Calories in Traditional Passata

📏 Serving Size: 1 Serving (120.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 39.6
  • Total Fat 1.0 g
  • Saturated Fat 0.0 g
  • Cholesterol 0.0 mg
  • Sodium 210.0 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 9.0 g
  • Dietary Fiber 2.0 g
  • Sugars 6.0 g
  • Protein 1.0 g
Vitamins & Minerals
  • Vitamin A 300.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 27.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 0.0 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 0.4 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

Traditional Passata is a very low-calorie food at 39.6 calories per serving (1 Serving (120.0g)), making it a smart choice for calorie-conscious diets. Carbohydrates are the primary energy source at 9.0g per serving (73.5% of calories), with a good 2.0g of dietary fiber.

🏷️ Diet & Nutrition Tags

✅ Low Carb / Keto-Friendly ✅ Low Fat ✅ Low Calorie

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Italian Tomatoes, Salt, Naturally Derived Citric Acid.

🔬 Ingredient Analysis

✅ Clean Ingredients

No artificial preservatives, sweeteners, colours, emulsifiers, flavour enhancers, or synthetic fortification agents were detected in the ingredient list for Traditional Passata. This does not guarantee the food is unprocessed or free from all additives — always read the full ingredient label.

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📊 % Daily Value

The following shows how one serving of Traditional Passata contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories39.6 kcal2%
Total Fat1.0 g1%
Sodium210.0 mg9%
Total Carbohydrate9.0 g3%
Dietary Fiber2.0 g7%
Total Sugars6.0 g12%
Protein1.0 g2%
Vitamin A300.0 IU6%
Vitamin C27.0 mg30% ✅
Iron0.4 mg2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ✅ marks ≥20% DV (FDA "good source" threshold); ⭐ marks ≥100% DV (a full day's value).

🔥 Calorie Analysis

Traditional Passata accounts for 2% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 73.5% of the calories.

Fat 18.3%
Carbs 73.5%
Fat 18.3% Carbs 73.5% Protein 8.1%

🏃 Exercise Burn Time

How long would it take to burn off the 39.6 calories in Traditional Passata? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 3.0 min
Walking: 17 minutes per mile 6.8 min
Cycling (Low Intensity) 4.3 min
HIIT 3.7 min
Tennis 4.4 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Traditional Passata

Is Traditional Passata good for weight loss?

Passata is quite low in calories and fat, making it a reasonable addition to weight loss meals. At under 40 calories per serving, it can add flavor and volume to dishes without contributing significantly to your daily intake.

Is Traditional Passata a good snack for kids?

Kids generally enjoy passata's mild tomato flavor, and it's a nutritious way to incorporate vegetables into their meals. The simple ingredient list with no added sugars makes it a solid choice for family cooking.

What vitamins or minerals stand out in Traditional Passata?

Vitamin C is the standout here at 27mg per serving, which supports immune function and collagen formation. You also get a modest amount of fiber from the tomatoes themselves.

What diets does Traditional Passata suit?

This works well for most eating patterns, including Mediterranean, vegetarian, vegan, and low-carb diets. It's also naturally gluten-free and has minimal sodium relative to many processed sauces.

What does Traditional Passata pair well with for a balanced meal?

Passata pairs excellently with whole grain pasta, lean proteins like chicken or fish, and legumes for a complete meal. Adding olive oil, garlic, and fresh herbs creates a more nutrient-dense sauce while boosting the absorption of fat-soluble vitamins.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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