Calories in Mixed Veg

📏 Serving Size: 1 Serving (125.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 32.0
  • Total Fat 0.0 g
  • Saturated Fat 0.0 g
  • Cholesterol 0.0 mg
  • Sodium 130.0 mg
  • Potassium 152.5 mg
  • Total Carbohydrate 7.0 g
  • Dietary Fiber 2.0 g
  • Sugars 2.0 g
  • Protein 1.0 g
Vitamins & Minerals
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 17.5 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 1.0 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

Mixed Veg is a very low-calorie food at 32.0 calories per serving (1 Serving (125.0g)), making it a smart choice for calorie-conscious diets. Carbohydrates are the primary energy source at 7.0g per serving (87.5% of calories).

🏷️ Diet & Nutrition Tags

✅ Low Carb / Keto-Friendly ✅ Low Calorie

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Water, Carrots, Potatoes, Peas, Corn, Green Beans, Celery, Lima Beans, Calcium Chloride, Salt, Onion Flavoring

🔬 Ingredient Analysis

✅ Clean Ingredients

No artificial preservatives, sweeteners, colours, emulsifiers, flavour enhancers, or synthetic fortification agents were detected in the ingredient list for Mixed Veg. This does not guarantee the food is unprocessed or free from all additives — always read the full ingredient label.

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📊 % Daily Value

The following shows how one serving of Mixed Veg contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories32.0 kcal1.6%
Sodium130.0 mg6%
Total Carbohydrate7.0 g3%
Dietary Fiber2.0 g7%
Total Sugars2.0 g4%
Protein1.0 g2%
Calcium17.5 mg1%
Iron1.0 mg6%
Potassium152.5 mg3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ✅ marks ≥20% DV (FDA "good source" threshold); ⭐ marks ≥100% DV (a full day's value).

🔥 Calorie Analysis

Mixed Veg accounts for 1.6% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 87.5% of the calories.

Carbs 87.5%
Carbs 87.5% Protein 12.5%

🏃 Exercise Burn Time

How long would it take to burn off the 32.0 calories in Mixed Veg? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 2.4 min
Walking: 17 minutes per mile 5.5 min
Cycling (Low Intensity) 3.5 min
HIIT 3.0 min
Trampoline (Jumping) 8.3 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Mixed Veg

Is Mixed Veg good for weight loss?

Mixed vegetables are excellent for weight loss—at only 32 calories per 125g serving, they're nutrient-dense and filling without being calorie-dense. The 2g of fiber helps with satiety, making them a great choice for keeping you satisfied between meals.

Is Mixed Veg a good snack for kids?

Mixed vegetables can be kid-friendly, though acceptance depends on the child's preferences. The mild flavoring and soft texture make them easy to eat, though some children may need encouragement to enjoy them.

Is Mixed Veg gluten-free?

Yes, this mixed vegetable blend is gluten-free. All the ingredients are naturally gluten-free vegetables and seasonings.

What diets does Mixed Veg suit?

These vegetables work well for most diets, including vegetarian, vegan, keto (in moderation due to carbs), paleo, and low-sodium diets when rinsed. They're also suitable for diabetic-friendly eating plans given their low sugar content.

What does Mixed Veg pair well with for a balanced meal?

Pair mixed vegetables with lean proteins like grilled chicken, fish, or tofu for a balanced meal. They also complement whole grains such as brown rice or quinoa, creating a complete, nutritious dish.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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