Calories in Pizza Dough Thin Crust

📏 Serving Size: 1 Serving (58.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 150.2
  • Total Fat 2.5 g
  • Saturated Fat 0.0 g
  • Cholesterol 0.0 mg
  • Sodium 339.9 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 27.0 g
  • Dietary Fiber 1.0 g
  • Sugars 2.0 g
  • Protein 4.0 g
Vitamins & Minerals
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 0.0 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 1.1 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

With 150.2 calories per serving (1 Serving (58.0g)), Pizza Dough Thin Crust is a moderately calorie-dense food worth tracking if you're managing your intake. Carbohydrates are the primary energy source at 27.0g per serving (73.7% of calories).

🏷️ Diet & Nutrition Tags

✅ Low Fat

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Enriched Flour Bleached (wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Wheat Starch, Modified Potato Starch, Extra Virgin Olive Oil, Vital Wheat Gluten. Contains 2% or Less of: Sugar, Salt, Organic Degerminated Yellow Corn Meal, Yeast, Natural Flavor, Xanthan Gum, Yeast Extract, Enzymes.

🔬 Ingredient Analysis

⚠️ Emulsifiers / Stabilisers ⚠️ Flavour Enhancers ℹ️ Fortified / Enriched

Emulsifiers / Stabilisers: Xanthan Gum, Modified Potato Starch

Flavour Enhancers: Yeast Extract

Fortification / Enrichment Agents: Ferrous Sulfate, Niacin, Riboflavin, Folic Acid

Detected additives are based on the ingredient list in the USDA Food Central Database. Always read the full product label as formulations can change. Presence of these ingredients does not necessarily indicate a health risk — consult a healthcare professional for personalised dietary advice. Fortification agents are synthetic vitamins or minerals added to restore nutrients lost during processing or to boost nutritional content. They are added for public health reasons and are widely considered safe.

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📊 % Daily Value

The following shows how one serving of Pizza Dough Thin Crust contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories150.2 kcal7.5%
Total Fat2.5 g3%
Sodium339.9 mg15%
Total Carbohydrate27.0 g10%
Dietary Fiber1.0 g4%
Total Sugars2.0 g4%
Protein4.0 g8%
Iron1.1 mg6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ✅ marks ≥20% DV (FDA "good source" threshold); ⭐ marks ≥100% DV (a full day's value).

🔥 Calorie Analysis

Pizza Dough Thin Crust accounts for 7.5% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 73.7% of the calories.

Fat 15.4%
Carbs 73.7%
Fat 15.4% Carbs 73.7% Protein 10.9%

🏃 Exercise Burn Time

How long would it take to burn off the 150.2 calories in Pizza Dough Thin Crust? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 11.4 min
Walking: 17 minutes per mile 25.9 min
Cycling (Low Intensity) 16.4 min
HIIT 13.9 min
Softball 28.2 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Pizza Dough Thin Crust

Is Pizza Dough Thin Crust good for weight loss?

Pizza dough is fairly calorie-dense at 150 calories per 58g serving, so portion control is important if you're watching your weight. The 4g of protein and 1g of fiber per serving won't keep you particularly full, meaning you might end up eating more overall to feel satisfied.

Is Pizza Dough Thin Crust a good snack for kids?

Yes, thin crust pizza dough is generally kid-friendly and a familiar favorite for most children. Just be mindful of sodium content at 340mg per serving if making pizza frequently.

Is Pizza Dough Thin Crust gluten-free?

No, this product is not gluten-free. It contains enriched wheat flour and vital wheat gluten as key ingredients, making it unsuitable for anyone with celiac disease or gluten sensitivity.

What diets does Pizza Dough Thin Crust suit?

This works for omnivore and pescatarian diets. It's not suitable for vegan, gluten-free, or keto diets due to the wheat content, added gluten, and high carb ratio respectively.

What does Pizza Dough Thin Crust pair well with for a balanced meal?

Top it with nutrient-dense vegetables like peppers, mushrooms, or spinach, plus a good source of protein such as lean meat, fish, or legume-based toppings. Adding fresh tomato sauce and moderate cheese creates a more balanced meal.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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