Calories in Noodle Casserole

📏 Serving Size: 1 Serving (283.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 450.0
  • Total Fat 25.0 g
  • Saturated Fat 15.0 g
  • Cholesterol 118.9 mg
  • Sodium 619.8 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 36.0 g
  • Dietary Fiber 3.1 g
  • Sugars 4.0 g
  • Protein 19.0 g
Vitamins & Minerals
  • Vitamin A 200.9 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 1.1 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 99.1 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 2.7 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

At 450.0 calories per serving (1 Serving (283.0g)), Noodle Casserole is a high-calorie food — portion size matters if you're monitoring your daily intake. The majority of its calories come from fat (25.0g, 50.6% of calories), including 15.0g of saturated fat. One thing to note: a single serving contains 619.8mg of sodium (27% of the daily recommended limit), which is significant if you're watching your salt intake.

🏷️ Diet & Nutrition Tags

✅ High Protein ⚠️ High Calorie ⚠️ High Sodium ⚠️ High Saturated Fat

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Water, Albacore Tuna, Cream, Egg Noodles (semolina Flour, Whole Egg, Egg Whites, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Onions, Corn, Butter, Peas, Carrots, Contains 2% or Less of Corn Starch, Balsamic Vinegar, Parmesan Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Shitake Mushrooms, Anchovy Sauce, French Brandy, Parsley, Organic Lemon Juice, Thyme, Mushroom Powder, Salt, Organic Cracked Black Pepper.

🔬 Ingredient Analysis

ℹ️ Fortified / Enriched

Fortification / Enrichment Agents: Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid

Detected additives are based on the ingredient list in the USDA Food Central Database. Always read the full product label as formulations can change. Presence of these ingredients does not necessarily indicate a health risk — consult a healthcare professional for personalised dietary advice. Fortification agents are synthetic vitamins or minerals added to restore nutrients lost during processing or to boost nutritional content. They are added for public health reasons and are widely considered safe.

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📊 % Daily Value

The following shows how one serving of Noodle Casserole contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories450.0 kcal22.5%
Total Fat25.0 g32%
Saturated Fat15.0 g75%
Cholesterol118.9 mg40%
Sodium619.8 mg27% ⚠️
Total Carbohydrate36.0 g13%
Dietary Fiber3.1 g11%
Total Sugars4.0 g8%
Protein19.0 g38% ✅
Vitamin A200.9 IU4%
Vitamin C1.1 mg1%
Calcium99.1 mg8%
Iron2.7 mg15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ✅ marks ≥20% DV (FDA "good source" threshold); ⭐ marks ≥100% DV (a full day's value).

🔥 Calorie Analysis

Noodle Casserole accounts for 22.5% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from fat. Fat makes up 50.6% of the calories.

Fat 50.6%
Carbs 32.4%
Protein 17.1%
Fat 50.6% Carbs 32.4% Protein 17.1%

🏃 Exercise Burn Time

How long would it take to burn off the 450.0 calories in Noodle Casserole? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 34.0 min
Walking: 17 minutes per mile 77.6 min
Cycling (Low Intensity) 49.2 min
HIIT 41.7 min
Horseback Riding 83.5 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Noodle Casserole

Is Noodle Casserole good for weight loss?

At 450 calories per serving, this casserole is moderately calorie-dense, mainly due to its 25g of fat from cream, butter, and cheese. You could work it into a weight loss plan in controlled portions, but the high saturated fat content means it's not an ideal choice if you're watching your intake.

Is Noodle Casserole good for muscle building?

With 19g of protein per serving, mostly from the tuna and eggs, this provides a decent protein boost for muscle recovery. The carbs and overall calorie content also support post-exercise nutrition.

Is Noodle Casserole good post-workout fuel?

This casserole works reasonably well after a workout thanks to its protein and carbohydrate combination, with the tuna providing quality protein and the noodles supplying carbs to replenish energy. The fat content will slow digestion slightly, so it's better suited for a meal a couple hours post-workout rather than an immediate recovery snack.

Is Noodle Casserole heart-healthy?

The high saturated fat (15g) and elevated sodium make this less ideal for heart health, especially if consumed regularly. The tuna does provide some omega-3 benefits, but they're somewhat offset by the cream and butter in the dish.

What should I watch out for with Noodle Casserole?

The sodium content at nearly 620mg per serving is significant—this casserole is marked as high sodium, so it's not ideal if you're limiting salt intake. The 15g of saturated fat per serving is also worth noting if you're managing cholesterol or heart health.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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