic Acid (B-5)0.23 mg5%
Calcium39.8 mg3%
Iron1.1 mg6%
Potassium120.0 mg3%
Magnesium39.8 mg9%
Phosphorus90.2 mg7%
Zinc0.8 mg7%
Copper0.16 mg18%
Manganese0.96 mg42% ✅

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ✅ marks ≥20% DV (FDA "good source" threshold); ⭐ marks ≥100% DV (a full day's value).

🔥 Calorie Analysis

Organic 100% Whole Grain Bread accounts for 7% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 63.3% of the calories.

Fat 19.4%
Carbs 63.3%
Protein 17.3%
Fat 19.4% Carbs 63.3% Protein 17.3%

🏃 Exercise Burn Time

How long would it take to burn off the 140.2 calories in Organic 100% Whole Grain Bread? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 10.6 min
Walking: 17 minutes per mile 24.2 min
Cycling (Low Intensity) 15.3 min
HIIT 13.0 min
Walking: 19 minutes per mile 27.9 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Organic 100% Whole Grain Bread

Is Organic 100% Whole Grain Bread good for weight loss?

At 140 calories per slice with 3g of fiber and 6g of protein, this bread can support weight loss efforts when portion-controlled. The fiber and protein help you feel fuller longer, reducing overall calorie intake throughout the day.

Is Organic 100% Whole Grain Bread a good snack for kids?

Yes, whole grain bread is generally kid-friendly and offers good nutritional value with protein, fiber, and iron for growing bodies. Just ensure it's sliced appropriately for younger children to prevent choking.

Is Organic 100% Whole Grain Bread gluten-free?

No, this bread is not gluten-free. It contains wheat flour, wheat gluten, and other wheat-based ingredients, making it unsuitable for those with celiac disease or gluten sensitivity.

What diets does Organic 100% Whole Grain Bread suit?

This bread works well for vegetarian, vegan, and whole-food diets. It's also suitable for most standard balanced diets, though those following low-carb or gluten-free approaches should avoid it.

What does Organic 100% Whole Grain Bread pair well with for a balanced meal?

Pair this bread with protein sources like nut butter, cheese, or deli turkey for a satisfying sandwich, or serve alongside soups and salads to add substance to lighter meals. It also works nicely with avocado, hummus, or eggs for breakfast.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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