Calories in Chicken Noodle Soup with Kale

📏 Serving Size: 1 Serving (245.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 129.9
  • Total Fat 4.5 g
  • Saturated Fat 1.0 g
  • Cholesterol 24.5 mg
  • Sodium 811.0 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 12.0 g
  • Dietary Fiber 2.0 g
  • Sugars 2.0 g
  • Protein 10.0 g
Vitamins & Minerals
  • Vitamin A 999.6 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 5.9 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 39.2 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 0.7 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

Chicken Noodle Soup with Kale contains 129.9 calories per serving (1 Serving (245.0g)), a moderate amount that fits easily into most daily calorie goals. Carbohydrates are the primary energy source at 12.0g per serving (37.3% of calories). One thing to note: a single serving contains 811.0mg of sodium (35% of the daily recommended limit), which is significant if you're watching your salt intake.

🏷️ Diet & Nutrition Tags

⚠️ High Sodium

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Chicken Stock, Carrots, Onions, Chicken Meat, Celery, Kale, Enriched Egg Noodles (wheat Flour, Egg Whites, Eggs, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains Less than 2% of: Water, Chicken Fat, Modified Food Starch, Salt, Flavoring, Cultured Dextrose, Garlic, Spices.

🔬 Ingredient Analysis

⚠️ Emulsifiers / Stabilisers ℹ️ Fortified / Enriched

Emulsifiers / Stabilisers: Modified Food Starch

Fortification / Enrichment Agents: Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid

Detected additives are based on the ingredient list in the USDA Food Central Database. Always read the full product label as formulations can change. Presence of these ingredients does not necessarily indicate a health risk — consult a healthcare professional for personalised dietary advice. Fortification agents are synthetic vitamins or minerals added to restore nutrients lost during processing or to boost nutritional content. They are added for public health reasons and are widely considered safe.

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📊 % Daily Value

The following shows how one serving of Chicken Noodle Soup with Kale contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories129.9 kcal6.5%
Total Fat4.5 g6%
Saturated Fat1.0 g5%
Cholesterol24.5 mg8%
Sodium811.0 mg35% ⚠️
Total Carbohydrate12.0 g4%
Dietary Fiber2.0 g7%
Total Sugars2.0 g4%
Protein10.0 g20%
Vitamin A999.6 IU20% ✅
Vitamin C5.9 mg7%
Calcium39.2 mg3%
Iron0.7 mg4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ✅ marks ≥20% DV (FDA "good source" threshold); ⭐ marks ≥100% DV (a full day's value).

🔥 Calorie Analysis

Chicken Noodle Soup with Kale accounts for 6.5% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 37.3% of the calories.

Fat 31.6%
Carbs 37.3%
Protein 31.1%
Fat 31.6% Carbs 37.3% Protein 31.1%

🏃 Exercise Burn Time

How long would it take to burn off the 129.9 calories in Chicken Noodle Soup with Kale? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 9.8 min
Walking: 17 minutes per mile 22.4 min
Cycling (Low Intensity) 14.2 min
HIIT 12.0 min
Treadmill Walking (Incline) 19.2 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Chicken Noodle Soup with Kale

Is Chicken Noodle Soup with Kale good for weight loss?

At under 130 calories per serving with a good protein-to-calorie ratio, this soup can work well in a weight loss plan. The fiber and protein will help you feel satisfied, though you'd want to watch portion sizes if you're eating multiple servings.

Is Chicken Noodle Soup with Kale good for muscle building?

With 10g of protein per serving, this soup provides a modest protein contribution, but you'd likely need to pair it with other protein sources to meet typical muscle-building goals. The low fat content means it's not particularly calorie-dense for gaining muscle mass.

Is Chicken Noodle Soup with Kale heart-healthy?

The low saturated fat (1g) and cholesterol (24.5mg) are favorable for heart health, and the kale provides beneficial nutrients. However, the high sodium count works against cardiovascular health, since excess sodium can raise blood pressure.

How does Chicken Noodle Soup with Kale fit a low-sodium diet?

This soup doesn't fit a low-sodium diet well, with over 800mg of sodium per serving. You'd need to look for low-sodium versions or make it from scratch to control salt levels.

What should I watch out for with Chicken Noodle Soup with Kale?

The sodium content is significant at 810mg per serving—nearly half the daily limit for some people. If you're having this regularly or as part of multiple meals, sodium intake can add up quickly.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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